Food Safety Jobs in Ras Al Khaimah

To guard our guests life against drowning in pool or beachContentious monitoring for hotel pool and beach and make all hotel signs in his area updated.Have a governmental certificate in lifeguard updated and renew it.Informing his management to prepare reports for any hazard situations during his sh...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

Key Responsibilities:  Food Preparation: Assist in preparing and cooking dishes in assigned section.  Quality Control: Maintain high standards of food quality taste and presentation.  Inventory: Monitor stock levels and inform Chef De Partie of requirements.  Hygiene: Ensure kitchen cleanliness and...

Key Responsibilities:  Cleaning: Wash dishes utensils and kitchen equipment.  Sanitation: Maintain cleanliness of kitchen and service areas.  Support: Assist chefs with non-cooking tasks.  Waste Management: Properly dispose of waste materials.  Safety: Follow hygiene and safety procedures. Qualifica...

Key Responsibilities:  Preparation: Assist in food preparation and cooking as directed.  Cleanliness: Maintain kitchen cleanliness and sanitation.  Stocking: Store and label food items correctly.  Learning: Follow instructions and learn culinary techniques.  Teamwork: Collaborate with kitchen team f...

Transportation: Provide safe and timely transportation for guests and staff. Vehicle Care: Maintain cleanliness and functionality of assigned vehicle. Guest Service: Assist guests with luggage and provide courteous service. Compliance: Adhere to traffic laws and hotel policies. Scheduling: Follow a...

Key Responsibilities:  Food Prep: Prepare dishes in assigned section.  Supervision: Guide demi chefs and commis.  Cleanliness: Ensure work area is clean and organized.  Inventory: Monitor stock and report needs.  Qualifications : Qualifications & Skills: Sustainability: Commit to and maintain susta...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

Guest Experience & Service:Welcome guests upon arrival with warmth professionalism and a genuine smile.Conduct personalized check-in and check-out procedures ensuring efficiency and accuracy.Maintain an updated record of guest preferences and special requests to enhance personalized service.Anticipa...

Guest Experience Management:Ensure a warm welcoming and authentic Mediterranean atmosphere for all guests.Address guest concerns questions and special requests with care and professionalism.Oversee service to ensure consistency efficiency and quality in all aspects of the dining experience from the...

Every creation in our pastry kitchen tells a story of craftsmanship creativity and precision. As a Chef de Partie Pastry your passion and technical skills bring these stories to life delighting our guests and elevating their experience from breakfast service to banquets and special events:What you w...

Junior Sous Chef is responsible for creation of menus and standard recipes maintain for colleagues cafe and control production of the highest quality products supervising the Colleagues in efficient manner strive to keep the working hours to the most efficient. Without compromising quality maintain...

We are seeking a detail-oriented and efficient Receiving Clerk to join our team at Rixos Al Mairid in Ras Al Khaimah United Arab Emirates. As a Receiving Clerk you will play a crucial role in overseeing the daily operations of our stores and receiving department ensuring smooth procurement processes...

Stock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling them.Master all basic cooking methods like cutting ingredients and preparing daily mis-en-p...

This job opportunity is with a planned starting date of 15th August 2025. Key Responsibilities:Prepare cook and present vegan and vegetarian dishes according to recipes and menu specifications.Manage your station efficiently ensuring all dishes are delivered on time and to a high standard.Assist in...

UTILITIES MAINTENANCE ENGINEER JOB DESCRIPTION Utilities Maintenance Engineer is responsible for the upkeep efficient functioning and reliability of utility systems such as electrical power Water supply HVAC Building and Fire safety systems Responsibilities: & Maintenance: 1. Inspect maintain and...

Consistently offer professional friendly and proactive guest service while supporting ColleaguesPrepare all food items for à la carte and buffet menus specifically for the Hot Kitchen Section according to hotel recipes and standardsEnsure consistency in food preparation and maintain quality standard...

Consistently offer professional friendly and proactive guest service while supporting ColleaguesPrepare all food items for à la carte and buffet menus specifically for the Hot Kitchen Section according to hotel recipes and standardsEnsure consistency in food preparation and maintain quality standard...

This is a Cluster Director of Culinary role responsible for overseeing all culinary and kitchen operations across two 5-star properties ensuring excellence in food quality consistency and operational performance.This role leads the culinary strategy for the cluster from purchasing and inventory mana...