AccorHotel

Lead strategize and oversee all pastry and bakery production across multiple outlets highvolume banqueting outside catering and special eventsDesign and execute innovative branddefining dessert concepts afternoon teas wedding cakes chocolate and sugar showpieces and VIP amenities tail

Lead strategize and oversee all pastry and bakery production across multiple outlets highvolume banqueting outside catering and special eventsDesign and execute innovative branddefining dessert concepts afternoon teas wedding cakes chocolate and sugar showpieces and VIP amenities tail

Within the framework of the hotel strategy is in charge to implement and use Revenue Management methods processes tools in order to maximize the revenue.Primary Responsibilities Prepare and ensure accuracy of daily update & analysis for relevant hotel stakeholders.Identify anomalies i

Within the framework of the hotel strategy is in charge to implement and use Revenue Management methods processes tools in order to maximize the revenue.Primary Responsibilities Prepare and ensure accuracy of daily update & analysis for relevant hotel stakeholders.Identify anomalies i

Oversee and manage all sales activities related to group transient wholesale and   catering/banquet segments to maximize hotel revenue.   Develop implement and analyze data for strategic sales plans monthly reports annual targets sales and marketing budgets forecasts and other require

Oversee and manage all sales activities related to group transient wholesale and   catering/banquet segments to maximize hotel revenue.   Develop implement and analyze data for strategic sales plans monthly reports annual targets sales and marketing budgets forecasts and other require

We are seeking a dynamic and results-driven Sales & Marketing Manager to join our this role you will be responsible for leading the hotels sales strategy developing marketing initiatives and driving revenue across all segments including corporate leisure group and food & beverage.Key

We are seeking a dynamic and results-driven Sales & Marketing Manager to join our this role you will be responsible for leading the hotels sales strategy developing marketing initiatives and driving revenue across all segments including corporate leisure group and food & beverage.Key

食材の準備調理品質管理カットHACCP毎日のミスエンプレースMEPを管理し食材を準備する清潔な調理場を点検し安全な個人衛生と衛生的な食品取り扱い方法HACCPラベリングFIFO/FEFOの実践衛生的な器具用具の取り扱いと保管を徹底する毎日の調理において最高水準と一貫した品質を確保すること新商品レシピ調理技術に精通していることすべてのメニュー日替わりメニュープロモーションについて熟知していること厨房内のすべての電気機器機械機器の使用に精通し取り扱い時の安全注意を守ること危険危険な作業状況修理やメンテナンスが必要な設備がある場合は速やかに直属の上司に報告することPre

食材の準備調理品質管理カットHACCP毎日のミスエンプレースMEPを管理し食材を準備する清潔な調理場を点検し安全な個人衛生と衛生的な食品取り扱い方法HACCPラベリングFIFO/FEFOの実践衛生的な器具用具の取り扱いと保管を徹底する毎日の調理において最高水準と一貫した品質を確保すること新商品レシピ調理技術に精通していることすべてのメニュー日替わりメニュープロモーションについて熟知していること厨房内のすべての電気機器機械機器の使用に精通し取り扱い時の安全注意を守ること危険危険な作業状況修理やメンテナンスが必要な設備がある場合は速やかに直属の上司に報告することPre

In charge from the meetings from the hearing of the guests to Tentative and establish quotes and negotiate prices confirming by written contractsTo ensure the achievement of sales objectives on a monthly quarterly and yearly basisTo solicit Rooms and Banquet business through action pl

In charge from the meetings from the hearing of the guests to Tentative and establish quotes and negotiate prices confirming by written contractsTo ensure the achievement of sales objectives on a monthly quarterly and yearly basisTo solicit Rooms and Banquet business through action pl

Wie schaut dein Arbeitstag aus Du kümmerst dich um unsere Gäste - Hand in Hand mit den Kollegen und von früh bis spätDu bereitest die Schicht vor und achtest darauf dass hinterher wieder aufgeräumt istDu arbeitest selbstständig auch wenn es rund geht und die Füße weh tunund du servie

Wie schaut dein Arbeitstag aus Du kümmerst dich um unsere Gäste - Hand in Hand mit den Kollegen und von früh bis spätDu bereitest die Schicht vor und achtest darauf dass hinterher wieder aufgeräumt istDu arbeitest selbstständig auch wenn es rund geht und die Füße weh tunund du servie

Coordinate overall activities of the Food and Beverage DepartmentAssist in preparing work schedules and other admin tasksAssist in promoting promos and upcoming events of the HotelQualifications : Graduate of Hospitality or any related courseWith 1-2 years of work experience on the s

Coordinate overall activities of the Food and Beverage DepartmentAssist in preparing work schedules and other admin tasksAssist in promoting promos and upcoming events of the HotelQualifications : Graduate of Hospitality or any related courseWith 1-2 years of work experience on the s

What you will be doingOversee building systems preventative maintenance programs compliance project and asset lifecycle management. This is a highly visible leadership role requiring strong technical capability commercial thinking and the ability to lead and inspire a skilled Engineer

What you will be doingOversee building systems preventative maintenance programs compliance project and asset lifecycle management. This is a highly visible leadership role requiring strong technical capability commercial thinking and the ability to lead and inspire a skilled Engineer

* Assist the Sous Chef in the full operation of all kitchen units.* Is responsible for the cost quality hygiene taste presentation of all types of food produced in or purchased by the facility and the customer satisfaction related to these.* Within kitchen hygiene rules chef who is wo

* Assist the Sous Chef in the full operation of all kitchen units.* Is responsible for the cost quality hygiene taste presentation of all types of food produced in or purchased by the facility and the customer satisfaction related to these.* Within kitchen hygiene rules chef who is wo

Clean public area as assigned ensuring the brand standards of cleanliness.Vacuum sweep and mop floors; dust furniture.Dispose of trash and recyclables.Respond to guest requests and report any maintenance issues to the housekeeping supentsReport any lost and found items to the supervis

Clean public area as assigned ensuring the brand standards of cleanliness.Vacuum sweep and mop floors; dust furniture.Dispose of trash and recyclables.Respond to guest requests and report any maintenance issues to the housekeeping supentsReport any lost and found items to the supervis

This role is .8 FTE with the Sydney Boulevard Hotel (90 William St) and .2 FTE with the connected office building at 100 William What you will be doing/ Key Responsibilities:Oversee all engineering maintenance and asset management activities to maintain hotel standards and guest satis

This role is .8 FTE with the Sydney Boulevard Hotel (90 William St) and .2 FTE with the connected office building at 100 William What you will be doing/ Key Responsibilities:Oversee all engineering maintenance and asset management activities to maintain hotel standards and guest satis

* Monitors all duty schedules in the kitchen operation.* Conducts bi-monthly a presentation of 12 new novelties disk presentation amenities etc. to stay in line with operational trends.* Within kitchen hygiene rules chef who is working in the kitchen should have short and well cared h

* Monitors all duty schedules in the kitchen operation.* Conducts bi-monthly a presentation of 12 new novelties disk presentation amenities etc. to stay in line with operational trends.* Within kitchen hygiene rules chef who is working in the kitchen should have short and well cared h

Sofitel Wellington invites you to elevate your career as a Grill Chef - Chef de Partie where luxury meets impeccable service.As a Full-time Chef de Partie you play a key role in ensuring the consistency quality and excellence of our kitchen operations. You will support the Executive C

Sofitel Wellington invites you to elevate your career as a Grill Chef - Chef de Partie where luxury meets impeccable service.As a Full-time Chef de Partie you play a key role in ensuring the consistency quality and excellence of our kitchen operations. You will support the Executive C

What youll do Assist with managing day and evening events working within the strategy and events programme set. Pro-actively provide input and feedback look for opportunities to improve and innovate how were using the space and how we manage it.  Youll be the go-to for all delegates a

What youll do Assist with managing day and evening events working within the strategy and events programme set. Pro-actively provide input and feedback look for opportunities to improve and innovate how were using the space and how we manage it.  Youll be the go-to for all delegates a

Key ResponsibilitiesLead the day-to-day operations of the bar lounge and gaming venue ensuring smooth and professional service deliveryOversee bar service gaming operations Keno and entertainment offerings within the venueAct as the Gaming Nominee ensuring full compliance with gaming

Key ResponsibilitiesLead the day-to-day operations of the bar lounge and gaming venue ensuring smooth and professional service deliveryOversee bar service gaming operations Keno and entertainment offerings within the venueAct as the Gaming Nominee ensuring full compliance with gaming

This is an exciting opportunity for a dynamic sales leader with a passion for luxury hospitality. Drive revenue elevate our hotels presence in the MICE and Events market and shape memorable guest experiences through strategic partnerships key account management and highimpact sales in

This is an exciting opportunity for a dynamic sales leader with a passion for luxury hospitality. Drive revenue elevate our hotels presence in the MICE and Events market and shape memorable guest experiences through strategic partnerships key account management and highimpact sales in

Were hiring at ibis Kochi City centre!We are seeking enthusiastic and service-oriented individuals to join our dynamic team at ibis Kochi City Centre as Duty Engineer.Primary Responsibilities:Establish and maintain seamless co-ordination & co-operation with all departments  to ensure

Were hiring at ibis Kochi City centre!We are seeking enthusiastic and service-oriented individuals to join our dynamic team at ibis Kochi City Centre as Duty Engineer.Primary Responsibilities:Establish and maintain seamless co-ordination & co-operation with all departments  to ensure

To hear of the guests and establish quotes and negotiate prices confirming by written contractsTo work closely with the other sections and partner companies to ensure all details of the contract were delivered and guests depart satisfiedTo work to update plans and tools to increase cu

To hear of the guests and establish quotes and negotiate prices confirming by written contractsTo work closely with the other sections and partner companies to ensure all details of the contract were delivered and guests depart satisfiedTo work to update plans and tools to increase cu

Monitors all duty schedules in the kitchen operation. Conducts bi-monthly a presentation of 12 new novelties disk presentation amenities etc. to stay in line with operational trends. Within kitchen hygiene rules chef who is working in the kitchen should have short and well cared hair

Monitors all duty schedules in the kitchen operation. Conducts bi-monthly a presentation of 12 new novelties disk presentation amenities etc. to stay in line with operational trends. Within kitchen hygiene rules chef who is working in the kitchen should have short and well cared hair