Sous Jobs in Dubai

Profil recherché Professionnel de la vente et passionné par l’univers des Parfums Beauté, vous avez un diplôme de Maquilleur ou avez une expérience de 5 ans en tant que Make Up Artist Excellentes aptitudes relationnelles et goût du More...

We are currently seeking experienced Executive Sous Chefs in Dubai with experience in Restaurant and Hotel chains. This is an exciting opportunity for an Executive Sous Chef to showcase their skills in the hospitality industry. Food production and kitchen staff management are the core More...

Responsibilities Review the daily production sheets with Demi or Chefs de Partie or Sous Chef when the first is not present. Prepare, and when required, delegate the production of the necessary food items in accordance with standards in a timely and efficient fashion to ensure More...

Prepares and ensures outstanding food quality, appearance, and consistency that adhere to restaurant’s recipes and standards Completes assigned prep work duties in an efficient time frame Support the Chef de Partie or Sous Chef in the daily operation and work Moves prepared More...

Gives tasks to Demi Chefs and Commis Chefs and check that they are carried out in the correct manner. Maintains good employee relations and motivate colleagues. Checks the main information board regarding changes in any banquet or other information regarding the organization. Mak More...

Produces, implements, and monitors action plans to ensure Revenue Plan objectives are achieved. Works closely with the Sales & Marketing team in strategic planning and analysis to continually improve the Events department profitability. Adopts full responsibility for the total More...

Diplôme universitaire en informatique ou en génie logiciel Minimum 5 ans d’expérience en programmation en C # et .NET (3.5+ ou Core) Expérience et connaissance pratique de HTML / CSS et connaissance de Angular (versions 7) Connaissance pratique du More...

- Assurer la promotion des services aupr s des professionnels de sant en ville et lh pital.- D velopper de nouveaux prospects et fid liser les prescripteurs actuels- Organiser des RP, participer des congr s, des r unions dinformation- Assurer la veille concurrentielle- I More...

Notre client : Entreprise en plein essor, est un acteur de r f rence sur le march de la t l surveillance de lInsuffisance Cardiaque en France avec son service 1 Minute pour mon C ur . Depuis elle a largi son offre en y ajoutant 1 Minute pour mes Reins . Notre ambiti More...

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical be More...

Envie d autres choses ? L toile Services en Sant vous offre une exp rience de travail unique et adapt e vos besoins. Joignez-vous une quipe qui a une forte r tention de son personnel et qui se distingue dans le domaine de la sant . Nous sommes fiers d tre une compagn More...

Traitement des escalades : Vous êtes un point d’escalade direct à la fois pour nos clients, pour nos équipes en France et pour nos centres de services à travers le monde. Vous maitrisez nos process et notre organisation pour débloquer les More...

Missions principales:- Concevoir louvrage densemble dun point de vue mat riau et en garantir la faisabilit technique : dimensionnement des diff rentes parties du produit ou de louvrage, choix des mat - Optimiser les calculs en tenant compte de lensemble des param tres fonctionne More...

Preparation of food, cooking, quality control, cutting & HACCP Maintain daily mis-en-place (MEP) and prepare ingredients Lead by example, inspect & clean food preparation areas, ensure safe personal hygiene & sanitary food-handling practices, HACCP, labelling & FIF More...

Able to prepare and sells food within recommended time frames to meet Guest expectations. Able to operate kitchen equipment like braising pan, baking ovens, stoves, grills, microwaves and fryers. Able to produce quality product in a timely and efficient manner for the guests or st More...

Minimum three years’ prior experience as a Sous Chef , Kitchen Manager in a Large Production Units in the restaurant / Central Kitchen Sites. Well experienced in International / Lebanese Cuisines Prior supervisory experience in a kitchen or culinary department. Full knowled More...

Organize together with the Chef de Partie shifting in the section with regards to place production and its services. Together with his/her Chef de Partie write daily dry store, food requisitions and kitchen transfers on the appropriate forms for the approval of Executive Chef/Execu More...

Supervising, coordinating and participating in the preparation of mise en place cooking for all F&B outlets. Controls freshness, preparation techniques and storage of goods used. To check Demi Chefs / Commis Chefs on his/her section: e.g. regarding personal hygiene. To assist More...

What You Will Be Doing Supervising, coordinating and participating in the preparation of mise en place cooking for all F&B outlets. Controls freshness, preparation techniques and storage of goods used. To check Demi Chefs / Commis Chefs on his/her section: e.g. regarding More...

Job Description We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Chef de Partie you are responsible to take care of t More...