Restaurant Operation Jobs in Dubai

Our client is one of the leading hospitality groups in UAE currently hiring experienced waiters and waitresses for a highend Mediterranean restaurant in Dubai. What will you do Perform all necessary tasks to service food and beverage.Greet and seat customers and serve them in a profes More...

Ensure cleanliness and hygiene of all kitchen areas, including dishwashing area, equipment, and utensils Wash, peel, and chop vegetables and fruits as needed Assist in receiving, storing, and organizing food supplies and ingredients Remove trash and dispose of waste properly Mai More...

Our client located in the Marietta, SC are is looking for a data entry clerk to join their team. More details are below... Description: Candidate will be responsible for learning how to input information into excel spreadsheets to compile data for environmental documentation. This w More...

As a Reception Manager at Carbone, you will be responsible for delivering five-star customer service to guests, meeting them, and greeting them with a smile and creating an amazing experience and everlasting memories while dining with us! Forming strong relationships with guests stayi More...

Operate the Ride in accordance with the Operating Manual. Perform Assistant Ride Operator duties as per the Operating Manual. Maintain the highest standards of safety and hygiene, reporting any concerns to the respective line manager. Enforce all ride rules and regulations consis More...

JOB RESPONSIBILITIES: Safety Compliance: Monitor and enforce compliance with occupational health and safety regulations, standards, and policies related to machinery operation, including OSHA (Occupational Safety and Health Administration) guidelines and industry-specific regulat More...

What will I be doing? As a Chief Steward, you are responsible for training, supporting and motivating the Back of House Team to deliver an excellent Guest and Member experience. A Chief Steward will also be required to manage cleaning schedules, observe COSHH and Hilton Hotel Health More...

As a Sous Chef at Barracudas, you will be the second in command in the kitchen under the supervision of the Chef De Cuisine. You will be managing and organising the kitchen team to deliver consistent food quality aimed at creating amazing experiences for guests. You will be ensuring t More...

Key Responsibilities Maintenance and Repairs: Inspect, identify, and repair or replace damaged or worn-out wooden components. Repair wooden structures and fixtures, including furniture, cabinetry and counters. Replace Gypsum board and do the painting Repair or replace the gla More...

About You The successful candidate must demonstrate a clear passion for the Food & Beverage industry, guest experience and a willingness to learn in a supportive but disciplined environment. Willing to work flexible hours, excellent communication, and interpersonal skills. Must More...

Job Description We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As an Executive Sous Chef you are responsible to assist t More...

Educated to degree level in a relevant discipline, i.e. engineering or scientific subject preferably environmental engineering, or environmental related. Demonstrable environmental / engineering experience and knowledge covering design, plant operation, project engineering, constru More...

Qualification: BE / ME Mech EnggExperience: 3 yearsSalary: 25000 - 35000/- (Based Experience)Timing: 9am to 7pmSkill: Production Machine Operation and solving the errors or repairsLocation: Komarapalayam, NamakkalJob Description:Carry out production, inspection, packaging and machin More...

Assemble and install tower cranes on construction sites according to project specifications and engineering drawings.Dismantle tower cranes safely and efficiently upon project completion.Perform routine inspections and maintenance on cranes to ensure optimal performance and safety.Col More...

As a Sous Chef at Carbone, you will be the second in command in the kitchen under the supervision of the Chef De Cuisine. You will be managing and organising the kitchen team to deliver consistent food quality aimed at creating amazing experiences for guests. You will be ensuring that More...

Responsibilities Gather customer requirements (like number of guests and event dates) Plan food and beverage menus considering clients’ preferences and special requests (for example healthy meals for children) Determine requirements in ingredients and set portions Sched More...

Greet incoming and departing Guests warmly with a genuine smile and eye contact; escort them to assigned dining area; present menus; announce waiter's name Use visual cues to seat Guests in either the bar or dining area depending on their preference Inform Guest of current pro More...

Job Description A cashier is responsible for the following duties and tasks: Greet guests professionally on the phone and in the restaurant Take guest orders and enter them into the POS system Process payments and make change Read and fullfill orders Stock and set up packin More...

Team introduction: PSM Team is a 7/24 technical service team. It is one of the core teams of the company and deals with technical issues related to customer complaints involving DB Java Code servers and other technical aspects. We are committed to building a firstclass technical servi More...

Oversee the digital media and static media elements across MAF destinations. Creating and proposing concepts designs of new media elements for new & existing projects. Provide cost estimates and quotations along with feasibility studies. Ensure all clients are updated on the More...