Commi Chef Jobs in UAE

Set up workstations with necessary ingredients and cooking equipment Prepare ingredients for cooking tasks, including chopping, peeling vegetables, and other necessary preparations. Cook food using appropriate utensils and equipment. Maintain a mise en place checklist under the superv More...

Expertise in cutting, slicing, and filleting different types of fish. Inspecting the quality of fruits, vegetables, and fish used to prepare sushi dishes and informing the Chef de Cuisine when quality is sub-standard. Preparing various types of sushi dishes according to establishe More...

Proven experience as a Banquet Chef or in a similar role in a five-star luxury hotel operation or fine dining environment Hotel pre-opening experience in the UAE is preferable, while Middle East restaurant experience is an advantage Extensive understanding and experience of menu d More...

Oversee all aspects of kitchen operations, ensuring efficient workflow and high standards of food quality. Manage kitchen staff schedules, delegating tasks to maximize productivity. Ensure all dishes meet the restaurant's standards for taste, presentation, and portion size. C More...

Roles and responsibilities We are looking for an experienced Pastry Chef to prepare a variety of desserts, pastries or other sweet goods. Your skill in baking high-quality treats should be matched by your creativity to develop new amazing tastes and recipes. The ideal candidate will More...

Assists the Executive Chef in the daily operation of the kitchen Replaces the Executive Chef during vacations and leaves and taking care of the kitchen’s overall activities Observes compliance with the company’s policies and procedures, as well as, governmental laws an More...

ist during the preparation, cooking and presentation of food to the agreed and elished standards. Prepare and cook food to the highest standards to ascertain an efficient food service. Follow standard recipes, presentation of all dishes at all times. Cleaning, peeling, cutting and More...

Lead and manage the kitchen team to ensure smooth day-to-day operations. Develop and innovate French and Mediterranean-inspired dishes that meet the café’s high standards. Oversee the preparation, cooking, and presentation of meals. Ensure compliance with food safety More...

About the Job: An opportunity has arisen for a Head Ched to join our team at Jumeirah Marsa Al Arab. The main duties and responsibilities of this role: Head chef should ensure all equipment is working to the standard required by the business and if issues are found that they ar More...

Every plate has the potential to create a memory that lasts a lifetime for our guests. To deliver all this and more, we’re looking for a Commis I - Bakery with a passion for presentation, dedication to flavour and commitment to setting high standards from workspace to table and More...

In a nutshell, as Commis III, you will assist with preparation of mis-en-place, basic food preparation, support the F&B Culinary preparation team in cooking and plating dishes, assist in setting up of food & equipment and maintain a clean and organized workspace. What We Need More...

As a Sous Chef at Atlantis Dubai, you will be managing and organising the kitchen team to deliver consistent food quality aimed at creating amazing experiences for guests. You will be ensuring that all safety guidelines are followed and are in accordance to the standard operating proc More...

Company Description Why work for Accor? 8 Weekly off in a month. We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to yo More...

Roles and responsibilities 1. Advanced Cooking Techniques Description: A Chef de Partie must be proficient in the technical skills required for their specific section (e.g., sautéing, grilling, baking, butchering, or pastry work). Why It’s Important: High-level cooki More...

Roles and responsibilities Leadership and Supervisory Skills: Strong leadership abilities to guide, motivate, and manage a team. Ability to oversee a large team of stewards or dishwashers, while ensuring that tasks are completed efficiently and to standard. Organizati More...

Job Description: Follow baking recipes with precision and attention to detail. Ensure proper care and maintenance of baking equipment. Adhere to production schedules to meet demand. Conduct regular checks to maintain consistent product quality. Adhere to strict hygiene and safe More...

Provide visionary leadership and management from development process, product creation through implementation. Oversee all operational and administrative aspects of the culinary division and prioritise the required level of engagement in all areas depending on business volumes and More...

Roles and responsibilities An opportunity has arisen for a Sous Chef to join Al Samar Lounge in Jumeirah Mina Al Salam. The main duties and responsibilities of this role: Prepare and cook high quality food according to menu guidelines and recipes and as per instructions received f More...

We are urgently hiring Cook / Chef!Salary will be 1600 AEDLocation JumeirahNationality AnyCompany Provides Accommodation Visa Transport Medical InsuranceDuty Time 10 hoursAge below 40 years.10 hours duty time and 2 years contract.Visit visa cancelled visa own visa and employment v More...

To report for duty punctually wearing the correct uniform and name badges at all times Assist the Chef de cuisine all colleagues engaged in the kitchen Attend daily meetings with the Executive Chef / Executive Sous-Chef regarding the menus Attend meetings as required in the Opera More...