AccorHotel

Responsável por administrar carteira de clientes de menor complexidade garantindo o atendimento de suas necessidades em relação aos produtos Accor e o cumprimento das metas estabelecidas. Atua com autonomia moderada seguindo diretrizes estabelecidas propondo e implementando estratégia

Responsável por administrar carteira de clientes de menor complexidade garantindo o atendimento de suas necessidades em relação aos produtos Accor e o cumprimento das metas estabelecidas. Atua com autonomia moderada seguindo diretrizes estabelecidas propondo e implementando estratégia

Garantir que os procedimentos relativos às rotinas de Administração de Pessoal e P&C priorizando e distribuindo tarefas orientando equipe e solucionando os problemas operacionais pertinentes. Administrar e controlar os benefícios zelando pelo cumprimento integral às clausulas contratu

Garantir que os procedimentos relativos às rotinas de Administração de Pessoal e P&C priorizando e distribuindo tarefas orientando equipe e solucionando os problemas operacionais pertinentes. Administrar e controlar os benefícios zelando pelo cumprimento integral às clausulas contratu

Reports To:  Chef de Cuisine Executive Chef Supervises: Line Cooks General Purpose: The Event Chef works with the Event Manager and the Sales Manager to create and execute menus in the kitchen in a volume required for the variety of events possible in the event spaces and of a quality

Reports To:  Chef de Cuisine Executive Chef Supervises: Line Cooks General Purpose: The Event Chef works with the Event Manager and the Sales Manager to create and execute menus in the kitchen in a volume required for the variety of events possible in the event spaces and of a quality

Reports To: Restaurant Managers Food & Beverage DirectorGeneral Purpose: The Restaurant Server is an engaging and enthusiastic ambassador for the restaurant intuiting the guests appetites through verbal and non-verbal cues makes recommendations and sells any item on the menu to even t

Reports To: Restaurant Managers Food & Beverage DirectorGeneral Purpose: The Restaurant Server is an engaging and enthusiastic ambassador for the restaurant intuiting the guests appetites through verbal and non-verbal cues makes recommendations and sells any item on the menu to even t

We invite you to join the world of luxury hospitality at Fairmont Heritage Place Ghirardelli Square as our new Residence Services Supervisor. Reporting to the Operations Manager the Residence Services Supervisor leads the day-to-day shift operations at Fairmont Heritage Place Ghirarde

We invite you to join the world of luxury hospitality at Fairmont Heritage Place Ghirardelli Square as our new Residence Services Supervisor. Reporting to the Operations Manager the Residence Services Supervisor leads the day-to-day shift operations at Fairmont Heritage Place Ghirarde

You represent Fairmont Century Plaza with enthusiasm and pride providing exceptional service and attention for each guest you encounter. You are energetic and confident and will encourage your teammates to achieve and be positive while being entrusted with the responsibility of ensuri

You represent Fairmont Century Plaza with enthusiasm and pride providing exceptional service and attention for each guest you encounter. You are energetic and confident and will encourage your teammates to achieve and be positive while being entrusted with the responsibility of ensuri

The Senior People & Culture Manager plays a critical leadership role in shaping and sustaining a bestinclass colleague experience aligned with the standards of an ultraluxury hospitality environment.This role is responsible for leading core People & Culture functions including talent

The Senior People & Culture Manager plays a critical leadership role in shaping and sustaining a bestinclass colleague experience aligned with the standards of an ultraluxury hospitality environment.This role is responsible for leading core People & Culture functions including talent

Fairmont Pittsburghs Health Club and Spa are looking for an enthusiastic and eager member to make his/her mark in the Health Club. As a Health Club and Spa Receptionist you will be responsible for greeting all guests and members while ensuring a safe and clean environment.What You Wil

Fairmont Pittsburghs Health Club and Spa are looking for an enthusiastic and eager member to make his/her mark in the Health Club. As a Health Club and Spa Receptionist you will be responsible for greeting all guests and members while ensuring a safe and clean environment.What You Wil

Reporting to the Director of People and Culture responsibilities and essential job functions include but are not limited to the following: Management of benefits benefits billing and open enrollment. Accessing the need for training and then designing and implementing training programs

Reporting to the Director of People and Culture responsibilities and essential job functions include but are not limited to the following: Management of benefits benefits billing and open enrollment. Accessing the need for training and then designing and implementing training programs

Reports To: Director of SalesGeneral Purpose: The Client Services Manager coordinates overall client communication and planning management for all events in the hotels event spaces both contracted and this administrative focused role the Client Services Manager works closely with the

Reports To: Director of SalesGeneral Purpose: The Client Services Manager coordinates overall client communication and planning management for all events in the hotels event spaces both contracted and this administrative focused role the Client Services Manager works closely with the

Reporting to Regional Director of Sales & Marketing and supporting the efforts Group Sales Team Transient Sales Team and Marketing Sales Team as well as the overall sales & marketing team. Coordinator is responsible for coordinating and assisting in the daily operations of the Sales a

Reporting to Regional Director of Sales & Marketing and supporting the efforts Group Sales Team Transient Sales Team and Marketing Sales Team as well as the overall sales & marketing team. Coordinator is responsible for coordinating and assisting in the daily operations of the Sales a

Reports To: Dining Room Manager & General ManagerGeneral Purpose: The restaurant Host is the first employee to interact with arriving guests as they enter the restaurant. It is the job of the Host to greet arriving guests welcome them into the establishment and seat them. The guests r

Reports To: Dining Room Manager & General ManagerGeneral Purpose: The restaurant Host is the first employee to interact with arriving guests as they enter the restaurant. It is the job of the Host to greet arriving guests welcome them into the establishment and seat them. The guests r

Reports To: Food & Beverage DirectorSupervises: Event staff of approximately 10 - 15 teammatesGeneral Purpose: The Event Operations Manager coordinates the overall execution of all scheduled events in the hotels event spaces both contracted and internal events. Working closely with th

Reports To: Food & Beverage DirectorSupervises: Event staff of approximately 10 - 15 teammatesGeneral Purpose: The Event Operations Manager coordinates the overall execution of all scheduled events in the hotels event spaces both contracted and internal events. Working closely with th

You are an ambassador for the exceptional service and cuisine that are hallmarks of our food & beverage experience. Your warm personal attention and knowledge of our outstanding offerings makes guests feel unique and valued.ResponsibilitiesConsistently offer professional friendly and

You are an ambassador for the exceptional service and cuisine that are hallmarks of our food & beverage experience. Your warm personal attention and knowledge of our outstanding offerings makes guests feel unique and valued.ResponsibilitiesConsistently offer professional friendly and

Reporting to the Venue Manager responsibilities and essential job functions include but are not limited to the following:             ResponsibilitiesConsistently offer a professional friendly greeting and engaging serviceUnderstand the Servers tasks in the outletUnderstand shift end

Reporting to the Venue Manager responsibilities and essential job functions include but are not limited to the following:             ResponsibilitiesConsistently offer a professional friendly greeting and engaging serviceUnderstand the Servers tasks in the outletUnderstand shift end

What is in it for you:$26.50 - 27.84 per hourEmployee travel program offering discounted rates in Fairmonts and Accor worldwideParking/Commuting DiscountsComplimentary meal in our Staff Dining roomLearning programs through our AcademiesMedical dental vison insurance available for all

What is in it for you:$26.50 - 27.84 per hourEmployee travel program offering discounted rates in Fairmonts and Accor worldwideParking/Commuting DiscountsComplimentary meal in our Staff Dining roomLearning programs through our AcademiesMedical dental vison insurance available for all

Job Summary:The Assistant Cook in our Culinary department assists in the preparation cooking and service of all food and beverage.  Supports Kitchen team members in all areas and outlets.   Helps to ensure cleanliness of the kitchen and safe operation of all equipment.DutiesAssists in

Job Summary:The Assistant Cook in our Culinary department assists in the preparation cooking and service of all food and beverage.  Supports Kitchen team members in all areas and outlets.   Helps to ensure cleanliness of the kitchen and safe operation of all equipment.DutiesAssists in

We invite you to join the world of luxury hospitality at Raffles & Fairmont Doha as our new Commis 3.As a Commis 3 at Raffles and Fairmont Doha you will support the culinary team in delivering exceptional dining experiences that reflect the elegance refinement and service excellence o

We invite you to join the world of luxury hospitality at Raffles & Fairmont Doha as our new Commis 3.As a Commis 3 at Raffles and Fairmont Doha you will support the culinary team in delivering exceptional dining experiences that reflect the elegance refinement and service excellence o

We are seeking an experienced and dynamic Reservation Manager to lead our reservations department in Jeddah Saudi this pivotal role you will oversee all reservation operations manage a team of reservation professionals and drive revenue optimization while maintaining exceptional gues

We are seeking an experienced and dynamic Reservation Manager to lead our reservations department in Jeddah Saudi this pivotal role you will oversee all reservation operations manage a team of reservation professionals and drive revenue optimization while maintaining exceptional gues

A MISSÃO Garantir a excelência no serviço nos nossos vários outlets supervisionando toda a equipa de sala e bar para proporcionar uma experiência memorável aos clientes.És também o responsável por manter os padrões de qualidade organização e hospitalidade assegurando que o serviço dec

A MISSÃO Garantir a excelência no serviço nos nossos vários outlets supervisionando toda a equipa de sala e bar para proporcionar uma experiência memorável aos clientes.És também o responsável por manter os padrões de qualidade organização e hospitalidade assegurando que o serviço dec