AccorHotel

Mission Le pizzaiolo assure la production des pizzas (préparation cuisson et présentation) dans le respect des recettes des normes dhygiène. Il contribue activement à lexpérience client et à limage de marque de lhôtel.ActivitésPréparer la pâte à pizza dans le respect de la fiche techn

Mission Le pizzaiolo assure la production des pizzas (préparation cuisson et présentation) dans le respect des recettes des normes dhygiène. Il contribue activement à lexpérience client et à limage de marque de lhôtel.ActivitésPréparer la pâte à pizza dans le respect de la fiche techn

MissionIl est garant de lencadrement de la sécurité des clients et du bon déroulement des baignades au sein de lhôtel.ActivitésSassurer que lespace de baignade autorisé est bien délimité et que toutes les conditions sont réunies pour que chaque client puisse nager sans danger (intensi

MissionIl est garant de lencadrement de la sécurité des clients et du bon déroulement des baignades au sein de lhôtel.ActivitésSassurer que lespace de baignade autorisé est bien délimité et que toutes les conditions sont réunies pour que chaque client puisse nager sans danger (intensi

Wie schaut dein Arbeitstag aus Du sorgst auf deinem Posten für geschmeidige Abläufe saubere Tische und Arbeitsplätze damit ihr als Team Hand in Hand arbeiten könnt auch wenn mal wieder alle Gäste gleichzeitig kommenDu stehst für das hohe Niveau unseres Essens und schwörst die Kolleg

Wie schaut dein Arbeitstag aus Du sorgst auf deinem Posten für geschmeidige Abläufe saubere Tische und Arbeitsplätze damit ihr als Team Hand in Hand arbeiten könnt auch wenn mal wieder alle Gäste gleichzeitig kommenDu stehst für das hohe Niveau unseres Essens und schwörst die Kolleg

The team at 25 hours Hotel Paper Island is responsible for creating gastronomic sensations in our different outlets including our Asian inspired restaurant Tiger Lily our Nomad Day Bar and during events in our function rooms. We are looking forward to welcoming you as a part of our te

The team at 25 hours Hotel Paper Island is responsible for creating gastronomic sensations in our different outlets including our Asian inspired restaurant Tiger Lily our Nomad Day Bar and during events in our function rooms. We are looking forward to welcoming you as a part of our te

What youll doWe are looking for a Director of Banquets to join the pre-opening team at SLS Barcelona. Under the guidance of the Director of Food & Beverage the Director of Banquets is responsible for leading and managing the banquet team and operation. Youll deliver high quality produ

What youll doWe are looking for a Director of Banquets to join the pre-opening team at SLS Barcelona. Under the guidance of the Director of Food & Beverage the Director of Banquets is responsible for leading and managing the banquet team and operation. Youll deliver high quality produ

We are seeking an experienced and visionary Associate Director of Sales - Weddings to lead our sales operations in Udaipur this pivotal role you will drive revenue growth develop comprehensive sales strategies and build a high-performing team dedicated to delivering exceptional weddi

We are seeking an experienced and visionary Associate Director of Sales - Weddings to lead our sales operations in Udaipur this pivotal role you will drive revenue growth develop comprehensive sales strategies and build a high-performing team dedicated to delivering exceptional weddi

We are seeking an experienced and visionary Spa Manager to lead our luxury spa operations in Bodrum Tü this pivotal role you will oversee all aspects of spa management from daily operations and team leadership to guest experience and strategic business development. As a detail-oriente

We are seeking an experienced and visionary Spa Manager to lead our luxury spa operations in Bodrum Tü this pivotal role you will oversee all aspects of spa management from daily operations and team leadership to guest experience and strategic business development. As a detail-oriente

Key ResponsibilitiesOperational Supervision & Quality Assurance:Ensure all wellness spaces treatment rooms and guest touchpoints are prepared pristine and aligned with Raffles standards prior to guest arrival.Coordinate the seamless execution of wellness itineraries spa appointments a

Key ResponsibilitiesOperational Supervision & Quality Assurance:Ensure all wellness spaces treatment rooms and guest touchpoints are prepared pristine and aligned with Raffles standards prior to guest arrival.Coordinate the seamless execution of wellness itineraries spa appointments a

The Chef de Partie is responsible for managing a specific kitchen section and ensuring the highest standards of food quality presentation and consistency in line with Raffles & Fairmont brand standards. The role supports the Sous Chef and Chef de Cuisine in daily operations while lead

The Chef de Partie is responsible for managing a specific kitchen section and ensuring the highest standards of food quality presentation and consistency in line with Raffles & Fairmont brand standards. The role supports the Sous Chef and Chef de Cuisine in daily operations while lead

Key ResponsibilitiesOperational Supervision & Quality Assurance:Oversee the daily operations of the Turkish specialty restaurant ensuring seamless service delivery aligned with Fairmont brand standards and luxury dining expectations.Ensure all aspects of restaurant readiness including

Key ResponsibilitiesOperational Supervision & Quality Assurance:Oversee the daily operations of the Turkish specialty restaurant ensuring seamless service delivery aligned with Fairmont brand standards and luxury dining expectations.Ensure all aspects of restaurant readiness including

Key ResponsibilitiesOperational Supervision & Quality Assurance:Oversee the daily operations of the Singaporean specialty restaurant ensuring a seamless intuitive and refined service experience in alignment with Raffles standards of excellence.Ensure the restaurant environment reflect

Key ResponsibilitiesOperational Supervision & Quality Assurance:Oversee the daily operations of the Singaporean specialty restaurant ensuring a seamless intuitive and refined service experience in alignment with Raffles standards of excellence.Ensure the restaurant environment reflect

What do we expect of youThe Director of Food & Beverages is responsible for overseeing the operation and staff of all food and beverage departments on property and to maintain the highest level of standards and efficiency. This role functions as the strategic business lead overseeing

What do we expect of youThe Director of Food & Beverages is responsible for overseeing the operation and staff of all food and beverage departments on property and to maintain the highest level of standards and efficiency. This role functions as the strategic business lead overseeing

See guests from start to finish through a five star dining experience including all knowledge and service of food wine and spirits.   Job responsibilities include; although are not limited to: Display a congenial appearance and is well groomed at all times. Ensure all mise in place ar

See guests from start to finish through a five star dining experience including all knowledge and service of food wine and spirits.   Job responsibilities include; although are not limited to: Display a congenial appearance and is well groomed at all times. Ensure all mise in place ar

The Host will greet and assist guests in a positive polite and professional manner. They will also maintain a proactive approach to solving any guests questions or problems. The Host will anticipate guests needs and respond appropriately with a sense of urgency. Job responsibilities i

The Host will greet and assist guests in a positive polite and professional manner. They will also maintain a proactive approach to solving any guests questions or problems. The Host will anticipate guests needs and respond appropriately with a sense of urgency. Job responsibilities i

Auxiliar o seu superior na coordenação do trabalho da equipe orientandopriorizando/distribuindo tarefas e solucionando os problemas operacionais pertinentes. Acompanhar a ocupação do hotel em conjunto com o Coordenador de Recepção de acordocom a disponibilidade orientando o Superviso

Auxiliar o seu superior na coordenação do trabalho da equipe orientandopriorizando/distribuindo tarefas e solucionando os problemas operacionais pertinentes. Acompanhar a ocupação do hotel em conjunto com o Coordenador de Recepção de acordocom a disponibilidade orientando o Superviso

Personnel dEtages (H/F)Vous êtes au coeur de lhôtel ! En rejoignant le Personnel dEtages vous prenez en charge les chambres des clients en leur garantissant un espace propre et confortable et contribuerez à leur offrir une expérience mémorable.Ce que létablissement vous offre :En quel

Personnel dEtages (H/F)Vous êtes au coeur de lhôtel ! En rejoignant le Personnel dEtages vous prenez en charge les chambres des clients en leur garantissant un espace propre et confortable et contribuerez à leur offrir une expérience mémorable.Ce que létablissement vous offre :En quel

LA MISSION  Vous êtes responsable du nettoyage du matériel utilisé en cuisine et des locaux  : plonge cuisine local poubelles  et quai économat. Vous assurez la mise en place et la remise en état de ces lieux à louverture et fermeture de létablissement.  Vous respectez une bonne gesti

LA MISSION  Vous êtes responsable du nettoyage du matériel utilisé en cuisine et des locaux  : plonge cuisine local poubelles  et quai économat. Vous assurez la mise en place et la remise en état de ces lieux à louverture et fermeture de létablissement.  Vous respectez une bonne gesti

En tant que Chef de Partie vous serez en charge de la production de mise en place nécessaire à la réalisation des plats tout en respectant les fiches techniques dans la bonne exécution des préparations culinaires.Vous participez à lenvoi des plats dans le délai souhaité par le client

En tant que Chef de Partie vous serez en charge de la production de mise en place nécessaire à la réalisation des plats tout en respectant les fiches techniques dans la bonne exécution des préparations culinaires.Vous participez à lenvoi des plats dans le délai souhaité par le client

 Définir et piloter la stratégie Sales & Marketing de létablissement avec un positionnement affirmé sur le segment luxe.Développer la visibilité et lattractivité de lhôtel à travers une approche marketing globale (image de marque digital presse partenariats) en lien étroit avec les éq

 Définir et piloter la stratégie Sales & Marketing de létablissement avec un positionnement affirmé sur le segment luxe.Développer la visibilité et lattractivité de lhôtel à travers une approche marketing globale (image de marque digital presse partenariats) en lien étroit avec les éq

In Room Dining is available in all 540 guest rooms & suites. Featuring signature gourmet dishes or hearty just-like-home selections. Perfect for our early-risers who crave breakfast in bed romantic private dinners or small in-room gatherings.What you will be doing: Provide unique dini

In Room Dining is available in all 540 guest rooms & suites. Featuring signature gourmet dishes or hearty just-like-home selections. Perfect for our early-risers who crave breakfast in bed romantic private dinners or small in-room gatherings.What you will be doing: Provide unique dini