Food Services Jobs in UAE

Requirements Qualifications: - Degree from a reputable University in Risk Management, Accounting, Finance, Business Administration, Commercial Law, or a related field. - 0 to 2 years of experience. - Strong knowledge of risks' identification, assessment, and management framework More...

Skill Farm Members Are Invited to Apply for the Following Role: Descrizione attivitˆ: Il/la tirocinante sarˆ inserito/a all'interno del Team che si occupa della gestione dei crediti non performing, fase pre e contenzioso, relativi alla clientela business banking. Il ti More...

Key Responsibilities: · Develop and manage architectural designs and plans for various construction projects. · Ability to review consultant architectural structure drawings to identify design mistakes, overestimations, or underestimations. · Arrange online or on-site meetings with More...

Responsibilities: Scheduling transportation services, allocating drivers, and planning routes. Negotiating contracts and processing payments. Keeping transportation operations within budget without compromising efficiency. Processing transportation documentation and monitoring d More...

Responsibilities: Analyze and assess the financial statements and credit history of existing and potential clients. Review credit applications and perform credit checks. Structure deals and perform risk assessments. Ability to make informed decisions backed by sound assessment. More...

Responsibilities: Coordinating with cross-discipline team members to make sure that all parties are on track with project requirements, deadlines, and schedules. Meeting with project team members to identify and resolve issues. Submitting project deliverables and ensuring that th More...

Responsibilities : To provide the perfect service experience for every guest by ensuring they will feel important and welcome in the restaurant. Greeting guests as they enter, and putting them on a waiting list as necessary. Assist them to the designated waiting list areas. Assigning More...

Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and record inventory, and if ne More...

Job Description • To ensure a professional and profitable operation within the framework of the Hotel • With the hotel training manager, identify training needs and develop and deliver the required training for department employees to meet the needs of the business. Support the traini More...

Accurately measuring meal ingredients for the Chef de Partie. Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. Preparing basic salads and sauces as directed by the Chef de Partie. Receiving de More...

Inspect grooming and attire of staff, and rectify any deficiencies. Communicate with guests, other employees, and/or departments to ensure guest needs are met. Ensure staff is working together as a team. Monitor dining rooms for seating availability, service, safety, and well being of More...

My client in Lake in the Hills, IL is looking to hire a couple of Assemblers – These are Entry to Mid Level roles, and the pay rate varies from $16.25/hr to $19.25/hr based on experience. MUST be willing to get trained on 1st shift then move into other shift !! Job Description: More...

Serving as the main point of contact for VIP Guests and ensuring hotel departments are fully briefed on their requirements Seeking verbal feedback from customers on a regular basis and responding to all guest queries in a timely and efficient manner Keeping close contact with gues More...

Sr. Designation 1 Lifting Supervisors CriteriaExperience: At least 5 years worked as Lifting Supervisor in oil and Gas industries.Education: Hold 3 years Diploma in Mechanical Engineering or equivalent.Location: Project Site based.Age: 35 45 years.Salary Range: from More...

Excellent customer service skills with great enthusiasm, superior interpersonal skills, result oriented and highly self-motivated. Professional, service oriented, eager to help coworkers, adoptable with changes. Knowledge and experience of F&B operation. High attention to det More...

To anticipate guest needs, and handle guest inquiries in a helpful and attentive Anantara manner. To have a complete knowledge of the hotel product, PBX System, including room types, rates, relative features and facilities, food and beverage outlets and promotions, spa and health club More...

Roles & Responsibilities Job Description Responsible for all Electrical breakdowns in his area of responsibility. Check equipment and maintain to basic condition Ensure Electrical operations, standards and controls are maintained at high quality. Adhere to Corrective, Preventive, Sch More...

Present customers upon arrival with the menu, assist in their item selection, , take orders and serve food in a timely manner Communicate efficiently with the kitchen staff and barista to guarantee customer satisfaction and liaise with other departments to ensure smooth running of ope More...

Previous Food and Beverage Management or Supervisory experience Knowledge of Financial Systems Flexibility to respond to a range of work situations Committed to delivering high levels of customer service Positive attitude Good communication skills Flexibility to respond to a r More...

Accurately measuring meal ingredients for the Chef de Partie. Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. Preparing basic salads and sauces as directed by the Chef de Partie. Receiving de More...