Kitchen Management Experience Jobs in UAE

Requirements: Capable of working in a fast paced environment Knowledge of safety standards in food preparation and hygiene practices Prior experience in the hotel industry would be a plus Basic knowledge of maintenance would be a plus Weekly one day off After 2 monthes More...

Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations. Washing, chopping, shredding, and grating ingredients for subsequent use by the chef. Sweeping and mopping floors, as required. Assisting with the unloading o More...

Now hiring Part time Optometrists! Experienced Optometrists are encouraged to apply! Responsibilities: Duties will include a full scope of treatment and diagnosis of the eye. Requirement: The right fit should possess a valid OD/DO license. Highlights! More...

We need kitchen staff, with good knowledge in kitchen and previous Italian restaurant experience. Visit Visa or cancel Visa Available in Abu Dhabi and with knowledge on Italian Cuisine. Salary package: 2500-3000 dhs Job Type: Full-time Salary: AED2,500.00 - AED3,000.00 per month

Quality Assurance ManagerDEMA Engineering has an excellent opportunity for an experienced Quality Assurance Manager to join our Operations Team at our world headquarters located in Kirkwood, Our Quality Manager will be responsible for the oversight and execution of quality managemen More...

To report for duty punctually wearing the correct uniform and name badges at all times Perform duties as assigned by the Stewarding Supervisor. Perform general cleaning duties as assigned by the Stewarding Supervisor in accordance established standards of performance and schedules More...

Responsibilities: Ensure the cleanliness and organization of the kitchen by washing dishes, utensils, and other kitchen equipment. Maintain a clean and sanitized work environment to meet health and safety standards. Assist in the receiving and storage of kitchen supplies and inventor More...

Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients. Properly washing and drying all dishes, utensils, cooking instruments and cutting boards. Neatly putting away all utensils, cooking instruments, dishes, and cutting boards i More...

Clean food processing facilities, storage rooms, walk in fridge’s, kitchen utensils, immediate corridors and holding areas as well as the operation equipment Work in close cooperation with all kitchen and service employees Work as per duty schedule and shifts Perform all st More...

Clean food processing facilities, storage rooms, walk in fridge’s, kitchen utensils, immediate corridors and holding areas as well as the operation equipment Work in close cooperation with all kitchen and service employees Work as per duty schedule and shifts Perform all st More...

Our Utility Cleaners play an important role in support of a number of vital hotel functions. At our hotels these associates may work across departments (e.g., kitchen, food and beverage, laundry) to support cleaning needs. Whether preparing fresh clean linen and spotless dining ware f More...

Responsibilities: Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. Keeping menus clean and presenting them to cus More...

About the Client: A Levant high end casual dining restaurant in Dubai specializing in Eastern Mediterranean cuisine based in Dubai. Job Description: Create and plan menus in collaboration with the head chef. Oversee and train junior kitchen staff for consistent performance. More...

Implement the PPM Program and schedule of all kitchen and laundry equipment’s in the Hotel. Follow up local authority requirement maintenance plan for kitchen equipment’s. Keep record and coordinate with hygiene manager to make sure all requirements are filled up for H More...

. Responsible for the hygienic and safe preparation of food within the outlet & outside events. · Ensuring that all food items are prepared as per standard recipe cards whilst maintaining portion control and minimizing wastage. · Ensuring that food stock levels within the kitchen an More...

Assist in the preparation and presentation of food in the kitchen • Ensure that all food is prepared according to the highest standards of hygiene and safety • Ensure that all kitchen equipment is maintained and cleaned regularly • Assist in the ordering and stocking of food sup More...

Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. Keeping menus clean and presenting them to customers.

Kitchen Staff Responsibilities: Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations. Washing, chopping, shredding, and grating ingredients for subsequent use by the chef. Sweeping and mopping floors, as required.

Washes dirty wares through the use of dishwashing machine according to prescribed procedures. Removes cleaned wares from dishwashing machine and sorts them by kinds, size, designs and outlets; scrap of food residue from ware or soak stained ware with solution when necessary. Washe More...

Employee benefit card offering discounted rates in Accor worldwide Learning programs through our Academies and the opportunity to earn qualifications while you work Opportunity to develop your talent and grow within your property and across the world! Ability to make a difference More...