Chefs Jobs in Dubai

Monitoring of F&B performances across the hotels Effectively communicating with F&B teams Participation and input towards F&B Marketing activities Constant analysis of Food & Beverage offering and Prices in relation to guest requests and competition Development a More...

Design and prepare a variety of pastries, desserts, and baked goods. Ensure the use of high-quality ingredients and adherence to recipes. Collaborate with the culinary team to create and update pastry menus. Introduce new and innovative pastry concepts to enhance the overall dini More...

Position Responsibilities Analyze current manual processes for improvement opportunities. Define problem scope and think critically about potential solutions. Develop process-improvement solutions that make use of Excel / VBA to automate procedures. Minimum Requirements Bachelor More...

Serve and clear food and beverage items in an unobtrusive and professional manner Carry trays and set up trolleys with linen, china, glass and silver Provides hands-on support, direction and assistance to casts on all areas of their assigned duties ensuring highest levels of servi More...

Type letters, reports and any other mailing or correspondence including memos in an efficient manner, to distribute or mail, keep copies in file, type menus, recipes etc. Answer calls according to hotel standards Keep Executive Chef’s agenda updated and remind him about appo More...

Description: Marketing Director is responsible for day-to-day execution and implementation of Restaurant Marketing and Advertising initiatives. You will require the flexibility to be creative, think on your feet, work directly with our GMs and Chefs on how to best get their busines More...

Design and prepare a variety of pastries, desserts, and baked goods. Ensure the use of high-quality ingredients and adherence to recipes. Collaborate with the culinary team to create and update pastry menus. Introduce new and innovative pastry concepts to enhance the overall dini More...

Assist chefs and cooks in preparing and cooking food items according to recipes and menu specifications. Measure and portion ingredients accurately for recipes and menu items. Clean, peel, and chop vegetables, fruits, and other ingredients as needed. Set up and stock workstations More...

VOS MISSIONS : Dans le cadre des projets de transformation en cours sur les systèmes d’informations (SI) du domaine R&D (développement formules, développement Packaging, gestion Laboratoires, gestion de portefeuilles projet), vous participerez aux diff& More...

Developing and implementing strategic operational initiatives to enhance efficiency, productivity, and profitability across all restaurant locations. Oversee the day-to-day operations, including but not limited to, inventory management, staffing, vendor relations, and quality contro More...

Organizes together with the Chef de Partie shifting in the section with regard to mise-en-place production and its service Takes orders from his/her Chef de Partie and carry them out in the correct manner Is responsible for completing the daily checklist regarding mise-en-place an More...

Our Client is a high end Nikkei cuisine Restaurant & Bar in We are seeking a highly skilled and creative Head Sushi Chef to lead the sushi section of the restaurants The Head Sushi Chef will be responsible for creating and managing the sushi menu for the restaurant which blends More...

Organizes together with the Chef de Partie shifting in the section with regard to mise-en-place production and its service Takes orders from his/her Chef de Partie and carry them out in the correct manner Is responsible for completing the daily checklist regarding mise-en-place an More...

Organizes together with the Chef de Partie shifting in the section with regard to mise-en-place production and its service Takes orders from his/her Chef de Partie and carry them out in the correct manner Is responsible for completing the daily checklist regarding mise-en-place an More...

Au menu pour toi : Une formation en alternance enrichie et diplômante d'1 à 2 ans maximum Une entreprise d’accueil dans un établissement Korian Un poste en CDI au terme de ta formation ! Les avantages : Une formule complète “ More...

Organizes together with the Chef de Partie shifting in the section with regard to mise-en-place production and its service. Takes orders from his/her Chef de Partie and carry them out in the correct manner. Is responsible for completing the daily checklist regarding mise-en-place More...

Corporate Headquarters 12575 Uline Drive, Pleasant Prairie, WI 53158 Plan and execute efficient supply chain strategies for a growing company, at Uline! As Vice President of Supply Chain, you'll manage projects focused on providing efficient service while optimizing Uline's More...

Ma tre d'H tel POSITION - EXPERIENCED CANDIDATES ARE REQUIRED About the Villa The villa is located in Villefranche, and is used by the owners and their guests, mostly during the summer season. The Villa is used to work under very high standard and responds to high demand. All th More...

We are looking for an experienced Head chef for our client in Doha, Qatar. A Head Chef or Chef de Cuisine is a culinary expert who oversees the operations and staff of a restaurant or other dining facility's kitchen. Their duties include creating and maintaining a kitchen budget, assi More...

Organizes together with the team shifting in the section with regard to mise-en- place production and its service Guide the team during the daily operations Maintains good colleagues relations and motivate colleagues Ensures that training on a one-to-one basis has been carried ou More...