Restaurant Jobs in UAE

Responsibilities: Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform patrons of any specials. Deliver meals and beverages to tables when they have been prepared. Check that More...

Valgerand Nordic Grill Restaurant at Mamsha Saadiyat island is on the look out for Restaurant Hostess with pleasing and cheerful personality. Ideal candidate must have positive attitude, excellent interpersonal and communication skills. Russian speaking candidates will be given prio More...

Hire and train staff members. Ensure that health and safety protocols are adhered to. Keep a meticulous record of income and expenses. Order ingredients in the correct quantities for the kitchen staff. Communicate with customers to receive feedback and manage complaints. Open a More...

At least 2 years experience as a Restaurant Manager, (Burger )Restaurant Manager, Hospitality Manager or similar role Proven customer service experience as a manager Extensive food and beverage (F&B) knowledge, with ability to remember and recall ingredients and dishes to inf More...

We are in need of a restaurant manager who is fully familiar with restaurant management, with at least 5 years of experience, and who has some knowledge of these activities. 1-Improve sales and create plans to increase sales 2- Reducing costs while maintaining quality 3- Have some More...

We are urgently in need of experienced Restaurant Staff: - waiter - male & female - dishwasher - cleaner - packaging supervisor - driver - motorcycle and car - juice maker Kindly submit your CV. We will contacKindly submit your CV. We will contact you once shortlisted. Job Typ More...

Suitable candidates should have a minimum of 1-2 years’ experience in the same capacity in an upscale 5* hotel/resort environment and has a previous Casual Dining experience. Has a strong exposure in handling busy restaurant operations and dealing with high profile and diverse c More...

Responsibilities: Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform patrons of any specials. Deliver meals and beverages to tables when they have been prepared. Check that More...

Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. Demonstrates knowledge and proficienc More...

- Recruit, train, motivate and evaluates his/her team to ensure that the department has the necessary skill base and that staff are optimally motivated and enabled to maximize their potential and contribution to the company - Overview the food preparation/ presentation process, ensuri More...

Job Description Roles & Responsibilities Manage and oversee all aspects of the restaurant's operations. Monitor food quality, cleanliness, and service standards. Maintain inventory and order supplies as needed. Ensure compliance with health and safety regulations. Handle customer co More...

Oversee all front and back of the house restaurant operations Ensure customer satisfaction through promoting excellent service respond to customer complaints tactfully and professionally Maintain quality control for all food served Analyse staff evaluations and feedback to improve More...

Meets, greets and bids farewell to guest according to standards Responds to guest needs in appropriate manner and time or as per standard Maintains reservation book updated and in impeccable order Escorts guest to the table or to other areas if and when required Provides any inf More...

The duties and responsibilities of a Waiter/Waitress include welcoming and seating guests, taking guest orders, communicating them effectively to the kitchen and in addition, memorizing the menu and offering recommendations to upsell appetizers, desserts, or drinks.

Responsibilities: - We are establishing high-quality customer service standards in leisure and dining areas. - Planning, organizing, controlling, and evaluating daily operations. - Customer concerns management. - Responsible for implementing standard - Perform frequent checks to More...

Roles & Responsibilities Restaurant Cashier Job Location : UAE Job Details : Should have experience as Restaurant Cashier Any Nationals Desired Candidate Profile Any Nationality Bachelor of Hotel Management(Hotel Management) nm Industry Type Functional Area / Department Key

LPNDuties Include:Conduct health screenings during sick call using approved standing orders or making appropriate MD Administer and document medication as ordered by the physician in the correctional Document all health care rendered on the medical Assist Physician as Transcribe all M More...

To ensure that SOP basic standards are adhered to to achieve the level of service established in the Departmental Operations Manual. To take care of all restaurant bookings and prepare special requirements accordingly To assign table seating as per the reservation list to subordin More...

Responsibilities: Hire and train staff members. Ensure that health and safety protocols are adhered to. Keep a meticulous record of income and expenses. Order ingredients in the correct quantities for the kitchen staff. Communicate with customers to receive feedback and manage More...

Role: Full time Responsibilities and Tasks: Install, configure, administer and patch on-premises and Amazon RDS PostgreSQL and MySQL. Implement database backup and recovery strategy. Maintain data integrity and database performance, stability and scalability. Proactively monit More...