Asian Cuisine Chef Jobs in UAE
Asian Cuisine Chef Jobs in UAE
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Chef De Partie - Oriental Kitchen
With the global growth of our brands, you will be an integral part of the Resort’s success and your role goes beyond developing potential relationships where you will be responsible for supervising and organizing all requirements for respective Kitchen to the highest standards a More...
Previous experience in the Culinary - Cold Kitchen required. Diploma Certification in a Culinary discipline an asset. Computer literate in Microsoft Window applications an asset. Strong interpersonal and problem solving abilities. Ability to work well under pressure in a fast pa More...
Junior Sous Chef Cold Kitchen
Roles & Responsibilities Job Description • With the restaurant chef, organize all activities within a Restaurant Kitchen area, ensuring a safe, smooth running and profitable operation within the framework of the Hotel. • Support the development of Restaurant cuisine concepts and stan More...
Demi Chef De Partie - Pastry
Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen safe and sanitary. Stocktaking and orderi More...
Chef De Partie - Hot Kitchen
Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites Coordinate daily tasks with the Sous Chef or Executive Chef Follow the instructions and recommendations from the immediate superiors to complete the daily tasks Ensure the h More...
Demi Chef De Partie Pastry
Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances to prepa More...
Demi Chef De Partie - Pastry
Ensure that station opening and closing procedures are carried out to the standard. Be fully aware of all menu items, their recipes, methods of production and presentation standards. Adhere to standardized recipes and specifications to maintain consistency and ensure all standards More...
Demi Chef De Partie - Pastry
Support the Chef de Partie or Sous Chef in the daily operation and work Work according to the menu specifications by the Chef de Partie Keep work area at all times in hygienic conditions according to the rules set by the hotel Control food stock and food cost in his section Pr More...
Chef De Partie Cold Kitchen
Conduct daily shift briefings to kitchen colleagues in absence of Sous Chef. Lead by example using Fairmont’s: Mission, Vision & Values. Support/Coach/Lead & Motivate kitchen colleagues. Actively share ideas, opinions & suggestions in daily shift briefings. Ens More...
A private University in Longview, TX is seeking an experienced Executive Chef with a passion for locally sourced, sustainable food to oversee their culinary operations. If you have a diverse culinary background in multi-outlet operations with catering experience, we want to talk wi More...
Junior Sous Chef - Pool Beach
Lead and manage kitchen staff, fostering a positive and efficient work environment. Develop and execute innovative, high-quality menus for room service and pool/beach areas. Maintain strict adherence to food safety, hygiene, and sanitation standards. Monitor inventory, ordering s More...
Demi Chef De Partie - Pastry
Responsibilities: Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confec More...
Chef De Partie- Bakery Pastry
Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen safe and sanitary. Stocktaking and orderi More...
Chef De Partie- Hot Kitchen
Responsibilities: Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and record i More...
Organizes together with the Chef de Partie shifting in the section with regard to mise-en-place production and its service. Takes orders from his/her Chef de Partie and carry them out in the correct manner. Together with his/her Chef de Partie write daily wine, dry store, food req More...
Sous Chef Steakhouse - Signature Restaurant
Responsibilities: Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and record i More...
Our client is a leading hospitality group based in Dubai are looking for a creative French pastry head chef for their team: Responsibilities: Manage the overall operations of the Pastry departmentCreate new and exciting French desserts to renew the menus and engage the interest of cus More...
Chef De Partie - Pastry Kitchen
Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites Coordinate daily tasks with the Sous Chef or Executive Chef Follow the instructions and recommendations from the immediate superiors to complete the daily tasks Ensure the h More...
As a Sushi Roller at Sushi Art Restaurant you will be responsible for crafting highquality sushi and other Japanese culinary delights with precision and creativity. Your expertise in sushi rolling techniques attention to detail and passion for creating visually appealing and delectabl More...
Demi Chef De Partie - Pastry
Support the Chef de Partie or Sous Chef in the daily operation and work Work according to the menu specifications by the Chef de Partie Keep work area at all times in hygienic conditions according to the rules set by the hotel Control food stock and food cost in his section Prepare th More...
If you search for Asian Cuisine Chef Employment Opportunities in UAE - Dubai, Abu Dhabi, Sharjah - Discover 883 Job Openings. Apply Today for Sous Chef, Chef De Partie, Head Chef, Demi Chef De Partie, Executive Chef Positions on DrJobs, the Gulf's Premier Job Portal. Explore Fresh Career Prospects across Diverse Industries, Including Hospitality, Restaurants, Retail, Accounting, Real Estate. With Numerous Job Types Full-time, Part-time, Internship, Elevate Your Professional Journey with DrJobs, the MENA Region's Most Comprehensive Career Platform. Unlock Your Potential Today!
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