Housekeeping Assistant Jobs in Dubai

Support the daily operation of the Vietnamese restaurant Provide a high quality service to restaurant guests Ensure the smooth operation of the work section appointed Consistently looks for ways to enhance guest satisfaction Create an exceptional experience for our guests W More...

Accomplishes department objectives by supervising staff, organizing and monitoring work process. Provides quality service by enforcing quality and guest service standards. Checks preparations before and during the shift. Ensures the progress and delivery of tasks and makes sure q More...

Responsible for doing all preparations before and during the service like preparing tables and polish cutlery. Keeping track of the stock and supplies in the restaurant and communicating where there might be a shortage like linen, glasswork etc. Have an extensive knowledge of the More...

As the Assistant Manager, Marketing - F&B, you will assist the Manager, Marketing - F&B, manage all marketing activity relating to Food & Beverage and other resort projects on a need basis. You will work with the Food & Beverage operations team closely to provide marke More...

What will I be doing? As a Lobby Ambassador Team Member, you will serve on the Front Office Team which is the main connection between the Guest, the hotel, and the various hotel departments. A Lobby Ambassador Team Member truly influences the first impressions of our VIP Guests and, More...

Why join us HAY is where everyday designs are reimagined. Wherever we look we discover design and every piece we create is an answer to a question. Collaboration is at the heart of HAY. Drawing inspiration from art architecture and fashion we work with the best international design More...

As Captain at Royal Tearoom, you will assist the Restaurant Assistant Manager providing hands-on support and assistance to colleagues to ensure that the highest levels of service and courtesy are provided to our guests, whilst delivering an exceptional standard of service. You will dr More...

Your missions: You ensure a personalized and warm welcome, the well-being of the guests is always your priority. You make the link with the different departments of the hotel according to the guests' requests, you are a facilitator recognized within the establishment. You a More...

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Communication skills - guests will need to come to you with concerns as well as compliments, so you'll be easy to talk to Your problem-solving skills will turn issues into opportunities so every guest leaves with great memories Fluency in the local language - extra lan More...

Ensure all the lake cleaning machines operates in accordance with manufacture instruction and the site health and safety procedures. Co-ordination with supervisor for reliving other operators for breaks. Ensure that all equipment is maintained in accordance with planned maintenanc More...

Manage menu writing and cycle of cost control utilizing appropriate recipes and costing measures Responsible for inventory, ordering/purchasing, and food cost controls Create operational solutions for faster service, retaining a focus on excellence Work closely with the Restauran More...

Transform ingredients into finished and semi-finished products such as bread and other baked products, as per the customers’ requests and Bakery Section’s standard operating procedures Prepare and place products in display counter as per the defined guidelines Cust More...

Perform repairs and maintenance duties on a wide variety of kitchen equipment. Carry out periodic inspection, cleaning, and equipment servicing. Inspect facilities and equipment for conformance with operational standards. Review job order to determine work priorities. Schedule r More...

Supervise and coordinate all food and beverage activities Train and develop employees in service standards and product knowledge Ensure compliance with health and safety regulations Inventory management and cost control Resolve customer complaints and ensure customer satisfaction Crea More...

Process all incoming and outgoing calls accurately and courteously Ensure smooth internal telecommunication as per Sofitel Standards Accurately record and control wake-up calls Assist guests with international calls and directory queries Call guests by name whenever possible Pa More...

As a Front Office team member you are part of a team that is responsible for the smooth stay and experiences of the guests. This service must be sincere, warm and with enthusiasm ensuring that all guests are comfortable in their surroundings and are assisted where ever possible. H More...

Verify customers' legal drinking age by checking identification. Craft and serve a diverse range of hot and cold beverages, alcoholic and non-alcoholic. Uphold impeccable standards of cleanliness in the bar area and with all equipment. Monitor and replenish stock levels to en More...

Design and prepare a variety of pastries, desserts, and baked goods. Ensure the use of high-quality ingredients and adherence to recipes. Collaborate with the culinary team to create and update pastry menus. Introduce new and innovative pastry concepts to enhance the overall dini More...

Requirements: 2+ years required as a Restaurant hostess. 2+ years as an Reservations agent is preferred. English Language is esstential Education and Training: No specific educational requirements. Physical Requirements: Ability to stand and move for ext More...