About MDAR Food Company
MDAR Food Co. Ltd. Has been established in the Kingdom of Saudi Arabia with a very young talented team aiming to change the food industry (Restaurants) to be a better place and to give the customer different experience. The vision of MDAR Food Co. Ltd. is to change these facts where having a meal in the kingdom is very simple with a low standards, to make it a unique environment where you can try a tasty food with a very interesting menu at a joyful location with a logical prices where you can eat, relax and enjoy as an individual or as a family. The main objective of MDAR Food Company is to have a very coherent platform where we can start our operation from with a strong base. Since we have one concept ready for execution and another one in the final stage, these two concepts will be our platform for the meantime which we will start our work with. The second main objective will be purely operations in which we can provide a spectacular customer services including food quality, reaso
68 Job openings in Mdar Food Company
Experience overseeing NetSuite integration, implementation and testing The ability to support data import process and migration The ability to maintain NetSuite updates Can create configurations and customizations of NetSuite to meet the business needs Can provide on-going syste More...
Independent is for all ambitious and people who want to advance in their careers and we are currently looking to hire an experienced Civil Worker to join our finance team in our Head Office in Tecom Dubai. Some of the key responsibilities for this role: Maintenance and Repairs: More...
Communicate directly with guests, presenting menus, helping with recommendations and answering any questions they may have Handle any customer issues in a prompt and timely fashion Work as part of an amazing team, willing to support colleagues who require it and show flexibility w More...
We are looking for experienced F&B professionals that share our passion for hospitality with a genuine ability to connect with guests and colleagues alike, for the role of Restaurant Supervisor, to lead designated sections/teams and support the management team with the successful More...
We are currently seeking an experienced kitchen Draftsman for our Design department. Working as part of a multi-functional team, you will be responsible for producing detailed kitchen designs for our restaurants and projects. Some of the key requirements will include the following: More...
Minimum three years’ prior experience as a Sous Chef , Kitchen Manager in a Large Production Units in the restaurant / Central Kitchen Sites. Well experienced in International / Lebanese Cuisines Prior supervisory experience in a kitchen or culinary department. Full knowled More...
We are looking for experienced Commis Chefs to join the amazing back of house teams at our restaurants throughout the UAE as well as our Central Kitchen sites. As a Commis Chef you are responsible for the preparation of food, supporting the team of chefs in the kitchen and playing an More...
Pastry Chef - Research And Development
0 - 6 years
Not Disclosed
Creates recipes for new products and enhance the existing products looking at constant improvement in quality & cost. Develops and communicates recipes that are operationally executable and meet company food quality standards. Observing market trends and modifying recipes acco More...
We are seeking to hire a self-starter and dynamic individual for the role of Project Accountant to be based in Dubai. The role and responsibilities include : Monitoring the project budget by identifying variances in the projected results and implementing changes to correct them. T More...
Overseeing the successful operation of the restaurant by leading and developing the team, ensuring a high standard is implemented throughout Working closely with the FOH and BOH team members to ensure guests receive a warm welcome and support them during busy periods Maintain a pr More...
Financial Recordkeeping: Maintain and update accurate financial records, including accounts payable, accounts receivable, general ledger entries, and other financial transactions. Financial Reporting: Prepare financial statements, including balance sheets, income statements, and ca More...
We are currently hiring for a number of Head Chefs to lead the entire culinary operation which includes planning, organization, training, and leadership of all BOH operations for a number of restaurants in the UAE. The Head Chef will work collaboratively with other operating departmen More...
We are currently hiring for a number of Kitchen Manager - SALT to lead the entire culinary operation which includes planning, organization, training, and leadership of all BOH operations for a number of restaurants in the UAE. The Kitchen Manager will work collaboratively with other o More...
Proven 4-5 years in Hospitality interiors , Fit outs and Restaurant Projects, or fit-out and joinery refurbishments experience as Estimator or similar role Aptitude in understanding the projects and its requirements Determine key variables for cost and other estimates Gather firs More...
We are currently hiring for a Quality Assurance Officer to work with our partners across the region in ensuring that suppliers, branch operations and franchise outlets are adhering to our food safety, quality standards and operational guidelines. This role will be based from our UAE o More...
Lead and develop the compliance team Develop, implement and maintain QA and compliance policies and procedures for suppliers and franchise partners Conduct audits and inspections Continuous improvement Documentation and reporting
We are currently seeking to hire an experienced Process Manager to join our Quality Assurance team and play a critical role in transferring new product development ideas into our restaurants and central kitchen, ensuring seamless integration into production processes. Some of the key More...
The Cost Controller would be required to work collaboratively with various department managers to analyze costs, assess vendor relationships, and maximize profitability, with a deep commitment to the bottom line without compromising quality. You will be accountable for a comprehensive More...
Minimum three years’ prior experience as a Head Chef , Kitchen Manager in a Large Production Units in the restaurant / Central Kitchen Sites. Well experienced in International / Lebanese Cuisines Prior supervisory experience in a kitchen or culinary department. Full knowled More...
Regular Check and maintenance of the equipments and repair systems to ensure they are consistent with health and safety standards Perform maintenance of electrical , Plumbing , Airconditioning systems Assist in the setup of ventilation, refrigeration and other systems and conduct More...
