F&B Jobs in Abu Dhabi

Full job description Commis 2, French Cuisine Bord Eau Restaurant, Shangri-La Qaryat al Beri, Abu Dhabi We have a great opportunity for a talented Commis 2 to join our Bord Eau Restaurant Kitchen team. The successful applicant will have a love for food and a passion for organisation More...

Looking for Front Desk Supervisor REQUIREMENTS Experience: 3 - 5 years . Education: Bachelor Degree required . Languages: Arabic required, Italian is an advantage. UAE driving license: UAE driving license is an advantage . Nationality: indian preferred PROVISIONS Transportation . Me More...

Full job description Greetings. This is Daily Cash Pay work. The work will be outside and will start in the evening. 8hrs duty time, 55AED per day wage. Overtime is also there. Everyone can apply. With Emirates ID, Visit Visa, canceled Visa. Work location is Abu Dhabhi. Accommodation More...

Work with Street light Luminaire cleaning team. Support the team for road closure procedure. Keep ready the cleaning materials and road closure materials to use as per schedule. Attend and complete the Luminaire cleaning related works assigned by the site supervisor. QSHE More...

Looking for Female Assistant Cook who has a relevant experience for the same and locally available in UAE. Job Types : Full-time, Permanent Salary : AED1,630.00 per month Ability to commute/relocate: Abu Dhabi: Reliably commute or planning to relocate before starting work (required)

Full job description A fast-growing Mexican restaurant chain is looking for the Kitchen Head / Head Chef Position, with following requirements Minimum 8-10 years experience in a Kitchen Head / Head Chef role in UAE Minimum 3-5 years experience in Mexican cuisine Must have strong know More...

Minimum three years’ prior experience as a Head Chef , Kitchen Manager in a Large Production Units in the restaurant / Central Kitchen Sites. Well experienced in International / Lebanese Cuisines Prior supervisory experience in a kitchen or culinary department. Full knowled More...

Lead the Food and Beverage, and Catering sales division in SBC. Manage daily operations of the Saadiyat beach club, ensuring smooth management and high service standards in the absence of the Cluster Resort Director Establish and achieve department annual financial budget forecast More...

CANDIDATE PROFILE Education and Experience • High school diploma or GED; 3 years experience in human resources, management operations, or related professional area. OR • 2-year degree from an accredited university in Human Resources, Business Administration, or related major; 1 year More...

We are hiring Cleaner with Experience more than 2 years in Home ,villa and apartments Cleaning and Ironing You must have a good experience in cleaning and ironing We are offering salary 1.4k monthly + 1 day off per week Duty time is 9h per day We are making visa with insurance We More...

Full job description Knows how to make 3D figures with fondant and gum paste. to be thorough and pay attention to detail. Have wide knowledge about cake decorations including edible flowers & characters. Will be able to introduce new ways to make production more efficient and up to da More...

POSITION SUMMARY Inspect guest rooms, public areas, pool, etc. after being cleaned by Housekeeper to ensure quality standards. Run sold room reports, verify room status, determine discrepant rooms, prioritize room cleaning, and update status of departing guest rooms. Assist Housekee More...

Dispose of trash and recycling in a timely manner, following proper waste management guidelines.Clean and sanitize all surfaces in the restaurant, including floors, tables, and restrooms.Restock cleaning supplies as needed and report any maintenance or repair issues to management.Adhe More...

Role and Responsibilities :- Knowledge on Arabic/Lebanese Food Cooking. Designing/Planning Menu. Adding / Learning New Dishes Supporting Admin Staff For Costing of the Items Following Timeliness in food preparation Oversees and supervises the kitchen staff. Keeps stations clean and c More...

Job Responsibilities: Beverage Service: Offer a variety of beverages, including water, coffee, tea, and soft drinks, to customers and guests as they explore the showroom or wait for assistance. Station Maintenance: Ensure beverage stations are always clean, organized, and well-stocke More...

Set-up stations and tables according to set standards. Greet the guest according to the standards set by Emirates Palace Mandarin Oriental. Communicate with the guest according to the standards set by Emirates Palace Mandarin Oriental. Assist captain in presenting the menu, makin More...

Check the grooming appearance of colleagues in compliance with the hotel brand standards. Ensures a high standard of sanitation and hygiene in the restaurant. Promotes up-selling at all levels and by personal efforts through guest contact. Handles all guest comments and complaint More...

Provide visionary leadership and management from development process, product creation through implementation. Oversee all operational and administrative aspects of the culinary division and prioritise the required level of engagement in all areas depending on business volumes and More...

Mixes alcoholic and non-alcoholic beverages according to guests’ requests Collects beverages from the storeroom Cleans bar areas, prepare correct garnishes and mise-en-place Maintains bar stock in accordance with established standards Ensures security of beverage stock in More...

Complete a successful training period and gain exposure in a professional work environment Attend various development programmes relevant to you Have the regular support of the Learning and Development department and Departmental Training Coordinator who will provide you with the More...