Kitchen Equipment Jobs in Dubai

. Respond to and handle customer’s complaints related to the products’ quality. . Interact with customers to obtain feedback on product’s. . Day to day food & patisserie preparation of the shop according to DXBlends standards. . Prepare & develop different More...

To prepare the supplies and equipment needed for the daily operations of the main kitchen in coordination with the Chef de Partie as required Communicate to the Sous Chef and Chef de Partie any updates on the operatin, external or internal customer comments and other relevant infor More...

To prepare and cook food according to standard procedures, recipe cards, photographs and given instructions. To help the Chef de Partie/Demi Chef de Partie to establish standard recipes and ensure the compliance with them. Constantly inspect taste, temperature and visual appeal, m More...

Requirements We are currently seeking an experienced kitchen Draftsman for our Design department. Working as part of a multi-functional team, you will be responsible for producing detailed kitchen designs for our restaurants and projects. Some of the key requirements will include th More...

Accountability for own performance and work to the required standards Responds quickly to requests for help Understands the importance of their own role in creating the guest experience Looks for opportunities to develop own skills Supports required changes

We are currently seeking an experienced kitchen Draftsman for our Design department. Working as part of a multi-functional team, you will be responsible for producing detailed kitchen designs for our restaurants and projects. Some of the key requirements will include the following: More...

We are looking for an experienced Head chef for our client in Doha, Qatar. A Head Chef or Chef de Cuisine is a culinary expert who oversees the operations and staff of a restaurant or other dining facility's kitchen. Their duties include creating and maintaining a kitchen budget, assi More...

Position Summary Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food prepara More...

Assists Chef De Cuisine /Executive Chef in the supervision of all colleagues engaged in the kitchen. Attends daily meetings with Executive Chef/Executive Sous Chef and all other Senior Chefs regarding the updates for the day and review the list of things to do for maximum 2 days th More...

Able to prepare and sells food within recommended time frames to meet Guest expectations. Able to operate kitchen equipment like braising pan, baking ovens, stoves, grills, microwaves and fryers. Able to produce quality product in a timely and efficient manner for the guests or st More...

To report for duty punctually wearing the correct uniform and name badges at all times Perform duties as assigned by the Stewarding Supervisor, Asst. Chief Steward and the chief Steward Perform general cleaning duties as assigned by the Stewarding Supervisor in accordance establis More...

Responsibilities Operate heavy machinery, including excavators, bulldozers, loaders, and graders, to complete various construction tasks. Safely and efficiently maneuver equipment on job sites and ensure compliance with all safety regulations. Perform routine inspections and m More...

Are you ready to take the next step in your career? Staffmark is currently seeking a dedicated Warehouse Equipment Operator to join our team in Aberdeen, MD. We're committed to helping you achieve your career and financial goals while providing the support and encouragement you ne More...

Growing trucking company hiring for additional CDL A truck We are family-owned style company trying our best to make sure you are satisfied with our service and your pay check! Out of state drivers are welcome! You keep the same truck and trailer all the time and take it home f More...

II. ESSENTIAL FUNCTIONS A. Oversees, supervises, inspects, schedules, assigns, prioritizes, and participates in heavy equipment maintenance, general maintenance, and construction work; coordinates work assignments with other supervisors to ensure efficient use of resources; and provi More...

With the global growth of our brands, you will be an integral part of the Resort’s success and your role goes beyond developing potential relationships where you will be responsible for ensuring the quality levels of kitchen production and presentation is always maintained at it More...

Minimum 2 years work experience as Sous Chef or 4 years as Chef de Partie in a hotel or large restaurant with good standards; preferably with experience in luxury international brands. Qualification in Kitchen Production or Management will be an advantage. Comprehensive knowledge of More...

To succeed in this role, you will need: English spoken and written Bachelor degree in Mechanical Engineering Relevant experience in Power and Oil & Gas industries, including knowledge of industry process, practices & standards. Minimum 10 years of experience in the rot More...

LA SOCIETE HELLO JOBS AGENCE DE PLACEMENT DE MAIN DOEUVRE ET DES RESSOURCES HUMAINES POUR LES CANDIDATS DES M TIERS DU B TIMENT VOUS PROPOSE SES EMPLOIS MAIS AUSSI VOUS TROUVE UNE ENTREPRISE PROCHE DE CHEZ VOUS AVEC LA COLLABORATION DE SES PARTENAIRES ADHERENTS PR SENT SUR TOUT LE More...

Job Description We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Commis II you are responsible for the daily food pre More...