Executive Chef
Posted on :
11-03-2024
Employer Active
1 Vacancy
Job Alert
You will be updated with latest job alerts via emailValid email field required
Send jobs
Job Alert
You will be updated with latest job alerts via emailValid email field required
Send jobs
Job Description
Req ID : 2612685
- Diploma or culinary qualification with Asian Cuisine and Mediterranean
- Minimum 3 years’ experience in the same role or 2-3 years as an Executive Sous Chef in a 5-star hotel or similar
- Experience in Italian cuisine is a must.
- Operates with integrity and objectivity at all times and has good planning skills
- Excellent organizational skills and Ability to work in a fast-moving work environment
- Ability to communicate effectively across a multi-national, multi-cultural environment
- Ability to deliver results within a pressurized, deadline-driven environment.
- Proficient in MS Word, Excel and Power Point software programs
- Good English skills, both written and verbal and Problem-solving skills.
Employment Type
Full Time
Department / Functional Area
Chefs / F&B / Housekeeping / Front Desk
Key Skills
Report This Job
Disclaimer: Drjobs.ae is only a platform that connects job seekers and employers. Applicants are advised to conduct their own independent research into the credentials of the prospective employer.We always make certain that our clients do not endorse any request for money payments, thus we advise against sharing any personal or bank-related information with any third party. If you suspect fraud or malpractice, please contact us via contact us page.
