Butcher Jobs in UAE

Job Purpose: To carry out and support the daily butchery activities and assist in the display of the butchery in accordance with the authorized planogram while providing excellent customer services Key Responsibilities: Check the production plan to determine the products of the More...

Apply meat preparation and processing methods and techniques to prepare products as per the customers’ requests and butchery’s standard operating procedures. Wrap, weigh, label and price cuts of meat. Prepare and place meat cuts and products in display counter as per t More...

Job Description: Execute precise cuts to prepare meat according to specifications. Monitor and manage meat inventory efficiently. Conduct thorough quality checks on incoming meat supplies. Ensure proper care and maintenance of butchering tools. Coordinate with kitchen staff for More...

Describe the selection of food & beverage menu items to guests by offering interesting, and vivid descriptions of each item, origin, taste, and preparation methods; communicate guest orders including any special needs or requests to the kitchen; coordinate food timings; check co More...

Maintains the standards of performance as detailed in the Departmental Operations Manual to ensure the efficient operation of the department in accordance with the Policy. Organising, planning, directing and controlling of the Butchery/ Fishmonger Sections. Follow instructions of More...

We are looking for a skilled Butcher to provide high-quality and safe service. The Butcher will perform quality cuts of meat while ensuring the proper sanitation and cleanliness of the work environment. The ideal candidate will have a strong understanding of different cuts of meat, ex More...

Good communication skills Ability to work on own or in teams It would be advantageous in this position for you to demonstrate the following capabilities and distinctions: Previous kitchen experience in similar role

Check the production plan to determine the products of the day to be prepared by checking the inventory in the display. To cut and chop poultry as per set guidelines, follow the cutting guidelines every day ensuring the quality and quantity of the products and its display as per st More...

Job Summary:We are seeking for our client several experienced Butchers to join the supermarket/hypermarket team. The Butcher will be responsible for preparing and cutting meat products for sale to customers. The ideal candidate should have a strong understanding of various meat cuts More...

Must have worked at least for 3 Years as a Butcher in Hotels, Restaurants or on Cruise ships. Must be able to prepare all meats and fish products specified in company standards. Must have basic school education Must be able to deal with quality control, production control, meat a More...

Please note: Shortlisted candidates will receive an invitation for the interview, walk in candidates without invitation will not be entertained. Available Vacancies: Executive Sous Chef Sous Chef Junior Sous Chef Chef De Partie Demi Chef Commi I - III Cook I baker Butcher More...

Dubai Supermarket Job Vacancies At Al Madina Group, we are actively seeking talented individuals to join our team and fill various roles in our retail stores and warehouses throughout the UAE. Embrace this chance to be a part of our dynamic workforce and contribute to the success of More...

Coordinate all Restaurant / Banquet / food production, and all specific duties to chefs and other staff under his/her supervision Check all set-ups for restaurant and banquet functions. Responsible for the correct timing during service and that food served is always of the highest More...

Organizes together with the team shifting in the section with regard to mise en place production and its service Guide the team during the daily operations Maintains good colleagues relations and motivate colleagues Ensures that training on a one-to-one basis has been carried out More...

Organizes together with the team shifting in the section with regard to mise en place production and its service Guide the team during the daily operations Maintains good colleagues relations and motivate colleagues Ensures that training on a one-to-one basis has been carried out More...

Organizes together with the team shifting in the section with regard to mise-en- place production and its service Guide the team during the daily operations Maintains good colleagues relations and motivate colleagues Ensures that training on a one-to-one basis has been carried ou More...

Organizes together with the team shifting in the section with regard to mise en place production and its service Guide the team during the daily operations Maintains good colleagues relations and motivate colleagues Ensures that training on a one-to-one basis has been carried out More...

Cuts, grinds, and prepares meat for consumersListens to customers and answers their questions related to the services provided to themDisplays prices, weighs, packages, and displays meatsFollows up with rules, regulations and other relevant laws guiding livestock production and sales More...

Validate the par level needed for all products Assist in carrying out functional supervisory responsibilities that include planning and assigning tasks, setting deadlines, monitoring results and quality, and relaying team’s request to hierarchy Control all dishes ready for ser More...

Responsibilities: Cutting, grinding and preparing meats for sale. Cleaning and maintaining tools and equipment and ensuring displays and signage are accurate and attractive. Weighing, packaging, pricing, and displaying products. Keeping records, budgets, and inventory.

- Ensure consistency and highest quality in food taste, temperature and presentation - Ensure the quality and cleanliness of all food displays with maximum creativity Operations - Coordinate all Restaurant / Banquet / food production, and all specific duties to chefs and other staff More...

- To report for duty punctually wearing the correct uniform and name badges at all times - Minimize payroll costs by maximizing the productivity and efficient scheduling of colleagues. - Monitor all kitchens operating costs and takes corrective action where necessary to reduce expense More...

Responsibilities: Cutting, grinding and preparing meats for sale. Cleaning and maintaining tools and equipment and ensuring displays and signage are accurate and attractive. Weighing, packaging, pricing, and displaying products. Keeping records, budgets, and inventory. Performi More...

Responsibilities: Cutting, grinding and preparing meats for sale. Cleaning and maintaining tools and equipment and ensuring displays and signage are accurate and attractive. Weighing, packaging, pricing, and displaying products. Keeping records, budgets, and inventory. Performi More...

Responsibilities: Cutting, grinding and preparing meats for sale. Cleaning and maintaining tools and equipment and ensuring displays and signage are accurate and attractive. Weighing, packaging, pricing, and displaying products. Keeping records, budgets, and inventory. Performi More...

- Organizes together with the team shifting in the section with regard to mise en place production and its service - Guide the team during the daily operations - Maintains good colleagues relations and motivate colleagues - Ensures that training on a one-to-one basis has been carri More...

Organizes together with the team shifting in the section with regard to mise-en-place production and its service Guide the team during the daily operations Maintains good colleagues relations and motivate colleagues Ensures that training on a one-to-one basis has been carried out a More...

Cutting, grinding, and preparing meats for sale. Cleaning and maintaining tools and equipment and ensuring displays and signage are accurate and attractive. Weighing, packaging, pricing, and displaying products. Keeping records, budgets, and inventory. Performing q More...

Control all dishes ready for serving to make sure they are produced according to quality, presentation and time specifications, and take all measures and make prompt decisions to avoid unsatisfactory products Record waste items on the revelant forms and accordingly reduce the wastag More...