Director Of Culinary Jobs in Dubai

DescriptionPOSITION SUMMARYPrepare drink orders for guests according to specified recipes using measuring systems. Issue open and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar bar unit tables and other tools. Prepare fresh garnishes for drinks. Sto More...

DescriptionJOB SUMMARYResponsible for bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge menu planning maintains standards assists servers on the floor during peak periods and manages property liquor inventories and controls. Strives More...

Job Title: Dishwasher / CleanerLocation: Umm Al QuwainEmployment Type: FulltimeIndustry: Restaurant / HospitalityResponsibilities:* Clean dishes kitchen utensils and the kitchen area* Follow hygiene and safety standards* Support kitchen staff when neededRequirements:* Hardworking and More...

DescriptionSTART YOUR JOURNEY WITH USJW Marriott Marquis Hotel Dubai welcomes you to the heart of the citys lively downtown district with modern luxury and awardwinning service. Soaring above Sheikh Zayed Road our bustling and dynamic 5star hotel is one of the tallest in the world con More...

Organizes together with the Chef de Partie shifting in the section with regard to miseenplace production and its service.Takes orders from his/her Chef de Partie and carry them out in the correct manner.Is responsible for completing the daily checklist regarding miseenplace and food s More...

DescriptionPOSITION SUMMARYPrepare and cook food according to recipes quality and presentation standards and food prep checklists. Prepare ingredients for cooking including portioning chopping and storing food before use. Safely and appropriately use baking and measuring tools/equipme More...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaini More...

F&B HostessYou are the beginning of an exceptional guest experience. As a F&B Hostess you will make our guests feel welcome from the moment they arrive!Whats in it for you:Employee benefit card offering discounted rates in Accor worldwideLearning programs through our Academies More...

We are looking for a Restaurant and Lounge Manager to lead our Churrasco Brazilian Restaurant with a minimum of 2 years related experience. We need a leader with very diverse skill set to be able to operate upscale venue. Spanish/Portuguese speaker is a must. Can you assist us o More...

DescriptionBuild upon your classroom studies through our Hotel Internship Program opportunities. You will learn firsthand about a hotels operations. Our Hotel Internship Program allows you to truly experience the industry from the ground up where our founders and many of our leaders b More...

DescriptionOntime Group is looking for a skilled Sales Specialist for Recruitment Contracts to join our dynamic team. In this role you will be responsible for generating new business and managing relationships with clients seeking recruitment solutions. Your expertise will help drive More...

DescriptionOur client an award winning western restaurant group is looking for an experienced to join their team and expansion project.DUTIES & RESPONSIBILITIES: Must be aware and ensure that he and his co workers follow company hygiene procedures. The communications to the Exec More...

DescriptionPOSITION SUMMARYProcess all guest checkins checkouts room assignments and room change/late checkout requests. Secure payment; activate/reissue room keys. Ensure rates match market codes document exceptions. Verify/adjust billing for guests. Communicate to appropriate staff More...

DescriptionResponsibilities: Participate and support all initiatives involving diabetes management including remote patient monitoring and all related technology platform Glucare creates Work with the nursing and operational teams to set and implement program policies and priorities More...

DescriptionGluCare Integrated Diabetes Center is a techdriven patientcentric healthcare facility revolutionizing diabetes and metabolic disorder management. By integrating AIdriven care continuous remote monitoring and personalized treatment plans we provide comprehensive and innovati More...

DescriptionPOSITION SUMMARYAssist staff with expediting problem payments (e.g. problems processing credit card). Follow up with guest regarding satisfaction with guestrelated issues. Process all guest checkins by confirming reservations assigning room and issuing and activating room k More...

DescriptionPOSITION SUMMARYInspect grooming and attire of staff and rectify any deficiencies. Communicate with guests other employees and/or departments to ensure guest needs are met. Ensure staff is working together as a team. Monitor dining rooms for seating availability service saf More...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaini More...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food More...

DescriptionJOB SUMMARYEntry level management position that is responsible for leading and assisting with the successful completion of daily shift requirements. Front office areas include Bell/Door Staff Switchboard and Guest Services/Front Desk. Strives to ensure guest and employee sa More...