Director Of Culinary Jobs in Sharjah

Job Title: Kitchen Steward / DishwasherSalary: 2000 AED per monthJob Type: Full-TimeWe are hiring a Kitchen Steward / Dishwasher to help maintain cleanliness and support kitchen staff.Responsibilities:Clean kitchen utensils and equipmentMaintain hygiene in food prep areasSupport chefs More...

Job Vacancy: DishwasherJoin our team as a Dishwasher to help maintain cleanliness in the kitchen.Location: United Arab EmiratesSalary: AED 2000 per monthJob Type: Full-timeRequirements:Attention to cleanliness and hygieneAbility to work in a fast-paced environmentNo experience require More...

1. Sous chef - 2. Breakfast Chef -3. Junior Sous chef -4. Chef de Par-tie 5. Comm Chef 6. Chef de Rang 7. Sommelier - 8. Comm sommelier 9. Head Chef : Salary for the above all categories are : - 30000/annum plus service charge between 2000 - 3000/year More...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food More...

What are we looking forA Steward serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Good communication skillsAbility to work on th More...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food prepara More...

A Steward carries out general cleaning duties and the operation of potwashing and dishware machineries to deliver an excellent Guest and Member experience while ensuring all back of house areas are kept clean and safety guidelines are observed. What will I be doingAs a Steward you are More...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food prepara More...

Assist the Pastry In Charge Chef in the preparation of pastries desserts and other baked goods according to established recipes and standards.Execute pastry production tasks including mixing baking decorating and plating.Maintain high standards of hygiene and quality in the preparatio More...

DescriptionPOSITION SUMMARYOur Utility Cleaners play an important role in support of a number of vital hotel functions. At our hotels these associates may work across departments (e.g. kitchen food and beverage laundry) to support cleaning needs. Whether preparing fresh clean linen an More...