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131 Restaurant Jobs in UAE
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Restaurant Manager, handles the daily operations of a restaurant. Their duties include hiring and training restaurant staff following company policies More...
Main tasks & duties:1. Prepare restaurant tables with special attention to sanitation and order2. Attend to customers upon entrance3. Present rest More...
Responsibilities: Loading, transporting, and delivering items to clients or businesses in a safe, timely manner. Reviewing orders before and aft More...
Executing Managing the development and execution of marketing campaigns, across all marketing channels (online and offline). Working closely with in More...
Performing a high levels of daily cold call activity contacting restaurant leads, and presenting opportunities to partner with Careem Owning and mai More...
Welcome and greet customers and escort them to their tables Make menu recommendations, answering questions, and sharing additional information abou More...
Responsibilities: Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. Welcoming customers, seating them, serv More...
Research and write engaging content about the food and restaurant scene in Dubai Suggest restaurants for various occasions and use cases Write conte More...
We are looking for a Restaurant Manager for a Healthy Restaurant located in Muweilah , Sharjah. You should have a minimum of 3 years of UAE experience More...
- Greets guests and presents them with the menu.- Informs guests about the special items for the day and menu changes if any.- Suggest food and bevera More...
Responsibilities: Greeting guests as they enter, and putting them on a waiting list as necessary. Providing guests with menus and answering any in More...
Responsibilities: Greeting guests upon arrival and making them feel welcomed. Administering check-ins and check-outs. Providing front desk servic More...
Responsibilities: . Handles employee questions and concerns. . Monitors employees to ensure performance expectations are met. . Provides feedback t More...
Responsibilities: Accurately measuring meal ingredients for the Chef de Partie. Preparing meal ingredients, which includes seasoning of different More...
Responsibilities: Ensuring that all food meets the highest quality standards and is served on time. Planning the menu and designing the plating pr More...
Responsibilities: Ensure maximum guest satisfaction through personal recognition and prompt cordial attention from arrival through departure Ensure More...
SUMMARY OF RESPONSIBILITIES:- Greets guests and presents them with the menu.- Informs guests about the special items for the day and menu changes if a More...
POSITION OBJECTIVE - The position is responsible for generating sales and deliver customer service at its best -support the other operational duties s More...
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