Waiting Tables Jobs in Dubai

KEY RESPONSIBILITES Responsible for doing all preparations for the service, like preparing table planning and menu’s. Making sure to work with clean equipment and surfaces. Making sure that he/she is always enthusiastic and delivering great service to all guests, the hos More...

Attending banquet briefings to gain full knowledge of the overall events, particular allocation, guest expectations, particularly in relation to room layout, decorating stage set up etc., receiving supporting staff. Executing a setup of tables, chairs, linen, and the rest of the re More...

Deliver food orders from the kitchen to customers’ tables promptly and accurately. Ensure proper presentation and temperature of dishes before serving. Collaborate with kitchen and waitstaff to maintain a smooth flow of orders. Communicate effectively with customers and address More...

About The Role As the Beverage & Food support expert (Runner) you will be delivering a wide range of services to make sure that guests enjoy their meal. Whether its setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplie More...

Fun/outgoing personality/Female hostess experience essential. Receive and seat the guests and having good communication with the waiting staff and kitchen about the guests. Maintains great customer service to all guests. Previous customer service experience required. Flexibility More...

Information Technology & Other, 5+ Years of experience, Degree or Honours (12+3 or equivalent). Degree in a relevant field such as Computer Science, Computational Mathematics, Computer Engineering, or Software Engineering. Specialization or electives in a Data & Analytics More...

The Host/Hostess is responsible for greeting customers managing reservations and ensuring guests are seated promptly. They play a crucial role in creating a welcoming atmosphere in the restaurant.Key Responsibilities:Greet customers as they arrive and manage the seating arrangements.H More...

Requirements: 2+ years required as a Restaurant hostess. 2+ years as an Reservations agent is preferred. English Language is esstential Education and Training: No specific educational requirements. Physical Requirements: Ability to stand and move for ext More...

Communicate effectively and respectfully with guests on all levels. Communicate effectively and respectfully to all members of staff. Multitask and prioritize your work. Explain the outlet concept effectively. Understand the timing of dishes and order your food accordingly. Und More...

To be familiar with all food and beverage items on the outlet menu. To prepare the outlet for operation, including mise-en-place, setting and resetting tables, light cleaning and other assigned tasks. To take food and beverage orders from guests, upselling wherever possible. To u More...

To be familiar with all food and beverage items on the outlet menu. To prepare the outlet for operation, including mise-en-place, setting and resetting tables, light cleaning and other assigned tasks. To take food and beverage orders from guests, upselling wherever possible. To u More...

Ensure the store is in shape as new and fully stocked, and with the four merchandising basics in place at all times (priced, clean, well assembled and available for our customer) Customer guidance is in place to ensure an easy customer flow Ensure the waiting time and queuing poli More...

Roles & Responsibilities Greeting guests and taking drink and food orders Staying attentive to the needs of guests in the dining area Delivering food from the kitchen to the guests Ensuring the food order is made correctly by kitchen staff and looks presentable for guests F More...

Responsibilities: Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders. Planning drink menus and informing customers about new beverages and specials. Selecting and mixing ingredients, garnishing g More...

Must know all menu items, their garnishes, contents and preparation methods and be able to relay that information to guests in a polite and concise way if asked Serve and clear food and beverage items in an unobtrusive and professional manner Utilize the POS system to ring up sale More...

Responsibilities Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders. Planning drink menus and informing customers about new beverages and specials. Selecting and mixing ingredients, garnishing More...

About You 1 year of customer service experience Proven experience working with food and beverages is a plus Excellent communication skills, both written and verbal Confidence with handling cash and electronic transactions Understanding of food and beverage safety is a p More...

Bachelor's degree - commerce or accounting major. Semi-qualified accountant. Experience in fixed assets accounting. Advanced knowledge of MS Excel, such as dynamic tables etc. Knowledge of working in JDE preferred ERP environment. Special requirements (if any): 1. Open to all nat More...

Responsibilities Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders. Planning drink menus and informing customers about new beverages and specials. Selecting and mixing ingredients, garnishing More...

Offer consistently professional, friendly, warm and engaging service Welcome guests to the assigned outlet, receive and conduct guests to tables, ensure that they are attended to and be available for them at all times as a point of contact Take outlet reservations, handle the rese More...