AccorHotel

Consistently offer a professional friendly greeting and engaging serviceUnderstand the Servers tasks in the outletUnderstand shift end reports in the outlet and the POS systemAssist guests regarding food and beverage menu items in an informative and helpful wayHave knowledge of all me

Consistently offer a professional friendly greeting and engaging serviceUnderstand the Servers tasks in the outletUnderstand shift end reports in the outlet and the POS systemAssist guests regarding food and beverage menu items in an informative and helpful wayHave knowledge of all me

Carry out highquality painting decorating and general maintenance tasks across the hotel.Conduct routine inspections and identify areas needing repair or improvement.Ensure all work meets Health & Safety standards and maintain a clean safe workspace.Use basic computer tools to report

Carry out highquality painting decorating and general maintenance tasks across the hotel.Conduct routine inspections and identify areas needing repair or improvement.Ensure all work meets Health & Safety standards and maintain a clean safe workspace.Use basic computer tools to report

In this role you will:Prepare and present food items for a la carte buffet and pastry services to high standardsEnsure cleanliness safety and organisation of the kitchen at all timesSupervise kitchen operations in the absence of the Executive Chef and Sous ChefsCollaborate with other

In this role you will:Prepare and present food items for a la carte buffet and pastry services to high standardsEnsure cleanliness safety and organisation of the kitchen at all timesSupervise kitchen operations in the absence of the Executive Chef and Sous ChefsCollaborate with other

The Housekeeping Manager will be responsible for the assurance of meeting and exceeding the luxury standards of Housekeeping that is expected at Fairmont Orchid. This individual will succeed by working with the Assistant Director in recruiting for the best talent perpetuating superior

The Housekeeping Manager will be responsible for the assurance of meeting and exceeding the luxury standards of Housekeeping that is expected at Fairmont Orchid. This individual will succeed by working with the Assistant Director in recruiting for the best talent perpetuating superior

Sofitel Philadelphia at Rittenhouse Square is seeking a polished and service-minded professional with exceptional customer service skills for the Guest Service Agent position. Guest Service Agent/Front DeskWhats in it for you:Unlimited career development opportunities both nationally

Sofitel Philadelphia at Rittenhouse Square is seeking a polished and service-minded professional with exceptional customer service skills for the Guest Service Agent position. Guest Service Agent/Front DeskWhats in it for you:Unlimited career development opportunities both nationally

We are seeking a dynamic and strategic Learning & Development Manager to drive a strong learning culture and build organisational capability within a luxury hospitality environment.This role partners closely with business leaders to design impactful development programmes strengthen s

We are seeking a dynamic and strategic Learning & Development Manager to drive a strong learning culture and build organisational capability within a luxury hospitality environment.This role partners closely with business leaders to design impactful development programmes strengthen s

As a Housekeeping Supervisor  you will play a key leadership role in ensuring our property is presented to the highest standard of cleanliness organisation and guest readiness. You will support the Executive Housekeeper with a focus on achieving high standards of cleanliness for guest

As a Housekeeping Supervisor  you will play a key leadership role in ensuring our property is presented to the highest standard of cleanliness organisation and guest readiness. You will support the Executive Housekeeper with a focus on achieving high standards of cleanliness for guest

Youll deliver efficient high-quality mini bar service while providing warm and professional hospitality aligned with Sofitel luxury standards. Youll also:Refill and check mini bars according to guest consumptionEnsure trolleys storage areas and service spaces are clean and well stocke

Youll deliver efficient high-quality mini bar service while providing warm and professional hospitality aligned with Sofitel luxury standards. Youll also:Refill and check mini bars according to guest consumptionEnsure trolleys storage areas and service spaces are clean and well stocke

Primary Responsibilities Provide the highest level of hospitality for all Food & Beverage Services in Novotel Hyderabad Airport.Achieve guest satisfaction and organizational profitability through effective utilization of all resources.Continuously delight the customers by offering tre

Primary Responsibilities Provide the highest level of hospitality for all Food & Beverage Services in Novotel Hyderabad Airport.Achieve guest satisfaction and organizational profitability through effective utilization of all resources.Continuously delight the customers by offering tre

As the Reservations Manager you will lead the day to day operations of our Reservations Department ensuring seamless processes exceptional service delivery and maximised revenue opportunities. Youll coach and support a dedicated team collaborate closely with key internal stakeholders

As the Reservations Manager you will lead the day to day operations of our Reservations Department ensuring seamless processes exceptional service delivery and maximised revenue opportunities. Youll coach and support a dedicated team collaborate closely with key internal stakeholders

What youll doMaintain the assigned station in a clean and orderly manner at all times.Follow standard recipes and minimizing waste to ensure that the restaurant food cost is in line with budget.Work in the assigned station to ensure that dishes are prepared according to standard.Ensur

What youll doMaintain the assigned station in a clean and orderly manner at all times.Follow standard recipes and minimizing waste to ensure that the restaurant food cost is in line with budget.Work in the assigned station to ensure that dishes are prepared according to standard.Ensur

**Responsibilities:**Coordinate mise-en-place production and service operations within the assigned section under the direction of the Chef de PartieExecute all directives from the Chef de Partie with precision and adherence to established kitchen standardsMaintain comprehensive daily

**Responsibilities:**Coordinate mise-en-place production and service operations within the assigned section under the direction of the Chef de PartieExecute all directives from the Chef de Partie with precision and adherence to established kitchen standardsMaintain comprehensive daily

Were looking for an experienced Director of Finance / Financial Controller to join our dynamic this pivotal role you will provide strategic financial leadership and business support to drive organizational performance and profitability. You will partner closely with senior management

Were looking for an experienced Director of Finance / Financial Controller to join our dynamic this pivotal role you will provide strategic financial leadership and business support to drive organizational performance and profitability. You will partner closely with senior management

 The Director of Finance is responsible for providing consistent leadership in the financial area of the hotel by supplying management with guidance and training. He/she is also responsible for focusing on the profitability of the business maintaining accurate and timely financial rep

 The Director of Finance is responsible for providing consistent leadership in the financial area of the hotel by supplying management with guidance and training. He/she is also responsible for focusing on the profitability of the business maintaining accurate and timely financial rep

Reporting to the Banquet Leadership Team responsibilities and essential job functions include but are not limited to the following:Work with Managers to ensure an accurate Houseperson schedule is completed by every Monday evening for the following week.Completing the Set-up sheetsSet-

Reporting to the Banquet Leadership Team responsibilities and essential job functions include but are not limited to the following:Work with Managers to ensure an accurate Houseperson schedule is completed by every Monday evening for the following week.Completing the Set-up sheetsSet-

Stiamo cercando un/una Receptionist Agent(M/F) efficiente e attento/a ai dettagli per unirsi al nostro team con un contratto part-time per i turni del weekend/ o Infrasettimanali presso il nostro hotel di Como Grandate Italia.In qualità di Night Auditor avrai un ruolo fondamentale nel

Stiamo cercando un/una Receptionist Agent(M/F) efficiente e attento/a ai dettagli per unirsi al nostro team con un contratto part-time per i turni del weekend/ o Infrasettimanali presso il nostro hotel di Como Grandate Italia.In qualità di Night Auditor avrai un ruolo fondamentale nel

Sous la responsabilité du Front Office Manager vous serez en charge de:Garantir une expérience client réussie.Accueillir personnellement chaque client et être présent(e) à chaque étape de son séjour.Etre le relais de lensemble des opérations de réception.Garantir la parfaite gestion e

Sous la responsabilité du Front Office Manager vous serez en charge de:Garantir une expérience client réussie.Accueillir personnellement chaque client et être présent(e) à chaque étape de son séjour.Etre le relais de lensemble des opérations de réception.Garantir la parfaite gestion e

Quattendons-nous de vous Sous la direction générale du chef de cuisine et du chef pâtissier ou de toute autre personne autorisée par la direction préparer tous les produits alimentaires conformément aux normes du chef de cuisine et du restaurant. En quoi consiste votre journée Prépare

Quattendons-nous de vous Sous la direction générale du chef de cuisine et du chef pâtissier ou de toute autre personne autorisée par la direction préparer tous les produits alimentaires conformément aux normes du chef de cuisine et du restaurant. En quoi consiste votre journée Prépare

MISSION :Le Chef de réception est chargé de coordonner les équipes de réception dans le but de maintenir un taux doccupation et des revenus optimaux tout en veillant à offrir un service prévenant aux clients. Le Chef de réception est chargé de superviser lensemble des réceptionnistes

MISSION :Le Chef de réception est chargé de coordonner les équipes de réception dans le but de maintenir un taux doccupation et des revenus optimaux tout en veillant à offrir un service prévenant aux clients. Le Chef de réception est chargé de superviser lensemble des réceptionnistes

Le.a Gouvernant.e général.e est chargé.e de veiller à ce que lhôtel affiche un niveau de propreté à la hauteur des normes établies en vue de garantir la satisfaction des clients. Le.a Gouvernant.e général.e est chargé.e de superviser lensemble des services opérationnels dentretien mén

Le.a Gouvernant.e général.e est chargé.e de veiller à ce que lhôtel affiche un niveau de propreté à la hauteur des normes établies en vue de garantir la satisfaction des clients. Le.a Gouvernant.e général.e est chargé.e de superviser lensemble des services opérationnels dentretien mén