Delivery Service Jobs in Abu Dhabi

You will support the overall Food & Beverage operation of the resort to maximize guest satisfaction team member performance and business results. Your key duties and responsibilities are to minimise food and beverage costs. You will manages the daytoday operation of F&B Accoun More...

You will support the overall Food & Beverage operation of the resort to maximize guest satisfaction team member performance and business results. Your key duties and responsibilities are to minimise food and beverage costs. You will manages the daytoday operation of F&B Accoun More...

Supervise the duties of all stewarding department employees Supervise the consumption of all stewarding chemicals on a daily basis Supervise the sanitation, cleanliness, hygiene, as well as the quality level of product and services Ensure that all stewarding employees follow safe More...

To ensure a professional and profitable operation within the framework of the Hotel With the hotel training manager, identify training needs and develop and deliver the required training for department employees to meet the needs of the business. Support the training of Departmental More...

Job Purpose:SME plays a significant role in driving the economic health of the UAE and represent the majority of business in the economy. As the world continues to become more connected SMEs will increasingly become international and that FAB is better placed to meet their needs by in More...

Roles and responsibilities The Careem Data Science team’s mission is to drive competitive value from data at scale through building AI models to optimize user experiences, decision making, operational efficiencies, and lead the region’s AI ecosystem. As one of the leaders More...

Roles and responsibilities Responsible for construction and contractor related deliverables Supervises all areas on small projects or a subset / discipline area on moderate-sized projects Responsible for management and execution of a single field discipline or a subset of assigne More...

Roles and responsibilities This position delivers the dining experience by providing information to help food and beverage selection presenting ordered choices ensuring a clean and safe environment. To understand and adhere to all company standards, up to and including mission s More...

Oversee end-to-end partner relationships, entailing strategic planning, revenue growth targets, and all operations necessary for profitably, retention, growth, and customer service. Deliver assistance in customer acquisition, conversion, and retention targets. Manage joint events/ More...

Assist guests regarding menu items in an informative and helpful wayHave full knowledge of beverage lists and promotions menu items and preparation methodsFollow all safety and sanitation policies when handling food and beverage.Good customer service communication multitasking ar More...

Collaborate with the Cluster Commercial Director to design and implement visionary sales strategies that enhance our corporate market presence and drive significant revenue growth. Curate and nurture relationships with top-tier corporate clients, including key accounts and influent More...

Supervise the Inspection team performance. Prepare Inspection Budgets and Overall Workload, of inspection group, on all Projects. Raise Service Requisition for recruitment to maintain suitable team strength as per workload. Involve in recruitment procedure for selecting suitable c More...

You will support the overall Food & Beverage operation of the resort to maximize guest satisfaction team member performance and business results. Your key duties and responsibilities are to minimise food and beverage costs. You will manages the daytoday operation of F&B Accoun More...

Bachelor’s or Master’s degree in Electrical/Electronics/Telecom Engineering. Minimum 5 years of experience in DWDM/OTN technology. Experience in cloud industry and Service Provider environment is highly desirable. Extensive experience in DCI network implementation and More...

Coordinate all Pastry production, and all specific duties to junior chefs under his/her supervision. Check all set-ups for restaurant and banquet functions. Responsible for the correct timing during service and that pastry served is always of the highest standards. Monitor and imp More...

Maintains a professional attitude and appearance all time Demonstrates strong customer service skills to interact positively with external and internal customers. Performs scheduling/registration/admission activities. Gathers demographic, insurance, and other information from pati More...

Track and manage the company’s inventory. This includes maintaining inventory records, conducting physical inventory counts, and reconciling inventory records to physical counts as per the company procedures and systems. Ensure that inventory levels are accurate. This include More...

Check the grooming appearance of colleagues in compliance with the hotel brand standards. Ensures a high standard of sanitation and hygiene in the restaurant. Promotes up-selling at all levels and by personal efforts through guest contact. Handles all guest comments and complaint More...

Assist guests regarding menu items in an informative and helpful wayHave full knowledge of beverage lists and promotions menu items and preparation methodsFollow all safety and sanitation policies when handling food and beverage.Good customer service communication multitasking ar More...

Roles and responsibilities The Hostess is the guest’s first impression of the restaurant, with knowledge of menus, menu ingredients and guest preferences. She is the first interaction for guests in Cafe Milano Restaurant and is the designer of memorable experiences. This role More...