AccorHotel

Responsible for managing E-Mails Tasks and Calendars for the Executive Chef and Director of Food & Beverage.Responsible for printing out updating and positing the information that is needed for the chefs communication board daily weekly monthly.  See list.Responsible for completing an

Responsible for managing E-Mails Tasks and Calendars for the Executive Chef and Director of Food & Beverage.Responsible for printing out updating and positing the information that is needed for the chefs communication board daily weekly monthly.  See list.Responsible for completing an

Hourly Rate Range: $17.25 per hour USDSee guests from start to finish through a five-star dining experience including all knowledge and service of food wine and spirits.   20 % - Ensure dining room and all mis en place are setup and ready for service according to Addison SOP. Oversee/

Hourly Rate Range: $17.25 per hour USDSee guests from start to finish through a five-star dining experience including all knowledge and service of food wine and spirits.   20 % - Ensure dining room and all mis en place are setup and ready for service according to Addison SOP. Oversee/

Key Responsibilities: Sustainability Strategy & ProgramsDevelop and execute the hotels sustainability roadmap aligned with corporate and brand sustainability goals.Identify opportunities to reduce energy water and waste across hotel operations.Lead environmental initiatives such as pl

Key Responsibilities: Sustainability Strategy & ProgramsDevelop and execute the hotels sustainability roadmap aligned with corporate and brand sustainability goals.Identify opportunities to reduce energy water and waste across hotel operations.Lead environmental initiatives such as pl

We are seeking a highly skilled and professional individual to deliver exceptional service and maintain the highest standards of mixology in one of the worlds premier hospitality establishments. Expertly prepare and serve a diverse range of alcoholic and non-alcoholic beverages includ

We are seeking a highly skilled and professional individual to deliver exceptional service and maintain the highest standards of mixology in one of the worlds premier hospitality establishments. Expertly prepare and serve a diverse range of alcoholic and non-alcoholic beverages includ

To ensure smooth functioning of the Culinary Department.Essential functions include planning scheduling problem solving conducting inspections and interacting with the team to ensure operative effectiveness.Any matter which may effect the interests of Novotel Ahmedabad should be broug

To ensure smooth functioning of the Culinary Department.Essential functions include planning scheduling problem solving conducting inspections and interacting with the team to ensure operative effectiveness.Any matter which may effect the interests of Novotel Ahmedabad should be broug

Banquets HousepersonAt Fairmont Hotel Vancouver every moment is an opportunity to create something special. Whether its a milestone celebration a corporate event or an intimate gathering our Banquet team helps make memories that last. As a Banquets Houseperson you play a critical role

Banquets HousepersonAt Fairmont Hotel Vancouver every moment is an opportunity to create something special. Whether its a milestone celebration a corporate event or an intimate gathering our Banquet team helps make memories that last. As a Banquets Houseperson you play a critical role

As the Head Valet at Pullman Dubai JLT you are the first and last point of contact for our guests. You will lead a high-energy team to deliver seamless upscale arrivals and departures. Your role combines operational precision team leadership and a Heartist approach to service ensuring

As the Head Valet at Pullman Dubai JLT you are the first and last point of contact for our guests. You will lead a high-energy team to deliver seamless upscale arrivals and departures. Your role combines operational precision team leadership and a Heartist approach to service ensuring

To consistently offer professional friendly service.Monitor restaurant operations by monitoring customer satisfaction reviews and financial reports.Select train develop and direct subordinate team members to ensure excellent service standards in line with the companys service promise.

To consistently offer professional friendly service.Monitor restaurant operations by monitoring customer satisfaction reviews and financial reports.Select train develop and direct subordinate team members to ensure excellent service standards in line with the companys service promise.

Fairmont Mount Kenya Safari Club has been consistently ranked among the worlds finest earning a spot on the 2024 Travel Leisure 500 list and being recognized as one of the top destinations in Africa. It has also been featured by Condé Nast Traveler as one of Africas top addition the

Fairmont Mount Kenya Safari Club has been consistently ranked among the worlds finest earning a spot on the 2024 Travel Leisure 500 list and being recognized as one of the top destinations in Africa. It has also been featured by Condé Nast Traveler as one of Africas top addition the

Recepcionar hóspedes/clientes no balcão identificando-os e prestando informações e esclarecimentos diversos (reservas confirmação de passagem aérea endereços/fones de locais reclamações etc.) sob orientação. Realizar o check-in dos hóspedes providenciando o preenchimento de ficha pro

Recepcionar hóspedes/clientes no balcão identificando-os e prestando informações e esclarecimentos diversos (reservas confirmação de passagem aérea endereços/fones de locais reclamações etc.) sob orientação. Realizar o check-in dos hóspedes providenciando o preenchimento de ficha pro

Fairmont Mount Kenya has been consistently ranked among the worlds finest earning a spot on the 2024 Travel Leisure 500 list and being recognized as one of the top destinations in Africa. It has also been featured by Condé Nast Traveler as one of Africas top addition the hotel has b

Fairmont Mount Kenya has been consistently ranked among the worlds finest earning a spot on the 2024 Travel Leisure 500 list and being recognized as one of the top destinations in Africa. It has also been featured by Condé Nast Traveler as one of Africas top addition the hotel has b

The Director of Front Office is a pivotal leadership role in a luxury hotel responsible for overseeing all Front Office operations and ensuring an exceptional guest experience. This role requires a strong focus on guest satisfaction operational excellence and team development. The ide

The Director of Front Office is a pivotal leadership role in a luxury hotel responsible for overseeing all Front Office operations and ensuring an exceptional guest experience. This role requires a strong focus on guest satisfaction operational excellence and team development. The ide

To produce all hot and cold food items for service in the restaurant and catering functions ensuring that all are prepared according to Fairmont Grand Del Mar standards and specifications. This person maintains control charts of all food items produced and maintains a high degree of c

To produce all hot and cold food items for service in the restaurant and catering functions ensuring that all are prepared according to Fairmont Grand Del Mar standards and specifications. This person maintains control charts of all food items produced and maintains a high degree of c

THE MISSIONWere looking for a creative driven and digitally savvy Head of Marketing to lead the brands commercial storytelling audience growth and local impact. Youll be the heartbeat of everything that shouts Mama!from digital campaigns and influencer collaborations to partnerships c

THE MISSIONWere looking for a creative driven and digitally savvy Head of Marketing to lead the brands commercial storytelling audience growth and local impact. Youll be the heartbeat of everything that shouts Mama!from digital campaigns and influencer collaborations to partnerships c

Coordinate and manage all aspects of event planning including venue selection logistics catering and audiovisual requirements.Develop and maintain relationships with vendors suppliers and event partners.Collaborate with internal teams to understand event objectives and translate them

Coordinate and manage all aspects of event planning including venue selection logistics catering and audiovisual requirements.Develop and maintain relationships with vendors suppliers and event partners.Collaborate with internal teams to understand event objectives and translate them

The PositionBeing in charge of his/her own section & to provide prompt and courteous F&B service to the Restaurant guestsKEY ROLES & RESPONSIBILITIESMust know all menu items their garnishes contents and preparation methods and be able to relay that information to guests in a polite an

The PositionBeing in charge of his/her own section & to provide prompt and courteous F&B service to the Restaurant guestsKEY ROLES & RESPONSIBILITIESMust know all menu items their garnishes contents and preparation methods and be able to relay that information to guests in a polite an

Lead coordinate and oversee all hotel operations ensuring smooth functioning and alignment with business objectives.Develop and execute operational strategies to deliver innovative guest-centric experiences.Ensure compliance with brand standards legal requirements and operational poli

Lead coordinate and oversee all hotel operations ensuring smooth functioning and alignment with business objectives.Develop and execute operational strategies to deliver innovative guest-centric experiences.Ensure compliance with brand standards legal requirements and operational poli

Consistently offer professional friendly and engaging service Ensure prompt and courteous service is extended to both internal and external customers Ensure the achievement of sales objectives on a monthly quarterly and yearly basis Solicit group and banquet business through action p

Consistently offer professional friendly and engaging service Ensure prompt and courteous service is extended to both internal and external customers Ensure the achievement of sales objectives on a monthly quarterly and yearly basis Solicit group and banquet business through action p

Reporting to the Cluster Executive Chef the Cluster Executive Pastry Chef is responsible for leading and inspiring the pastry and bakery operations across both Raffles and Fairmont Red Sea. This pivotal leadership role ensures that all pastry products reflect the distinct brand identi

Reporting to the Cluster Executive Chef the Cluster Executive Pastry Chef is responsible for leading and inspiring the pastry and bakery operations across both Raffles and Fairmont Red Sea. This pivotal leadership role ensures that all pastry products reflect the distinct brand identi

The incumbent is responsible for solicit group business for the hotel. Maximize profits of the hotel through creative and selective selling. Hotel sales managers manage sales accounts for both boutique hotels and hotel chains.Their primary job responsibility is to close sales with ass

The incumbent is responsible for solicit group business for the hotel. Maximize profits of the hotel through creative and selective selling. Hotel sales managers manage sales accounts for both boutique hotels and hotel chains.Their primary job responsibility is to close sales with ass