Safety Ambassador Jobs in Dubai

Roles and responsibilities Gathers, measures, mixes, and prepares meal ingredients, sauces, and seasoning. Wash, peel, and chop vegetables, fruits, and meat etc. as applicable. Prepare dishes such as salads and sauces with finer details and exquisite presentation. Ensure that the More...

Roles and responsibilities As a Commis I- Pastry I, you will be responsible for upholding the highest quality standards for the food and beverage operations inside of our restaurants, bars, banquets, in-hotel cafes, and to fulfill room service requests. You will work with your Team M More...

Roles and responsibilities Lead by example in crafting innovative and high-quality cocktails that align with our brand and what our guests love. If you are up for an exciting challenge then you will be the senior most service member you will be the backbone of the operations behin More...

Roles and responsibilities Leading a fully-fledged housekeeping department including extensive public areas, laundry, rooms, and staff uniforms. Schedule routine inspections of all guest rooms and public areas to ensure furnishings, rooms, equipment, linens, public restrooms, lobb More...

Roles and responsibilities The Hygiene Officer is responsible for the maintenance/upgrade of sanitation and hygiene standards to ensure all food served to guests and employees are free of microbiological, chemical and physical contamination and all work areas conform to required Hygi More...

The RoleTo promote efficiency confidence courtesy and an extremely high standard of social skills.To generally promote and ensure good interdepartmental relations.To display a pleasant manner and positive attitude at all times and to promote a good company image to guests and colleagu More...

The RoleTo promote efficiency confidence courtesy and an extremely high standard of social skills.To generally promote and ensure good interdepartmental relations.To display a pleasant manner and positive attitude at all times and to promote a good company image to guests and colleagu More...

As a Pastry Sous Chef at Atlantis Dubai, you will be the second in command in the pastry section. You will be managing and organising the kitchen team to deliver consistent pastry quality aimed at creating amazing experiences for guests. You will be ensuring that all safety guidelines More...

We Need a Cashier Or Kitchen Staff for our Restaurant.Responsibilities: Providing customers with receipts. Maintaining a clean and organized cashier station. Answering customer questions about the menu. Maintaining a clean and sanitary kitchen area. Following food safety and hygiene g More...

Manage an efficiently operated bar shift that is in accordance with the agreed standards and regulations Use every possible opportunity to gain knowledge in all areas of bar supervision Ensure all tables receive their drinks and food as requested Maintain the cleanliness of all e More...

National Fire Fighting Manufacturing Company is seeking a highly motivated and experienced Supervisor to join our team. The ideal candidate will have a strong background in manufacturing and leadership with a passion for ensuring safety and quality in all aspects of the job. As a Supe More...

Company Description Why work for Accor? 8 Weekly off in a month. We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to yo More...

Prepare and cook high quality food according to menu guidelines and recipes and as per instructions received from Sous Chef or Chef De Cuisine Assist Executive Chef / Chef de Cuisine to set service and food standards in compliance with the group’s policies, procedures, and More...

Conceptualize and develop authentic and contemporary Chinese cuisine, showcasing the finest ingredients and culinary techniques, while reflecting the hotel's commitment to luxury and sophistication Oversee all aspects of kitchen operations, including food preparation, cooking, More...

Develop a diverse and authentic kebab menu showcasing a variety of meat poultry seafood and vegetarian options.Master the art of marinating meats and skewering techniques to create flavorful and tender kebabs.Coordinate with the procurement team to source highquality fresh ingredients More...

Roles and responsibilities Prepare the Architectural deliverables for a wide range of industrial infrastructure projects, including production of technical reports, design briefs, specifications, drawings, schedules, contract documentation and the like. A strong passion for sustai More...

Minimum 2 years work experience as Sous Chef or 4 years as Chef de Partie in a hotel or large restaurant with good standards; preferably with experience in luxury international brands. Qualification in Kitchen Production or Management will be an advantage. Comprehensive knowledge of More...

Oversee the daily organization and operational planning of dredging activities. Manage production, ensuring projects are completed on time, within budget, and to high-quality standards. Lead and motivate your team to achieve maximum productivity. Collaborate with key stakeholders More...

The RoleTo promote efficiency confidence courtesy and an extremely high standard of social skills.To generally promote and ensure good interdepartmental relations.To display a pleasant manner and positive attitude at all times and to promote a good company image to guests and colleagu More...

The RoleTo promote efficiency confidence courtesy and an extremely high standard of social skills.To generally promote and ensure good interdepartmental relations.To display a pleasant manner and positive attitude at all times and to promote a good company image to guests and colleagu More...