Minor International

Anantara Layan Phuket Resort part of Minor Hotels is seeking a dynamic and experienced professional to lead our Food & Beverage operations. As a luxury brand under Minor Hotels we are committed to delivering heartfelt hospitality distinctive experiences and sustainable business perfor

Anantara Layan Phuket Resort part of Minor Hotels is seeking a dynamic and experienced professional to lead our Food & Beverage operations. As a luxury brand under Minor Hotels we are committed to delivering heartfelt hospitality distinctive experiences and sustainable business perfor

You will responsible to complete activities on the preventive maintenance schedule as specified in hotel plans to clean all work areas after finishing the tasks properly and look after all the tools supplied by the Hotel in a professional manner and correctly maintain and deposit them

You will responsible to complete activities on the preventive maintenance schedule as specified in hotel plans to clean all work areas after finishing the tasks properly and look after all the tools supplied by the Hotel in a professional manner and correctly maintain and deposit them

Like all members of the kitchen team the Commis Chef must maintain high standards of health and safety including personal hygiene. You will be responsible for producing the most creative and excellent dishes ensuring that the guests expectations are exceeded and fully satisfied. The p

Like all members of the kitchen team the Commis Chef must maintain high standards of health and safety including personal hygiene. You will be responsible for producing the most creative and excellent dishes ensuring that the guests expectations are exceeded and fully satisfied. The p

You will support the overall Food & Beverage operation of the hotel to maximize guest satisfaction team member performance and business results. Your key duties and responsibilities are to promote and ensure guest satisfaction maintain a safe and sanitary work environment and ensure o

You will support the overall Food & Beverage operation of the hotel to maximize guest satisfaction team member performance and business results. Your key duties and responsibilities are to promote and ensure guest satisfaction maintain a safe and sanitary work environment and ensure o

KEY DUTIES AND RESPONSIBILITIESPlease note that this is not an exhaustive list of everything that needs to be done. Minor Hotels employees always find new ways to look after the business their guests and their colleagues. Within this the key responsibilities for this position are: Pro

KEY DUTIES AND RESPONSIBILITIESPlease note that this is not an exhaustive list of everything that needs to be done. Minor Hotels employees always find new ways to look after the business their guests and their colleagues. Within this the key responsibilities for this position are: Pro

KEY DUTIES AND RESPONSIBILITIESPlease note that this is not an exhaustive list of everything that needs to be done.  Anantara employees always find new ways to look after the business their guests and their colleagues.   Within the key responsibilities for this position are:To promote

KEY DUTIES AND RESPONSIBILITIESPlease note that this is not an exhaustive list of everything that needs to be done.  Anantara employees always find new ways to look after the business their guests and their colleagues.   Within the key responsibilities for this position are:To promote

Prompt and courteous delivery of all orders maintaining a positive image through all each guest contact and through cleanliness of guest areas.Assure total guest satisfaction in the service of food and beverage through the supervision of prompt and courteous delivery of all Restaurant

Prompt and courteous delivery of all orders maintaining a positive image through all each guest contact and through cleanliness of guest areas.Assure total guest satisfaction in the service of food and beverage through the supervision of prompt and courteous delivery of all Restaurant

KEY DUTIES AND RESPONSIBILITIESPlease note that this is not an exhaustive list of everything that needs to be done.  Anantara employees always find new ways to look after the business their guests and their colleagues.   Within this the key responsibilities for this position are:To en

KEY DUTIES AND RESPONSIBILITIESPlease note that this is not an exhaustive list of everything that needs to be done.  Anantara employees always find new ways to look after the business their guests and their colleagues.   Within this the key responsibilities for this position are:To en

KEY DUTIES AND RESPONSIBILITIESPlease note that this is not an exhaustive list of everything that needs to be done.  Anantara employees always find new ways to look after the business their guests and their colleagues.   Within this the key responsibilities for this position are:Strat

KEY DUTIES AND RESPONSIBILITIESPlease note that this is not an exhaustive list of everything that needs to be done.  Anantara employees always find new ways to look after the business their guests and their colleagues.   Within this the key responsibilities for this position are:Strat

You will take the lead on the (hotel / resort)s financial strategy operational performance financial reporting setting up & optimizing internal controls team management & development capital expenditure review & developing productive relationships with 3rd parties in the region. The r

You will take the lead on the (hotel / resort)s financial strategy operational performance financial reporting setting up & optimizing internal controls team management & development capital expenditure review & developing productive relationships with 3rd parties in the region. The r

Job Purpose: The Internal Control Manager is responsible for designing implementing monitoring and improving the companys internal control framework to ensure compliance with regulatory requirements strengthen risk management and support operational effectiveness. The role ensures the

Job Purpose: The Internal Control Manager is responsible for designing implementing monitoring and improving the companys internal control framework to ensure compliance with regulatory requirements strengthen risk management and support operational effectiveness. The role ensures the

1. Job Purpose:Responsible for coordinating strategic planning efforts supporting corporate initiatives driving business growth and leading the evaluation of acquisition and partnership opportunities. This role plays a key part in both the execution of the companys strategic initiativ

1. Job Purpose:Responsible for coordinating strategic planning efforts supporting corporate initiatives driving business growth and leading the evaluation of acquisition and partnership opportunities. This role plays a key part in both the execution of the companys strategic initiativ

Role & Responsibility:Lead and execute Minor Food manufacturing strategies in both short term and long term strategy planning.Assist in setting financial targets and budget development and monitoringAct to acquire new customers and manage client relationships (new and existing)Monitor

Role & Responsibility:Lead and execute Minor Food manufacturing strategies in both short term and long term strategy planning.Assist in setting financial targets and budget development and monitoringAct to acquire new customers and manage client relationships (new and existing)Monitor

Como membro da equipe de cozinha do Tivoli Mofarrej São Paulo o(a) 3º Cozinheiro será responsável por oferecer um serviço sofisticado além de garantir a satisfação dos frequentadores do restaurante acordo com os padrões da propriedade da marca e seus certificadores.Breve descritivo de

Como membro da equipe de cozinha do Tivoli Mofarrej São Paulo o(a) 3º Cozinheiro será responsável por oferecer um serviço sofisticado além de garantir a satisfação dos frequentadores do restaurante acordo com os padrões da propriedade da marca e seus certificadores.Breve descritivo de

Como membro da equipe da Governança o(a) Supervisor(a) de andares Jr. será responsável por oferecer um serviço sofisticado além de garantir a aplicação dos padrões da propriedade da marca e seus certificadores.Breve descritivo de atividades: Manter conhecimento completo e cumprir toda

Como membro da equipe da Governança o(a) Supervisor(a) de andares Jr. será responsável por oferecer um serviço sofisticado além de garantir a aplicação dos padrões da propriedade da marca e seus certificadores.Breve descritivo de atividades: Manter conhecimento completo e cumprir toda

Como membro da equipe de cozinha da Cozinha Central o(a) Chef de Partie será responsável por oferecer um serviço sofisticado além de garantir a satisfação dos frequentadores do restaurante acordo com os padrões da propriedade da marca e seus certificadores.Breve descritivo de atividad

Como membro da equipe de cozinha da Cozinha Central o(a) Chef de Partie será responsável por oferecer um serviço sofisticado além de garantir a satisfação dos frequentadores do restaurante acordo com os padrões da propriedade da marca e seus certificadores.Breve descritivo de atividad

Como membro da equipe de Controladoria o(a) Analista Contábil será responsável por executar e apoiar as rotinas contábeis e societárias do Tivoli Maiorana Belém Pará assegurando a adequada classificação registro e conciliação das operações em conformidade com as normas contábeis e fis

Como membro da equipe de Controladoria o(a) Analista Contábil será responsável por executar e apoiar as rotinas contábeis e societárias do Tivoli Maiorana Belém Pará assegurando a adequada classificação registro e conciliação das operações em conformidade com as normas contábeis e fis

Como Recepcionista do Tivoli Maiorana Belém Pará você será responsável pela gestão de todos os aspectos e funções do departamento de Recepção de acordo com os padrões estabelecidos pela empresa pela marca e por seus certificadores. Dirigirá implementará e manterá uma filosofia de serv

Como Recepcionista do Tivoli Maiorana Belém Pará você será responsável pela gestão de todos os aspectos e funções do departamento de Recepção de acordo com os padrões estabelecidos pela empresa pela marca e por seus certificadores. Dirigirá implementará e manterá uma filosofia de serv

Como Maitre Executivo(a) no Must você será responsável por oferecer e garantir um serviço sofisticado além da satisfação dos frequentadores do restaurante de acordo com os padrões da propriedade da marca e seus certificadores.Breve descritivo de atividades:Garantir o mais alto padrão

Como Maitre Executivo(a) no Must você será responsável por oferecer e garantir um serviço sofisticado além da satisfação dos frequentadores do restaurante de acordo com os padrões da propriedade da marca e seus certificadores.Breve descritivo de atividades:Garantir o mais alto padrão

Como membro da equipe do Must Restaurant o(a) caixa será responsável pelo atendimento ao cliente e pela execução das operações financeiras nos pontos de venda de Alimentos & Bebidas.Breve descritivo de atividades: Realizar a abertura e o fechamento do caixa assegurando o cumprimento d

Como membro da equipe do Must Restaurant o(a) caixa será responsável pelo atendimento ao cliente e pela execução das operações financeiras nos pontos de venda de Alimentos & Bebidas.Breve descritivo de atividades: Realizar a abertura e o fechamento do caixa assegurando o cumprimento d