فرح اكسبيرينسيز

Completing the daily checklists Enthusiastically greets the flyers in the staging/viewing area. Leads the flyers through the entire flight experience safely Verifies that each flyer has been paid Ensures that all flyers have signed the waiver Encouraged to actively report incid More...

Supervision and Team Development by providing strong leadership to a team of 8 professionals spanning three critical verticals - Pricing and Product, Business Performance, and Planning. Foster a collaborative and high-performance work culture, setting clear expectations and goals. More...

Support the Head of Brand(s) create content for all marketing initiatives (B2C/B), ensuring quality communication that is compliant with IP rules/regulations and in-line with internal brand standards. Responsible for the full roll-out/adaptation of the creative across all mediums, e More...

Reporting into a Senior Category Manager, the Category Manager is accountable for the end-to-end development and execution of an assigned product category. Support the Senior Category Manager in the day-to-day running of the department. Work to agreed budgets including open-to-buy More...

Establishes and executes the Entertainment Department’s vision and strategy. Recommends, develops and implements new events, experiences, entertainment and activations at the parks which could include but not necessarily be limited to events, shows, characters, a More...

Greeting / welcoming the guests in a warm and friendly manner. Approaching the guest and starting proactive communication. Assisting and advising guests to make purchases by recommending, describing and demonstrating products. Efficiently handle computerized cash registe More...

Performs routine inspections and maintenance services such as water tests and analysis, preventive and corrective maintenance in a related field Records accurate data of activities by completing the ALSS checklists and other documents Assists in the troubleshooting and repairs of More...

Diploma or culinary qualification with Asian Cuisine and Mediterranean Minimum 3 years’ experience in the same role or 2-3 years as an Executive Sous Chef in a 5-star hotel or similar Experience in Italian cuisine is a must. Operates with integrity and objectiv More...

Performs daily husbandry tasks including administration of vitamins and medication as directed Prepares food, provides proper nutrition and constant care of animals Maintains a safe, appropriate and sanitary living conditions for all animal habitats Applies proficient behavioral More...

Perform daily inspections of all Entertainment Technical areas and report the findings and corrective actions needed. Ensuring SOP and Job plans are strictly followed Make recommendations for upgrades and training requirements as needed Supports the Entertainment Technical Senior More...

Perform Preventative Maintenance of lighting, audio and video systems Carry out Corrective Maintenance in a timely manner Setup and operation of audio, lighting and video systems Carry out regular cleaning of audio, lighting and video systems Changing of lamps in theatrical ligh More...

Minimum bachelor’s degree. Comprehensive understanding of accounting and corporate finance rules, regulations, and best practices. Experience interacting collaboratively with other senior team members. Minimum 5 years’ experience in the field More...

• Bachelor's degree in a related field (e.g., linguistics, communications, or a related discipline). • Proven experience in bilingual copywriting and content development in Arabic and English. • Strong writing skills with the a More...

• Perform Preventative Maintenance of lighting, audio and video systems. • Carry out Corrective Maintenance in a timely matter. • Setup and operation of audio, lighting and video systems. • Carry out regular cl More...

To display a friendly, helpful and cheerful attitude while communicating effectively with our guests and fellow colleagues in order to support Farah strategy and values To represent and promote Farah in a positive manner at all times in order to maintain a professional brand image More...

Basic Hospitality or Catering training A foundation degree in Culinary Arts Management Basic cooking skills Knife skills requiring coordination, precision and speed Food preparation skills - basic sauces, salads/ cold starters, hot dishes, pastry, roasting, etc. Good working fa More...

Manage Rides Team’s front line colleagues on a daily basis to include work allocation, work levels, review, training and coaching and performance management. Determine schedules, sequences, and assignments for work activities, based on: work priority, tools/equip More...

Understanding what variables will alter the speed of the wind based upon a student's position or the size of the jumpsuit that they are wearing. Communicating with the instructor and understanding the way time is split. To help sanitize tunnel suits and helmets. To assist in More...

Supports disciplinary, grievance and research misconduct investigations through advice on the conduct of the meeting and format. Drafting questions, reports and correspondence to support the process. Sit on disciplinary and appeal panels and provide advice to the panel on appropria More...

Essential: • Bachelor’s Degree / equivalent diploma Desirable: Â. Master’s Degree Years of Experience Essential: • 2-3 years of work experience in UAE leisure segment or attractions industry handling GC More...