Hotel Receptionist Jobs in Abu Dhabi

Responsible for the supervision of all aspects of the Restaurant functions, in accordance with hotel standards. Directs, implements and maintains a service and management philosophy which serves as a guide to respective staff. RESPONSIBILITIES: Maintain complete knowledge of and comp More...

Roles and responsibilities The Tour Guide is responsible for delivering excellent customer service through meet-and-greet services, arrival and departure assistance, and guiding tours in Abu Dhabi and across the UAE. Additionally, the Tour Guide will support various office teams, ass More...

 Conducts daily briefing for Room AttendantsConducts daily inspection of employee grooming.Inspects all guest rooms corridors and pantries on a daily basis to ensure highest standard of cleanliness.Conducts on the job training for all Room Attendants.Maintains effective employee More...

Roles and responsibilities You will be supporting the General Manager with the day-to-day operations with effective administrative and secretarial work. A brilliant multi-tasker, your tasks include but are not limited to organising appointments, taking meeting notes, making travel ar More...

Roles and responsibilities Displays a friendly, helpful, and cheerful attitude while communicating effectively with our guests and fellow colleagues in order to support Miral's strategy and values. Represents and promotes Miral in a positive manner at all times in order to mai More...

Responsible for the smooth operation of service aspects in all dining outlets including in-room dining and banquets Tour all dining outlets to assure maximum guest satisfaction and deal with any commendations or complaints in a friendly and efficient manner Set and maintain highes More...

Oversee all design elements from the conception to final delivery – print and digital and offline Possess a strong eye for aesthetics and visual details to ensure a quality final product and where applicable drive-up standards of digital creativity Identify and define proces More...

Roles and responsibilities You will support the overall Food & Beverage operation of the resort to maximize guest satisfaction, team member performance and business results. Your key duties and responsibilities are to minimise food and beverage costs. You will manages the day-to- More...

To perform and execute back of the house cleaning and sanitation duties and ensuring the highest standards of cleaning hygiene and sanitation at all times.DUTIES & RESPONSIBILITIESTo report for duty punctually wearing the correct uniform and name badges at all timesPerform duties More...

The PositionTo maintain all refrigeration Heating Ventilation & Airconditioning equipment and installations in good working condition in all areas of the hotel by carrying out necessary repairs and preventive maintenance. Ensure all stocks and spares are well maintained and ordere More...

Roles and responsibilities Work closely with the Executive Chef and Executive Sous Chef to set and maintain the standards of F&B Production. Execute smooth operations of the department: optimize utilization of materials and manpower, thereby maximizing revenue and guest satisf More...

To perform and execute back of the house cleaning and sanitation duties and ensuring the highest standards of cleaning hygiene and sanitation at all times.DUTIES & RESPONSIBILITIESTo report for duty punctually wearing the correct uniform and name badges at all timesPerform duties More...

Roles and responsibilities Culinary Expertise: Extensive knowledge of cooking techniques, flavor pairings, and ingredient selection. Mastery of a wide range of cooking styles and cuisines, from traditional methods to modern innovations. Leadership and Management: More...

The Associate Director Of Marketing will be responsible for developing implementing and executing strategic marketing and communication plans for our luxury fivestar hotel. This role involves increasing brand awareness driving customer engagement and promoting our services to a g More...

Roles and responsibilities Genuine service personality, with high EQ. Minimum 2 years of similar experience in a 5-star hospitality industry. Minimum 2 years of supervisory experience for those required to manage teams. A strong command of spoken English is required; additional More...

Roles and responsibilities A Demi Chef de Partie is a mid-level culinary professional working under the supervision of a Chef de Partie (station chef) in a professional kitchen. The role involves assisting with the preparation and cooking of food, managing specific areas of the kitch More...

Roles and responsibilities A Steward is responsible for maintaining cleanliness, organization, and hygiene standards, often in hospitality settings like hotels, restaurants, cruise ships, or event venues. Below is a list of essential skills and attributes for this role: 1. Cleaning More...

Additional Information Job Number Job CategorySales & Marketing LocationCourtyard World Trade Center Abu Dhabi Hamdan Bin Mohammed Street (5th Street) Abu Dhabi United Arab Emirates United Arab Emirates ScheduleFull Time Located RemotelyN Position Type NonManagement POSITION SUMMA More...

Roles and responsibilities 1. Communication Skills Verbal Communication: Ability to communicate clearly and professionally over the phone or in person. Written Communication: Proficient in drafting emails, responding to inquiries, and documenting bookings. Active Listening: Unde More...

Roles and responsibilities As a Commis I, you will be responsible for upholding the highest quality standards for the food and beverage operations inside of our restaurants, bars, banquets facilities, in-hotel cafes, and to fulfill room service requests. You will work with your Team More...