AccorHotel

Were looking for an experienced and passionate Restaurant Manager to lead the day-to-day operations of our restaurant in Ras Al-Khaimah United Arab Emirates. This is a hands-on leadership role for someone who thrives on being present on the floor connecting with guests and building a

Were looking for an experienced and passionate Restaurant Manager to lead the day-to-day operations of our restaurant in Ras Al-Khaimah United Arab Emirates. This is a hands-on leadership role for someone who thrives on being present on the floor connecting with guests and building a

Were looking for an experienced and passionate Restaurant Manager to lead the day-to-day operations of our restaurant in Ras Al-Khaimah United Arab Emirates. This is a hands-on leadership role for someone who thrives on being present on the floor connecting with guests and building a

Were looking for an experienced and passionate Restaurant Manager to lead the day-to-day operations of our restaurant in Ras Al-Khaimah United Arab Emirates. This is a hands-on leadership role for someone who thrives on being present on the floor connecting with guests and building a

Oversee daily restaurant operations and ensure smooth and efficient service. Lead train and motivate the team while maintaining high hotel service standards. Provide and promote exceptional guest experience and effectively handle guest feedback. Conduct pre-shift and post shift brief

Oversee daily restaurant operations and ensure smooth and efficient service. Lead train and motivate the team while maintaining high hotel service standards. Provide and promote exceptional guest experience and effectively handle guest feedback. Conduct pre-shift and post shift brief

Oversee daily restaurant operations and ensure smooth and efficient service. Lead train and motivate the team while maintaining high hotel service standards. Provide and promote exceptional guest experience and effectively handle guest feedback. Conduct pre-shift and post shift brief

Oversee daily restaurant operations and ensure smooth and efficient service. Lead train and motivate the team while maintaining high hotel service standards. Provide and promote exceptional guest experience and effectively handle guest feedback. Conduct pre-shift and post shift brief

Inspect maintain and repair plumbing systems fixtures and equipment throughout the hotel.Diagnose and resolve plumbing issues including leaks blockages water pressure problems and drainage concerns.Install and replace pipes valves faucets pumps water heaters and sanitary fixtures as r

Inspect maintain and repair plumbing systems fixtures and equipment throughout the hotel.Diagnose and resolve plumbing issues including leaks blockages water pressure problems and drainage concerns.Install and replace pipes valves faucets pumps water heaters and sanitary fixtures as r

Inspect maintain and repair plumbing systems fixtures and equipment throughout the hotel.Diagnose and resolve plumbing issues including leaks blockages water pressure problems and drainage concerns.Install and replace pipes valves faucets pumps water heaters and sanitary fixtures as r

Inspect maintain and repair plumbing systems fixtures and equipment throughout the hotel.Diagnose and resolve plumbing issues including leaks blockages water pressure problems and drainage concerns.Install and replace pipes valves faucets pumps water heaters and sanitary fixtures as r

Organizes together with the Chef de Partie shifting in the section with regard to mise-en-place production and its serviceTakes orders from his/her Chef de Partie and carry them out in the correct mannerIs responsible for completing the daily checklist regarding mise-en-place and food

Organizes together with the Chef de Partie shifting in the section with regard to mise-en-place production and its serviceTakes orders from his/her Chef de Partie and carry them out in the correct mannerIs responsible for completing the daily checklist regarding mise-en-place and food

Organizes together with the Chef de Partie shifting in the section with regard to mise-en-place production and its serviceTakes orders from his/her Chef de Partie and carry them out in the correct mannerIs responsible for completing the daily checklist regarding mise-en-place and food

Organizes together with the Chef de Partie shifting in the section with regard to mise-en-place production and its serviceTakes orders from his/her Chef de Partie and carry them out in the correct mannerIs responsible for completing the daily checklist regarding mise-en-place and food

Responsible for conducting and reporting quality & food safety controls of the hotel.Responsible for adapting to and implementing monitoring and reporting the compliance of the hotel according to Rixos Hotels UAE quality management standards & hotels quality food safety and sustainabi

Responsible for conducting and reporting quality & food safety controls of the hotel.Responsible for adapting to and implementing monitoring and reporting the compliance of the hotel according to Rixos Hotels UAE quality management standards & hotels quality food safety and sustainabi

Responsible for conducting and reporting quality & food safety controls of the hotel.Responsible for adapting to and implementing monitoring and reporting the compliance of the hotel according to Rixos Hotels UAE quality management standards & hotels quality food safety and sustainabi

Responsible for conducting and reporting quality & food safety controls of the hotel.Responsible for adapting to and implementing monitoring and reporting the compliance of the hotel according to Rixos Hotels UAE quality management standards & hotels quality food safety and sustainabi

Sales ManagerAre you a dynamic and resultsdriven Sales Manager with a passion for delivering exceptional guest experiences and creating unforgettable stays If you thrive in a fastpaced environment and love to connect with people we have the perfect opportunity for you!Implement all sa

Sales ManagerAre you a dynamic and resultsdriven Sales Manager with a passion for delivering exceptional guest experiences and creating unforgettable stays If you thrive in a fastpaced environment and love to connect with people we have the perfect opportunity for you!Implement all sa

Sales ManagerAre you a dynamic and resultsdriven Sales Manager with a passion for delivering exceptional guest experiences and creating unforgettable stays If you thrive in a fastpaced environment and love to connect with people we have the perfect opportunity for you!Implement all sa

Sales ManagerAre you a dynamic and resultsdriven Sales Manager with a passion for delivering exceptional guest experiences and creating unforgettable stays If you thrive in a fastpaced environment and love to connect with people we have the perfect opportunity for you!Implement all sa

Ensure all clublevel rooms and lounges are functioning properly Perform routine preventive maintenance checks.Set up operate and troubleshoot AV equipment (TVs speakers projectors) in club loungesEnsure smooth running of entertainment systems and guestuse technology.Ensure technical r

Ensure all clublevel rooms and lounges are functioning properly Perform routine preventive maintenance checks.Set up operate and troubleshoot AV equipment (TVs speakers projectors) in club loungesEnsure smooth running of entertainment systems and guestuse technology.Ensure technical r

Ensure all clublevel rooms and lounges are functioning properly Perform routine preventive maintenance checks.Set up operate and troubleshoot AV equipment (TVs speakers projectors) in club loungesEnsure smooth running of entertainment systems and guestuse technology.Ensure technical r

Ensure all clublevel rooms and lounges are functioning properly Perform routine preventive maintenance checks.Set up operate and troubleshoot AV equipment (TVs speakers projectors) in club loungesEnsure smooth running of entertainment systems and guestuse technology.Ensure technical r

The Junior Sous Chef ensures the smooth and efficient operations of the banquet kitchen. They assists the Chef de Cuisine Banquet in overseeing the culinary aspects of banquet events including menu planning food preparation and . They work closely with the culinary team coordinating

The Junior Sous Chef ensures the smooth and efficient operations of the banquet kitchen. They assists the Chef de Cuisine Banquet in overseeing the culinary aspects of banquet events including menu planning food preparation and . They work closely with the culinary team coordinating

The Junior Sous Chef ensures the smooth and efficient operations of the banquet kitchen. They assists the Chef de Cuisine Banquet in overseeing the culinary aspects of banquet events including menu planning food preparation and . They work closely with the culinary team coordinating

The Junior Sous Chef ensures the smooth and efficient operations of the banquet kitchen. They assists the Chef de Cuisine Banquet in overseeing the culinary aspects of banquet events including menu planning food preparation and . They work closely with the culinary team coordinating

Analyze customer insights consumer trends market analysis and marketing best practices to build successful strategiesBrainstorms new and creative growth strategies.Collaborates with agencies (PR agency social media agency digital agency creative agency) and other vendor partners.Colla

Analyze customer insights consumer trends market analysis and marketing best practices to build successful strategiesBrainstorms new and creative growth strategies.Collaborates with agencies (PR agency social media agency digital agency creative agency) and other vendor partners.Colla

Analyze customer insights consumer trends market analysis and marketing best practices to build successful strategiesBrainstorms new and creative growth strategies.Collaborates with agencies (PR agency social media agency digital agency creative agency) and other vendor partners.Colla

Analyze customer insights consumer trends market analysis and marketing best practices to build successful strategiesBrainstorms new and creative growth strategies.Collaborates with agencies (PR agency social media agency digital agency creative agency) and other vendor partners.Colla

Main ResponsibilitiesThe Revenue Manager is responsible for optimizing the hotels and RGI (Revenue Generation Index measuring the hotels position as compared to the competition) sales revenue.Close interaction with the hotels senior management.Takes part in determining budget and str

Main ResponsibilitiesThe Revenue Manager is responsible for optimizing the hotels and RGI (Revenue Generation Index measuring the hotels position as compared to the competition) sales revenue.Close interaction with the hotels senior management.Takes part in determining budget and str

Main ResponsibilitiesThe Revenue Manager is responsible for optimizing the hotels and RGI (Revenue Generation Index measuring the hotels position as compared to the competition) sales revenue.Close interaction with the hotels senior management.Takes part in determining budget and str

Main ResponsibilitiesThe Revenue Manager is responsible for optimizing the hotels and RGI (Revenue Generation Index measuring the hotels position as compared to the competition) sales revenue.Close interaction with the hotels senior management.Takes part in determining budget and str