AccorHotel

 Az Ibis-Mercure Budapest Castle Hill szálloda Front Office csapata vár Téged Szobafőnök / szállodai recepciós pozícióban a Déli Pályaudvarnál! Ha szívesen foglalkozol emberekkel jól kommunikálsz és az angol nyelv használata sem okoz gondot küldd el jelentkezésed! Színes munkanapok st

 Az Ibis-Mercure Budapest Castle Hill szálloda Front Office csapata vár Téged Szobafőnök / szállodai recepciós pozícióban a Déli Pályaudvarnál! Ha szívesen foglalkozol emberekkel jól kommunikálsz és az angol nyelv használata sem okoz gondot küldd el jelentkezésed! Színes munkanapok st

Conduct thorough income audits and tax compliance reviews to ensureadherence to applicable regulations and organizational policiesAnalyze financial records transactions and documentation to identifydiscrepancies irregularities and areas of non-compliancePrepare detailed audit reports

Conduct thorough income audits and tax compliance reviews to ensureadherence to applicable regulations and organizational policiesAnalyze financial records transactions and documentation to identifydiscrepancies irregularities and areas of non-compliancePrepare detailed audit reports

Cleaning and sterilising countertops kitchen walls stoves ovens grills and sinksCleaning the entire kitchen once it is closed to ensure it is ready for the next dayMaintaining the food storage areas like freezers and refrigeratorsReceiving deliveries and organising them in the kitchen

Cleaning and sterilising countertops kitchen walls stoves ovens grills and sinksCleaning the entire kitchen once it is closed to ensure it is ready for the next dayMaintaining the food storage areas like freezers and refrigeratorsReceiving deliveries and organising them in the kitchen

This is an exciting opportunity for an experienced Sous Chef who thrives in a busy fresh-food kitchen environment. Working closely with the Head Chef youll play a key role in leading the brigade maintaining brand standards and ensuring consistently high culinary quality.Key responsibi

This is an exciting opportunity for an experienced Sous Chef who thrives in a busy fresh-food kitchen environment. Working closely with the Head Chef youll play a key role in leading the brigade maintaining brand standards and ensuring consistently high culinary quality.Key responsibi

As our next Kitchen Team Member you will:Prepare and present menu items showing variety and flair within the cost margins specified by the hotel.Manage stock rotation control procedures and order necessary foods according to proposed business demands.Liaise with Restaurant employees r

As our next Kitchen Team Member you will:Prepare and present menu items showing variety and flair within the cost margins specified by the hotel.Manage stock rotation control procedures and order necessary foods according to proposed business demands.Liaise with Restaurant employees r

Job title: Casual StewardDepartment: Back of House F&BInspired & supported by: Back of House ManagerSalary: 15.68 per hour (including service charge) Your purpose will be:To carry out all required duties within the Back of House department and all related areas and ensure 5-star safet

Job title: Casual StewardDepartment: Back of House F&BInspired & supported by: Back of House ManagerSalary: 15.68 per hour (including service charge) Your purpose will be:To carry out all required duties within the Back of House department and all related areas and ensure 5-star safet

We are seeking an enthusiastic and customer-focused Reception Agent to join our team in Luton United Kingdom. As the first point of contact for our guests you will play a crucial role in creating memorable experiences and ensuring smooth operations at our front desk.Greet and welcome

We are seeking an enthusiastic and customer-focused Reception Agent to join our team in Luton United Kingdom. As the first point of contact for our guests you will play a crucial role in creating memorable experiences and ensuring smooth operations at our front desk.Greet and welcome

What will you be doing Provide efficient service for guest registration and departure; maintain accurate guest accounts and provide accurate helpful information. Attend to all incoming calls via the switchboard in a professional and polite manner constantly striving to provide Total C

What will you be doing Provide efficient service for guest registration and departure; maintain accurate guest accounts and provide accurate helpful information. Attend to all incoming calls via the switchboard in a professional and polite manner constantly striving to provide Total C

Job title: Casual ServerDepartment: Food & Beverage GalleryInspired & supported by: Restaurant General ManagerSalary: 18.27 per hour (including service charge) Your purpose will be:You are an ambassador for exceptional service which is the hallmark of The Savoys food and beverage expe

Job title: Casual ServerDepartment: Food & Beverage GalleryInspired & supported by: Restaurant General ManagerSalary: 18.27 per hour (including service charge) Your purpose will be:You are an ambassador for exceptional service which is the hallmark of The Savoys food and beverage expe

Were looking for a Reception Supervisor to join our team in St Andrews where luxury service meets unforgettable guest experiences.In this role youll be the face of the hotel - leading from the front anticipating guest needs and ensuring every stay is seamless personal and memorable. I

Were looking for a Reception Supervisor to join our team in St Andrews where luxury service meets unforgettable guest experiences.In this role youll be the face of the hotel - leading from the front anticipating guest needs and ensuring every stay is seamless personal and memorable. I

Through your passion and motivation you sell memorable experience to guests who stay in your property. You are professional and knowledgeable about your property and you build strong relationships and create bond with your guests.What you will be doing:Solicit group business and reach

Through your passion and motivation you sell memorable experience to guests who stay in your property. You are professional and knowledgeable about your property and you build strong relationships and create bond with your guests.What you will be doing:Solicit group business and reach

The Director of Food & Beverage plays a pivotal role in shaping and elevating the dining experience at Raffles Boston redefining luxury hospitality through exceptional service innovation and craftsmanship. Reporting directly to the Hotel Manager this role provides strategic leadership

The Director of Food & Beverage plays a pivotal role in shaping and elevating the dining experience at Raffles Boston redefining luxury hospitality through exceptional service innovation and craftsmanship. Reporting directly to the Hotel Manager this role provides strategic leadership

Small Market Sales ManagerThe Sales Manager is responsible for soliciting and managing group business opportunities with a primary focus on programs requiring 100 peak room nights or less within corporate and association market segments.The Sales Manager will support the overall sales

Small Market Sales ManagerThe Sales Manager is responsible for soliciting and managing group business opportunities with a primary focus on programs requiring 100 peak room nights or less within corporate and association market segments.The Sales Manager will support the overall sales

You are an ambassador for the exceptional service and cuisine that are hallmarks of our food & beverage experience. Your warm personal attention and knowledge of our outstanding offerings makes guests feel unique and valued.ResponsibilitiesConsistently offer professional friendly and

You are an ambassador for the exceptional service and cuisine that are hallmarks of our food & beverage experience. Your warm personal attention and knowledge of our outstanding offerings makes guests feel unique and valued.ResponsibilitiesConsistently offer professional friendly and

Providing Inspired Food & Beverage to highlight the destination we represent is one of our passions.  Every memorable dining experience begins behind the scenes with our Culinary teams commitment to safe efficient operations and exceptional cuisine. As Sushi Cook III the care you devo

Providing Inspired Food & Beverage to highlight the destination we represent is one of our passions.  Every memorable dining experience begins behind the scenes with our Culinary teams commitment to safe efficient operations and exceptional cuisine. As Sushi Cook III the care you devo

Turning moments into memories for our owners residents & guests is just one way we are ambassadors for our brand our property and our community. As a member of our Residential Team you will use your passion for personalized guest service by providing a warm welcome for our owners resi

Turning moments into memories for our owners residents & guests is just one way we are ambassadors for our brand our property and our community. As a member of our Residential Team you will use your passion for personalized guest service by providing a warm welcome for our owners resi

Senior Sales ManagerThe Senior Sales Manager is responsible for generating and managing large group business with a primary focus on programs requiring 101 or more peak room nights within the corporate and association market segments. This role is responsible for driving group revenue

Senior Sales ManagerThe Senior Sales Manager is responsible for generating and managing large group business with a primary focus on programs requiring 101 or more peak room nights within the corporate and association market segments. This role is responsible for driving group revenue

Consistently offers professional engaging and friendly service Oversees both the hotel main restaurant and In Room Dining menus with a major focus on banquet culinary operations Redesign banquet menus work with the banquet team to elevate the culinary experience Source local ingredien

Consistently offers professional engaging and friendly service Oversees both the hotel main restaurant and In Room Dining menus with a major focus on banquet culinary operations Redesign banquet menus work with the banquet team to elevate the culinary experience Source local ingredien

Providing Inspired Food & Beverage to highlight the destination we represent is one of our passions.  Every memorable dining experience begins behind the scenes with our Culinary teams commitment to safe efficient operations and exceptional cuisine.  As a Stewarding Attendant the atte

Providing Inspired Food & Beverage to highlight the destination we represent is one of our passions.  Every memorable dining experience begins behind the scenes with our Culinary teams commitment to safe efficient operations and exceptional cuisine.  As a Stewarding Attendant the atte

Were looking for an experienced and creative Head Chef to lead our kitchen operations in ibis Styles Mysuru India. The ideal candidate will be passionate about culinary excellence possess exceptional leadership abilities and demonstrate a proven track record in menu innovation food qu

Were looking for an experienced and creative Head Chef to lead our kitchen operations in ibis Styles Mysuru India. The ideal candidate will be passionate about culinary excellence possess exceptional leadership abilities and demonstrate a proven track record in menu innovation food qu