Cooking Recipes Jobs in Abu Dhabi

Job Description Roles & Responsibilities Assisting in the food preparation process. Cooking and preparing elements of high quality dishes. Preparing vegetables, meats and fish. Assisting other Chefs. Helping with deliveries and restocking. Assisting with stock rotation Cleaning stat More...

Responsibilities: 1. Coffee Preparation and Service: · Prepare and serve a variety of coffee and tea beverages. · Consistently follow recipes and beverage standards. · Handle coffee-making equipment, such as espresso machines, coffee grinders, and brewing equipment, with precision More...

Responsibilities: • Ensuring that all food is of excellent quality and served in a timely manner. • Planning the menu, keeping in mind budget, and availability of seasonal ingredients. • Overseeing all kitchen operations. • Taking stock of ingredients and equipment, and placing orders More...

Responsibility activities, like Planet 21 What you will be doing:·Prepare and serve a wide range of beverages, including cocktails, mocktails, and specialty drinks·Interact with customers in a friendly and professional manner, providing excellent customer service·Maintain a clean and More...

Responsibilities • Create and prepare a variety of pastries, cakes, bread, and desserts. • Develop and test new recipes and presentations to enhance the bakery menu. • Ensure proper measurement, mixing, and baking of ingredients. • Decorate pastries and cakes using various techniques More...

The job of Chef de Cuisine is executed satisfactorily when: Standard recipes are developed and written. Dishes and products are developed. Ensure that outstanding culinary technical skills are maintained. Effective employee working relationships are established and maintained. Profit More...

Quality levels of product and service Guest satisfaction Merchandising and marketing Operating costs Sanitization and cleanliness (hygiene) Coordinates and supervises the preparation, presentation and service of food products to ensure the highest quality at all times Establishes and More...

Responsibilities Manage cleaning staff to ensure all residential areas are kept clean and organized. Run routine errands such as grocery shopping, and taking clothing to and from dry cleaners. Receive and greet guests and family members upon arrival. Collaborate with cooking staff to More...

Job Description Roles & Responsibilities Prepare and cook menu items according to recipes and quality standards. Ensure all food is prepared promptly and presented attractively. Monitor food stock levels and notify the supervisor of any shortages. Maintain a clean and organized workst More...

Experience in fast food in uae prepping & cooking food Experience in grilling Fast in preparing orders Good English communication with customers Job Types : Part-time, Permanent, Temporary, Contract Salary : AED2,000.00 - AED3,000.00 per month Ability to commute/relocate: • Abu More...

Roles & Responsibilities Job Description • Create high quality and original food to satisfy the customer. • Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new recipes and preparation techniques. • Monitor and control food cos More...

Full job description Assist the Executive Chef in menu planning, recipe development, and food preparation Supervise kitchen team and ensure adherence to quality and safety standards, maintaining the catering reputation for excellence. Monitor inventory levels and order supplies as nee More...

In Abu Dhabi, the demand for housemaid jobs has witnessed a notable increase, particularly among foreigners seeking employment opportunities. These roles typically involve providing domestic services such as cleaning, cooking, and general household maintenance. The emirate’ More...

Food Preparation: Prepare chicken portions for frying, including cleaning, cutting, and marinating as necessary. Season and coat chicken with spices, breading, or batter to enhance flavor and texture. Ensure the proper storage and handling of raw chicken to maintain food safety standa More...

Job will be based in Liwa (Western Region). As a commis chef you will do food preparation work and cooking under the supervision of a Chef de Partie or Demi Chef de Partie, rotating through sections such as sauce, vegetables, fish, butchery and cold sections as salads & desserts as r More...

Key Responsibilities: • Mixology: Craft and serve a variety of high-quality cocktails and beverages, showcasing creativity and flair. • Customer Service: Interact with guests in a friendly and engaging manner, providing recommendations and ensuring a positive experience. • Order Takin More...

Roles & Responsibilities Cutting, grinding, and preparing meats according to the requirements of customers and recipes. Ensuring the quality and freshness of meats by inspecting and selecting the best cuts. Operating and maintaining butcher equipment, such as grinders, slicers, and k More...

Prepare quality pastry items as per the outlined recipes and HACCP standards. Ensure the efficient operation of such food production in pastry section in charge of by the Sous Chef/Chef De Partie. Ensure safe, quality food products and complete guest satisfaction. Responsible to ma More...

Prepare and cook high quality food according to menu guidelines and recipes and as per instructions received from Sous Chef or Chef De Cuisine. Assist the Executive Chef / Chef de Cuisine in the development of new menu ideas to ensure all menus are seasonal and creative using the fine More...

Roles & Responsibilities Main Duties/Description: 1. To prepare and cook food according to standard procedures, recipe cards, photographs and given instructions. 2. To help the Chef de Partie to establish standard recipes and ensure the compliance with them. 3. Constantly inspect tast More...