Kitchen Equipment Jobs in Dubai

We are looking for an experienced Senior Plumber with expertise in kitchen equipment plumbing water supply drainage and gas systems. The ideal candidate must have strong team management skills and a thorough understanding of commercial kitchen facilities plumbing layouts and maintenan More...

Junior Sous Chef is responsible for creation of menus and standard recipes maintain and control production of the highest quality products supervising the Colleagues in efficient manner strive to keep the working hours to the most efficient. Without compromising quality maintain hygie More...

Roles and responsibilities 1. Organization and Time Management Managing kitchen inventory, orders, and supplies to ensure the kitchen is always well-stocked. Scheduling shifts for kitchen staff and maintaining a calendar for deliveries, events, and shifts. Keeping track of key t More...

Chef De Partie Arabic CuisineWork to the specifications received by the Sous Chef regarding portion size quantity and quality as laid down in the recipe index.Responsible for completing the daily checklist regarding miseenplace and food storage.Attend daily and monthly meetings s More...

To report for duty punctually wearing the correct uniform and name badges at all timesOrganize together with de Chef de Partie the shift on his/her section with regards to miseenplace production and its service.Take orders from his/her Chef de Partie and carry them out in the correct More...

Job Overview:We are hiring the helpers for one of our Catering client in Dubai.The Catering Helper is responsible for assisting with food preparation serving and maintaining cleanliness and organization in the kitchen and event areas. This role requires physical stamina attention to d More...

Stewarding AttendantDo you have a heart to serve and love being part of a team As Stewarding Attendant you will assist in the execution of memorable Food & Beverage experiences for our guests.What is in it for you:In 34 bullet points showcase the benefits and perks of working at t More...

How does your working day look like Organize shifting in the section with regard to miseenplace production and its service.To ensure all outlet reports schedules standard recipe and correspondence are completed in liaison with the Chef De Cuisine.Ensure that training on a onetoone bas More...

To ensure that all outlet reports schedules standard recipes menus food presentation photographs and correspondence are completed in liaison with the  Executive Sous Chefs in an accurate and punctual manner.To develop menus and specials which meet the needs of the target market a More...

Roles and responsibilities You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the ass More...

Roles and responsibilities You will be responsible to provide an excellent and consistent level of service to your customers. Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports More...

The PositionTo maintain a high standard of all food preparation service and hygiene in their respective Kitchens according to the standards required by the management.KEY ROLES & RESPONSIBILITIESQuality StandardsEnsure consistency and highest quality in food taste temperature and More...

We are seeking a dedicated and passionate Commis II to join our culinary team at So/ Uptown Dubai.  As a Commis II you will play a crucial role in supporting our kitchen operations assisting in food preparation cooking and maintaining kitchen cleanliness. This position offers an More...

We are seeking a talented and passionate Chef/Cook to join our culinary team in Dubai. The ideal candidate will be responsible for preparing highquality dishes maintaining hygiene standards and ensuring a memorable dining experience for our guests. This role is suited for someone with More...

Planning & Organizing:The ability to make requisitions of all items needed for the next day with the assistance of the Chef de Partie or senior chef on duty.The ability to prioritise plan and organise your daily tasks in order to ensure on time delivery as required.Operations:The More...