Remote Hospitality Jobs in UAE

We are seeking a talented and experienced Head Chef to lead our kitchen team. This role involves preparing ingredients cooking dishes ensuring high hygiene standards and maintaining an organized kitchen environment. As a key leadership position you will develop and execute advanced co More...

SIRO One Zaabeel is more than a hotel its a movement; a global lifestyle brand where worldcl wellbeing meets exceptional hospitality through a combination of stateoftheart fitness nutrition sleep recovery and mindfulness facilities in purposedesigned destination hotels. Our hotels More...

Good knowledge in basic design requirements, familiar with construction methodologies and finishes and Building Codes. Experience in Buildings of all types in particular horizontal development, mixed use residential and commercial buildings, retail and hospitality. Effective oral More...

A passion for bartending. Desire to always deliver a five-star experience. Great understanding of beverages. Ability to lead and inspire others. Efficiency and punctuality. A warm and friendly character. Previous experience in luxury hospitality/customer service. Lives and br More...

Driven to create unique home-grown food concepts that bring people together, the Independent Food Company is a UAE-based hospitality company with multiple concepts under it’s umbrella – SALT, Switch, Parker’s, Grind, Somewhere and Public. We are looking for experien More...

Position: Operations Manager/Branch Manager Duties: Person would have to overview the operations of 3 Branches based in DXB Headquarters and Fly to Qatar when required in case of successful operations there as well. Key Responsibilities: Ensure Efficiency: Oversee all studios operatio More...

As a F&B Supervisor, your main responsibilities include: Overseeing the operations of Restaurant and Bar as well as All-day Dining, Room Service, Pool Bar and other outlets Ensure friendly and professional food and beverage service and experience is provided to all guests T More...

We are urgently seeking Site Managers with experience of High spec fit outs in the Hospitality and leisure sectors. Our client is a specialist in this field and work with Michelin star quality establishments throughout the UK. Currently they have a high workload in Londons thriving so More...

Basic food preparation cleaning and maintaining kitchen organization to support chefs and kitchen staff. Responsibilities include washing dishes cleaning workstations preparing ingredients and stocking supplies. This role requires attention to detail a sense of urgency and adherence t More...

Design and implement a continuous pro-active, selling strategy and action plan, which will drive the optimization of hotel profits Have the foresight to capture any unexpected opportunities and implement recovery plans to counter act threats to business Oversee the maximization of More...

Responsibilities We are currently hiring for a number of Kitchen Manager - SALT to lead the entire culinary operation which includes planning, organization, training, and leadership of all BOH operations for a number of restaurants in the UAE. The Kitchen Manager will work collabora More...

Assist in the recruitment process, screen resumes and application forms and coordinate interviews. Assist new team members with their orientation day and with the documents required and introduce them to their work environment. Create and post job positions in different job portal More...

Roles and responsibilities Degree or Diploma in Mechanical/Electro-Mechanical/Civil engineer with extensive facilities management experience and knowledge or related courses. Minimum of 10 years’ experience on site installing and commissioning or supervising as a HVAC Engineer More...

OUR COMMITMENT TO DIVERSITY & INCLUSION: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent. WHY WORK FOR ACCOR? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your pe More...

To assist the Chef de Partie & Demi Chef in the production of the mis-en-place for the elaboration of all menus according to standard recipes To ensure that high quality production are achieved but keeping in mind the cost control To manage time effectively by meeting deadline More...

Support MAFP Ethics Hotline investigations and support with the development of Ethics Hotline investigation outcome and recommendations reports. Support with conducting Anti-Money Laundering, Counter Terrorist Financing and Sanctions risk assessments. Conduct Know-Your-Customer du More...

Address guest complaints promptly, ensuring their satisfaction with their stay. Monitor and uphold cleanliness, sanitation, and organization of designated work areas. Maintain comprehensive knowledge of operational procedures including verifying room status on the A.M. report, repor More...

Monitors monthly food and beverage costs and profit and loss expenses of the EP Club. Meets VIPs, performs guest relation duties, and obtains comments and feedback. Ensures the ambiance, cleanliness, and exclusivity at the EP Club area is maintained at all times. Performs all asp More...

Responsible for selling off-site events and locations Handle all meetings and catering enquiries according to standard procedures Act as a one-stop shop for clients for detailed event planning and work closely with banquet operations, food & beverage management, rooms division More...

Respond and attend to guest repair requests courteously. Able to fault find and repair electrical controls and systems. Excellent understanding of electrical installations and systems within modern buildings. Familiar with planned Preventive Maintenance and Safety programs. Flex More...