Sous Jobs in Dubai

Profil recherché Professionnel de la vente et passionné par l’univers des Parfums Beauté Excellentes aptitudes relationnelles et goût du travail en équipe Proactif, capacité d’écoute et d’adaptation face &agrav More...

About the role The role of Executive Chef is to work with Manager Operation Culinary and Quality assurance on managing the food production and quality improvement, ensure food safety management standards are implemented and followed at all times in all working Oversites all aspects p More...

To supervise the mise-en-place and cooking of food for service, ensuring the highest of standards are maintained for all outlets. To ensure your section is kept to the highest standard of cleanliness. To ensure that each member of your team is fully conversant and comply with the H More...

Les qualifications requises pour ce rôle de Production Director : Vous bénéficiez d'une expérience similaire, minimum 10 ans, dans l’industrie lourde. Vous avez une expérience confirmée de la gestion réussie d'&eacute More...

Les qualifications requises pour ce rôle de Production Director : Vous bénéficiez d'une expérience similaire, minimum 10 ans, dans l’industrie lourde. Vous avez une expérience confirmée de la gestion réussie d'&eacute More...

Responsibilities: Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confect More...

Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites Coordinate daily tasks with the Sous Chef or Executive Chef Follow the instructions and recommendations from the immediate superiors to complete the daily tasks Ensure the h More...

Ensure all food preparation meets standards Prepare and present high quality food Supervise staff Keep all working areas clean and tidy and ensure no cross contamination Prepare all mis-en-place for all relevant menus Assist in positive outcomes from guest queries in a timely a More...

Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites Coordinate daily tasks with the Sous Chef or Executive Chef Follow the instructions and recommendations from the immediate superiors to complete the daily tasks Ensure the h More...

- Assistant Sous Chef - Main Kitchen - Chef de Partie - Room Service - Chef de Partie - European Cuisine - Demi Chef de Partie - Japanese Cuisine - Demi Chef de Partie - Executive Lounge - Commis 1 - Main Kitchen - Commis 2 - Pastry - Captain - Room Service - F&B Se More...

Prepare in advance food, beverage, material and equipment needed for the service Cook and serve dishes according to the restaurant’s menu. Preparing, cooking and presenting high quality dishes within the specialty section Assisting the Head Chef and Sous Chef in creating me More...

Profil recherché Professionnel de la vente et passionné par l’univers des Parfums Beauté, vous avez un diplôme de Maquilleur ou avez une expérience de 5 ans en tant que Make Up Artist Excellentes aptitudes relationnelles et goût du More...

Support the Chef de Partie or Sous Chef in the daily operation and work Work according to the menu specifications by the Chef de Partie Keep work area at all times in hygienic conditions according to the rules set by the hotel Control food stock and food cost in his section Prep More...

Working on several orders at once Constantly keeping the station clean and sanitized Making sure their station is properly stocked with food and equipment Assumes 100% responsibility for quality of output from station Creating food of the highest quality. Reports and tracks foo More...

Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites Coordinate daily tasks with the Sous Chef or Executive Chef Follow the instructions and recommendations from the immediate superiors to complete the daily tasks Ensure the h More...

We are currently seeking experienced Executive Sous Chefs in Dubai with experience in Restaurant and Hotel chains. This is an exciting opportunity for an Executive Sous Chef to showcase their skills in the hospitality industry. Food production and kitchen staff management are the core More...

Responsibilities Review the daily production sheets with Demi or Chefs de Partie or Sous Chef when the first is not present. Prepare, and when required, delegate the production of the necessary food items in accordance with standards in a timely and efficient fashion to ensure More...

Assist the Chef De Partie to prepare and make the required food as per the recipe standards Demonstrate and help to maintain the high level of service that consistently exceeds the expectations of our guests Ensure that all operational requirements are identified and will be worki More...

What you'll get Benefits As a Chef de Partie at The Lana, Dorchester Collection Dubai here are just some of the great benefits you will receive: Competitive Salary Package World-class Development Opportunities Complimentary stays with breakfast included in our sister Dor More...

Produces, implements, and monitors action plans to ensure Revenue Plan objectives are achieved. Works closely with the Sales & Marketing team in strategic planning and analysis to continually improve the Events department profitability. Adopts full responsibility for the total More...