Head Chef
ملخص الوظيفة
Requirements
- Menu creation:Developing menus and recipes and producing seasonal changes
- Kitchen management:Overseeing the kitchens finances resources and inventory and ensuring food quality and presentation
- Staff management:Assigning tasks to other chefs providing training and resolving staffing issues
- Customer satisfaction:Ensuring customer satisfaction by resolving issues quickly
- Conflict resolution:Resolving conflicts between staff chefs customers and suppliers
- Health and safety:Ensuring compliance with health and safety standards
المهارات المطلوبة
عن الشركة
DEWAN CONSULTANTS helps you identify the best-fit talent for roles across various levels in your organization in the shortest possible time. From database selection to advertised selection or process outsourcing, we will assist you with hiring large teams to fill niche positions or ma ... اعرض المزيد