Food Safety Jobs in Abu Dhabi

To anticipate guest needs and handle guest inquiries in a helpful and attentive Anantara manner.To have a complete knowledge of the hotel product PBX System including room types rates relative features and facilities food and beverage outlets and promotions spa and health club and other Anantara pro...

DescriptionPOSITION SUMMARYEnter status of rooms cleaned. Complete checklists to report cleanliness and condition of each assigned area. Complete required Housekeeping paperwork. Identify room assignments and type of cleaning required for each room. Inspect guest rooms after being cleaned by Houseke...

As a Culinary Associate (Fresher) you will support the kitchen team in preparing cooking and presenting high-quality dishes while maintaining hygiene and safety standards. This entry-level role is ideal for individuals passionate about food and eager to build a career in hotel kitchens.Key Responsib...

Job Title: Assistant Manager (Fast Food) Company Overview: Star Services LLC is a leading human resources and recruitment company based in Abu Dhabi United Arab Emirates. We are currently looking for highly motivated and experienced Assistant Managers with a background in Quick Service Restaurants t...

Outlet Operations: Manage the day-to-day operations of the outlet ensuring smooth and efficient service and maintaining high standards of hygiene safety and quality. Guest Experience: Deliver outstanding guest service by anticipating needs handling feedback effectively and creating a welcoming and e...

Outlet: Infinity LoungePreferred: Female CandidatesOperational Support: Assist in managing the day-to-day operations of the outlet ensuring smooth service delivery adherence to brand standards and optimal guest experience. Guest Relations: Greet and interact with guests ensuring satisfaction and han...

The Senior Commissary Keeper is responsible for Execute and Oversee the preparation storage and distribution of food for the animals at Emirates Park Zoo & Resort. This role involves managing the commissary staff maintaining food safety standards inventory management and ensuring the proper nutritio...

Supervise daily bar operations and ensure efficient workflow during service hours.Prepare and serve high-quality espresso-based drinks teas and specialty beverages.Maintain consistency in flavor presentation and portion standards.Train mentor and monitor baristas to maintain product knowledge and se...

DescriptionApt Resources is looking for a dedicated CIP Operator to join our clients Dairy Farm this role you will be responsible for operating the Clean-in-Place (CIP) systems essential for maintaining hygiene and sanitation in the dairy production process.Your expertise will ensure that all equip...

DescriptionPOSITION SUMMARYOur jobs arent just about giving guests a clean room and a freshly made bed. Instead we want to build an experience that is memorable and unique. Our Guest Environment Experts are skilled in a wide range of housekeeping functions with responsibility for maintaining the app...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

JOB PURPOSE: Support the AVP assurance & monitoring in performing AML/CFT related control testing programme in line with GCDD procedure.Follow and implement the annual schedule of reviews in light with regulatory requirements. KEY ACCOUNTABILITIES: QA & testingPerform the approved assurance testing...

Kitchen Operations: Oversee daily kitchen activities and ensure smooth operations. Team Leadership: Supervise culinary team members provide training and support staff development. Quality Control: Monitor food quality presentation and hygiene standards. Inventory Management: Assist with inventory co...

Organize all activities within a Restaurant Kitchen area ensuring a safe smooth running and profitable operation within the framework of the Hotel.  And assist other kitchens special functions meeting with suppliers.To fill in as acting executive sous chef/ acting executive chef as required in the a...

DescriptionStart Your Journey With UsFrom the very first opening of the St. Regis New York St. Regis has stood as a symbol of uncompromising elegance and bespoke service. As the original house of luxury St. Regis continues to redefine modern luxury through great service. The St. Regis Abu Dhabi merg...

DescriptionPOSITION SUMMARYPrint and organize various necessary documents summarize relevant information and distribute information to appropriate employees. Maintain up-to-date knowledge of company safety programs within assigned area of responsibility (e.g. food retail) as well as all local state...

Prepare cook and present dishes according to the restaurants Italian menu standards.Assist the Chef de Partie in managing a specific kitchen section (e.g. pasta grill or antipasti).Ensure all ingredients are fresh properly stored and handled in compliance with HACCP and food safety standards.Maintai...

A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doingAs a Demi Chef de Partie you will be responsible for preparing and presenting high quality dishes to d...

What are we looking forA Demi Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow::NVQ Level 2Basic Food Hygiene CertificatePositiv...

Qualifications : Minimum QualificationUniversity Degree/ Diploma Minimum Experience2 years relevant experience in the banking sector with at least 1 years in similar positions of progressively increasing managerial responsibilities in the opration .Remote Work : NoEmployment Type : Full-time