Manager Safety Jobs in Dubai

Roles and responsibilities 1. Culinary Skills Food Preparation: Mastering the techniques of preparing ingredients, cooking methods, and presentation styles specific to the station they manage (e.g., grill, pastry, sauces, or vegetables). Cooking Techniques: A strong understanding More...

Roles and responsibilities Read blueprints/instructions and examine surfaces to determine the kind and amount of work necessary Make on-site preparations such as building scaffolding, covering fixtures etc. Prepare walls and other surfaces for painting by sing, using sandpaper, r More...

Roles and responsibilities Sushi Preparation Prepare sushi rice by seasoning it with vinegar, sugar, and salt to achieve the desired texture and flavor. Select and prepare fresh ingredients, including fish, seafood, vegetables, and seaweed (nori), for sushi rolls, nigiri, More...

Roles and responsibilities Prepares and properly garnishes food orders as they are received in accordance with recipes and proper plate presentation Supervises and supports team members in own section to achieve optimum quality Follows proper safety, hygiene, and sanitation pract More...

Assemble, install, maintain, and pressure test all pipes, fittings, and fixtures of heating, water, drainage, etc. Repair and maintenance work in a wide range of MEP equipment. Perform regular maintenance work on AC system Diagnose electrical and mechanical Defects and malfunctio More...

Attend punctually all assigned generic and function-specific formal and on the job training. Collaborate with peers to successfully complete group training. Observe attentively demonstrations of excellence of tasks and activities in the workplace and apply to own practice. Prepar More...

A little taste of your day-to-day Communicates politely and display courtesy to guests and internal customers Provides direction to the Kitchen helpers, including Cooks, Kitchen Attendants, and Stewards Communicates to his/her superior any difficulties, guest or internal custo More...

Job Description The Position The Audio and Visual Technician operates, maintains and repairs all audio, visual and lighting equipment throughout the hotel. He will be responsible for the completion of other services or duties as requested by the AV Supervisor / Shift Supervisor Ke More...

As an Electrical Technician, you will be responsible for the installation, repair, maintenance, and troubleshooting of machinery, equipment, and fixtures. Your role ensures efficient operation with minimal downtime while adhering to Environmental, Health, and Safety guidelines and foc More...

Job Title: Shop Technician Job Description As a Shop Technician, you will be responsible for repairing customer-owned equipment to precise specifications. Your daily tasks include disassembling, inspecting, and reassembling units such as gearboxes, rail couplers, fluid couplings, to More...

Maintains the standards of performance as detailed in the Departmental Operations Manual to ensure the efficient operation of the department in accordance with Hotel Policy.Assists in establishing the identity of the outlet by providing the standards of food presentation required by e More...

Job Title: MechanicLocation: UAEDepartment: Workshop OperationsReporting To: Workshop ForemanJob Purpose:Perform skilled tasks in servicing repairing and maintaining city equipment and vehicles. Oversee work plans maintain records and supervise fleet personnel.Qualified candidates may More...

Supervise and coordinate activities of electricians Plan and layout wiring diagrams, conduit systems, and electrical panel locations Ensure adherence to safety standards and procedures Monitor the progress of projects to ensure they stay on schedule and within budget Troubleshoo More...

Clean and service assigned guest rooms, bathrooms, and public areas to the highest standards. Inspect rooms for maintenance needs and report any issues to the Housekeeping Supervisor. Greet guests in a warm and friendly manner as per Hotel standards. Address guest requests and in More...

Roles and responsibilities 1. Culinary Expertise Knowledge of Hot Kitchen Techniques: A strong understanding of cooking methods and techniques specific to hot food preparation, such as grilling, sautéing, roasting, and braising. Menu Knowledge: Expertise in the restaurant& More...

Assist guests with their activities around the Recreation grounds (i.e. operation of equipment, provide/collect towels, re-stock amenities, constantly drying the floor for safety, observance of security measures, etc.) Be very observant on activities around the areas ensuring that More...

Key Responsibilities: Install maintain and repair air conditioning systems in the manufacturing facility Conduct regular inspections to identify any potential issues with the AC systems Diagnose and troubleshoot problems with AC systems and make necessary repairs Perform routine maint More...

Roles and responsibilities The CDP oversees a specific area or station in the kitchen, ensuring that food preparation and service are carried out according to the restaurant or establishment's standards. The CDP works under the guidance of the Sous Chef or Head Chef and is respon More...

Roles and responsibilities 1. Culinary Skills Food Preparation: Proficient in basic food prep tasks such as chopping, slicing, dicing, and marinating. Cooking Techniques: Understanding basic cooking methods like boiling, grilling, roasting, baking, frying, and sautéing. R More...

Roles and responsibilities Equipment Maintenance & Electrical Integration: Maintain and repair special effects equipment, perform troubleshooting, and resolve technical issues. Conduct wiring, circuit management, and power distribution to ensure all equipment is safe and event-r More...