Hotel Concierge Jobs in Dubai

Key Responsibilities Install, maintain, and repair electrical systems and equipment throughout the hotel, including lighting, electrical panels, wiring, and generators. Conduct regular inspections of electrical systems to ensure they are in compliance with all relevant codes an More...

An opportunity has arisen for a Chef de Cuisine to join our team in our upcoming Greek Restaurant at Jumeirah Marsa Al Arab. The main duties and responsibilities of this role: Assist the Executive Chef and Executive Sous Chef in the supervision of all employees engage in each par More...

Whats in it for you:Register and process check in for all arrivals.Handle guest checkouts efficiently and professionally.Update guest information into the computer after a complete checkin.Accountable for cashiering duties foreign exchange transactions night audits tasks and settlemen More...

Chef De Partie ButcheryReady for a sizzling career move You will play a pivotal role in our kitchen working alongside a fantastic team.What you will be doing:Responsible for All meat and fish on delivery are inspected for quality and quantity.In responsible of maintaining the cleanli More...

Chef De Partie ButcheryReady for a sizzling career move You will play a pivotal role in our kitchen working alongside a fantastic team.What you will be doing:Responsible for All meat and fish on delivery are inspected for quality and quantity.In responsible of maintaining the cleanli More...

Lead and manage kitchen staff, fostering a positive and efficient work environment. Develop and execute innovative, high-quality menus for room service and pool/beach areas. Maintain strict adherence to food safety, hygiene, and sanitation standards. Monitor inventory, ordering s More...

General ResponsibilitiesLive and support Accors vision ambition and purpose.Deliver highest quality service to exceed guest expectations.Comply and promote Accor Live Limitless (ALL) Loyalty programme to guests.Maintain safe and healthy work environment by following fire health and sa More...

Supervise the daily operations of the stewarding department ensuring all kitchen areas dishwashing stations and storage spaces are clean organized and fully functional.Manage inventory levels of cleaning supplies utensils and tableware placing timely orders to maintain optimal stock.E More...

Management As a Manager you are expected to demonstrate the following behaviours consistently Hold self and others accountable for achieving results. Deliver by meeting tough deadlines and use specific performance measures to track progress and improve future performance Tak More...

About the Job: An opportunity has arisen for a Junior Mixologist - Food & Beverage in Burj Al Arab. The main duties and responsibilities of this role are: Deliver the best in class drinks to specification consistently. Have impeccable knowledge of all products in the port More...

Assist Executive Chef to oversee all operational and administrative aspects of the bakery production as appropriate Assist the Executive Pastry Chef in planning menus, prices, and promotional events for the Banquet and all restaurants to maximize revenue-generating opportunities in More...

About The Role As a Hostess at Ling Ling, you will be the first point of contact with our guests, creating a positive impression, greeting guests upon arrival, informing them of their wait time, monitoring the waiting list, showing guests to their tables, and bidding guests farewell More...

 Assist in the daytoday operations of the hotels restaurants bars or banquet facilities.Support service teams in providing excellent guest experiences from taking orders to serving food and beverages.Work alongside kitchen staff in preparation plating and presentation of meals in More...

General ResponsibilitiesLive and support Accors vision ambition and purpose.Deliver highest quality service to exceed guest expectations.Comply and promote Accor Live Limitless (ALL) Loyalty programme to guests.Maintain safe and healthy work environment by following fire health and sa More...

Preferred Qualification Education: High school diploma or G.E.D. equivalent. Related Work Experience: At least 2 years of related work experience. Supervisory Experience: At least 1 year of supervisory experience. License or Certification: None Marriott International is an equal More...

What will I be doing? Receive orders and serve customer requests completely in a timely manner. Create and serve a range of beverages including classic cocktails and soft drinks etc. Take food orders and assist the floor team with deliveries as required. Understand menu conte More...

Supervise the daily operations of the stewarding department ensuring all kitchen areas dishwashing stations and storage spaces are clean organized and fully functional.Manage inventory levels of cleaning supplies utensils and tableware placing timely orders to maintain optimal stock.E More...

Develop and implement comprehensive learning and development strategies aligned with the hotel’s objectives and values. Design and deliver training programs for all levels, including onboarding, leadership development, technical skills training, and service excellence. Evalu More...

Roles and responsibilities 1. Leadership and Team Management Motivating Staff: Ability to inspire and motivate the housekeeping team to perform at their best. Training and Development: Ensuring that team members are properly trained in cleaning techniques, safety protocols, and c More...

Key Deliverables and Responsibilities:Organize the store efficiently and maintain high hygiene standards.Ensure cleanliness in all storage areas including shelves and chillers.Assist during vegetable receiving. Sanitize vegetables & Fruits and transfer to Vegetable storageArr More...