وظائف Kitchen Experience في الإمارات

Kitchen Steward HotelLocation: UAE (Dubai)Duty Hours: 12 Hours per dayIndustry: Hospitality / HotelEmployment Type: Full-TimeExperience: 2 yearsJob Summary:We are hiring Kitchen Stewards for a reputed hotel in Dubai UAE. The candidate will be responsible for maintaining cleanliness hygiene and supp...

Housekeeping Room Attendant Location: Dubai Experience: 2 Years Employment Type: Full-Time Industry: Hospitality / HotelJob Summary:We are looking for dedicated and hardworking Housekeeping Room Attendants to join our hotel team. The ideal candidate will be responsible for maintaining cleanliness hy...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

Roles & Responsibilities:The Expeditor ensure the timely delivery of materials equipment and vendor documentation required for Oil & Gas EPC project execution. The Procurement Expeditor follows up with suppliers monitors fabrication progress and documentation submission highlights delays and coordin...

We are seeking a talented and passionate Assistant Pastry Chef to join our culinary team in Dubai United Arab Emirates. As an Assistant Pastry Chef you will work closely with the Head Pastry Chef to create delectable desserts and pastries that delight our guests and showcase your creativity and skil...

What are we looking forA Demi Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow::NVQ Level 2Basic Food Hygiene CertificatePositiv...

Training centre Dubai IMEA Regio The Role The Baker Bakery & Bread Specialist is responsible for the development execution and support of bakery and bread-related activities at Training centre Dubai. The role ensures high technical standards in bread production supports training sessions contribut...

DescriptionPOSITION SUMMARYPrepare and cook food according to recipes quality and presentation standards and food prep checklists. Prepare ingredients for cooking including portioning chopping and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances t...

DescriptionPOSITION SUMMARYProcess all guest check-ins verifying guest identity form of payment assigning room and activating/issuing room key. Set up accurate accounts for each guest according to their requirements. Enter Marriott Rewards information. Ensure rates match market codes document except...

DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...

Culinary OperationsOversee the preparation cooking and presentation of Japanese and Chinese dishes including sushi sashimi rolls tempura teppanyaki items dim sum noodles wok entrées ramen robata-grilled items and specialty sauces.Ensure authenticity in flavors techniques and presentation across all...

Kitchen Equipment Maintenance: Perform regular inspections maintenance and repairs on kitchen equipment including cooking appliances (ovens fryers stoves) refrigeration units dishwashers and other essential kitchen machinery.Repairs and Troubleshooting: Diagnose and resolve issues with kitchen equip...

Whats on your PlateManage the team of dispatch support leads service providers andEnsures that operations shift checklist is completed as required (opening mid and closing).Ensures that all techs and internet connection are functioning all throughout the shifts.Supervise and lead dispatch team provi...

Required Skills: Assist chefs with basic preparation wash utensils maintain hygiene standards and support kitchen during busy hours.Optional Skills: Kitchen experience preferred.Benefits: Meals accommodation transport and insurance.

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doingA Chef de Partie will supervise staff and ensure high levels of food preparation to deliv...

DescriptionPOSITION SUMMARYPrepare and cook food according to recipes quality and presentation standards and food prep checklists. Prepare ingredients for cooking including portioning chopping and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances t...

To prepare the supplies and equipment needed for the daily operations of the main kitchen in coordination with the Chef de Partie as requiredCommunicate to the Sous Chef and Chef de Partie any updates on the operation external or internal customer comments and other relevant information to ensure th...

DescriptionPOSITION SUMMARYPrepare breads and pastries including preparing doughs and fillings proofing baking and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes quality and presentation standar...

As the Head Chef for Sushi Art Restaurant you will be the creative leader and driving force behind our culinary team. Your expertise in sushi preparation strong leadership skills and passion for Japanese cuisine will be essential in crafting exceptional dining experiences for our valued customers. Y...

Required Skills: Assist chefs clean kitchen equipment wash utensils and maintain hygiene standards.Optional Skills: Kitchen experience helpful.Benefits: Free meals accommodation transport and insurance.