Novotel

Job Description Roles & Responsibilities Job Description • Support Procurement Department with daily activities, • Follow- up with all user departments and Receiving in order to better support the operations. • Increase guest satisfaction. • Perform any other reasonable task request More...

Exceeds personal sales goals as well as segment goals on a monthly, quarterly and yearly basis for both hotels Solicits business through action plan preparation and execution Responsible for achievement of objectives, as outlined in the market team’s action plans Identifies More...

Bartenders are often on the front line of the service industry, preparing drinks, entertaining, and ensuring a safe and clean environment for guests. It can be a challenging job at times, which is why you need employees with the right skill sets. What's in it for you: Employee More...

Ensure to manage daily operations related to IT Installing and configuring computer systems Diagnosing hardware and software faults Troubleshooting connectivity problems Assigning rights and access to systems Qualifications Proven experience as an IT Coordinator or in a si More...

Relevant building maintenance experience is an asset Strong interpersonal and problem solving abilities Previous experience with painting, plumbing, electrical wiring, and pool/spa maintenance Highly responsible & reliable To ensure cleanliness of appearance strict personal More...

Planning & managing the daily L&D activities Training facilitation Ensure compliance to all required training Support the Management team in creating and implementing L&D related activities Qualifications Hospitality HR & Training background Certified train More...

Employee benefit card offering discounted rates in Accor worldwide Learning programs through our Academies Opportunity to develop your talent and grow within your property and across the world! Ability to make a difference through our Corporate Social Responsibility activities More...

Direct guests to necessary services and feature and lead guests on tours of the location Assist with event preparation, set up and closing, including setting up and packing away tables, table cloths and place settings Support other staff to ensure guest satisfaction Adhere to saf More...

Respond and attend to guest repair requests courteously. Able to fault find and repair electrical controls and systems. Excellent understanding of electrical installations and systems within modern buildings. Familiar with planned Preventive Maintenance and Safety programs. Flex More...

Manage and optimize our online booking platforms, including the hotel website and third-party websites, to maximize online sales and revenue Create and implement online marketing campaigns to drive traffic and increase conversion rates Monitor and analyze website and social media More...

Having good leadership and time management skills Capabilities to prepare and create pastries, cakes, cookies and other sweets. Both Western and Arabic will be advantages. Having proven sustainable working experience in the same or similar position in Pastry section in internation More...

Minimum 3 years experience in a sales position in hospitality Degree/Diploma in Hotel Management / Business Administration Strong knowledge of Opera & Microsoft Office Understands the local culture and have worked in the region Fluency in English and other languages, written More...

To report for duty punctually wearing the correct uniform and name badges at all times Assist the Chef de cuisine all colleagues engaged in the kitchen Attend daily meetings with the Executive Chef / Executive Sous-Chef regarding the menus Attend meetings as required in the Opera More...

Maintain accounts, contacts, activities, and business details within the appropriate software applications. Work closely with other departments to ensure all details of the contract were delivered and Guests depart satisfied. Prepare weekly, monthly, quarterly and annual reports, More...

To assist the Chef de Partie & Demi Chef in the production of the mis-en-place for the elaboration of all menus according to standard recipes To ensure that high quality production are achieved but keeping in mind the cost control To manage time effectively by meeting deadline More...

Respond and attend to guest repair requests courteously. Able to fault find and repair electrical controls and systems. Excellent understanding of electrical installations and systems within modern buildings. Familiar with planned Preventive Maintenance and Safety programs. Flex More...

Providing customers with drink menus and answering their questions regarding ingredients Taking orders while paying attention to details (e.g., preferences of coffee blend, dairy and sugar ratios) up-selling special items Ensure an excellent drinking experience for our guests. H More...

Read daily events, to acknowledge any VIP’s arrivals. Must know all menu items, their garnishes, contents and preparation methods and be able to relay that information to guests in a polite and concise way if asked. Serve and clear food and beverage items in an unobtrusive a More...

Proven working experience as Income Auditor & Accounts Receivable. Proven ability to calculate post and manage accounting figures and financial records. Strong interpersonal and problem solving abilities. High degree of accuracy and attention to detail Knowledge of PMS and P More...

To assist the Senior Chef on duty with storage, cleaning, checking expiry date on daily basis, labeling, covering food properly, mis en place preparation .As laid out by management in the Hotel Health & Safety HACCP and Food Safety Hazard Analysis Training Documents. To also demon More...