Service Staff Jobs in Abu Dhabi

Main Duties: • Deliver high quality customer service to all visitors and staff, representing the Academy in a professional manner. • Greet visitors in a friendly and helpful manner. • Have a strong knowledge of the key information about the Academy. • Offer guidance and assistance to More...

Roles and responsibilities Culinary Leadership and Management: Lead and manage the hotel's culinary team across all dining venues, including fine dining restaurants, casual dining, room service, banquets, and special events. Develop and implement culinary concepts that align More...

Roles and responsibilities Bartender Team Management and Leadership: Supervising Bartenders and Bar Staff: Manage and lead the bartending team, ensuring that each member follows bar protocols, provides excellent customer service, and works efficiently. Training and Develop More...

Key Accountabilities: • Coordinate all building maintenance issues ensuring that safety and security systems are in place and maintained and water, sanitization and electrical systems are safe and meet relevant Ministry regulations • Assess the current condition of electrical, air con More...

Adheres to the division's policies, procedures and standards while ensuring compliance with applicable regulatory bodies. Contributes towards an innovative culture of continuous improvement for enhancing operational efficiency and effectiveness. Participates in meetings and m More...

Roles and responsibilities Set up stations and tables according to set standards. Greet the guest according to the standards set by Hakkasan. Communicate with the guest according to the standards set by Hakkasan. Serving food and beverage items and ensuring prompt service. Foll More...

Roles and responsibilities 1. Leadership and Team Management Staff Supervision: The ability to lead, motivate, and supervise store staff, including scheduling, training, and managing performance. Delegation: Effectively delegating tasks and responsibilities to team members while More...

Roles and responsibilities Key Skills for a Bartender 1. Mixology Expertise Cocktail Knowledge: Proficiency in preparing a wide variety of cocktails, from classic to contemporary. Drink Creation: Ability to invent and experiment with new cocktails or drinks based on guest prefer More...

Roles and responsibilities Drink Preparation and Service: Prepare and Serve Beverages: Mix, garnish, and serve alcoholic and non-alcoholic drinks, ensuring that they are prepared according to customer preferences and standard recipes. Knowledge of Drinks: Stay knowledgeabl More...

Roles and responsibilities Set up stations and tables according to set standards. Greet the guest according to the standards set by Emirates Palace Mandarin Oriental, Abu Dhabi Communicate with the guest according to the standards set by Emirates Palace Mandarin Oriental, Abu Dha More...

Roles and responsibilities Welcome guests as they enter. Escort guests to their seats and ensure they are comfortable. Confirm bookings, seat guests promptly, and handle any changes. Handle waiting lists and provide accurate wait times during busy hours. Assist guests with ques More...

Roles and responsibilities As Assistant Manager, Kids Club your main responsibility is to oversee the daily operation and organization of the Atlantis Explorers Club and Nanny Services. You will ensure all activities and programs are adhered to as per resort standards and all childre More...

Roles and responsibilities As a Guest Relations Manager in Studio Frantzen, you will be a key representative of the restaurant, responsible for building and developing relationships with guests staying in the resort, local Dubai residents, and regular guests in order to drive custome More...

Roles and responsibilities 1. Customer Service Excellence Guest Interaction: Greet guests in a friendly and professional manner, making them feel welcome and valued. Communication: Listen attentively to customer preferences and requests to ensure their needs are met efficiently. More...

The Assistant Restaurant Manager at Mashrou3 Tabkha is responsible for overseeing all aspects of the restaurants operations ensuring exceptional customer experiences maintaining high standards of service and maximizing profitability. This position involves managing staff coordinating More...

To ensure that beverage outlet is managed efficiently according to the established concept statement, providing a courteous, professional, efficient, and flexible service at all times, following Emirates Palace Mandarin Oriental standards. To be constantly involved in the operation More...

Roles and responsibilities As a Waiter/ess, you are responsible for serving guests in a friendly, timely, and efficient manner to deliver an excellent Guest and Member experience. A Waiter/ess, will also be required to have extensive knowledge of menu offerings. Specifically, you wi More...

Our esteemed client a prestigious VVIP private office in Abu Dhabi is actively seeking a dynamic and serviceoriented female individual to join their team as a Waitress. This is a fantastic opportunity for candidates at the junior level to contribute to the exclusive dining experience More...

Roles and responsibilities A Head Sommelier is a key figure in the restaurant and hospitality industry, responsible for overseeing the wine program, providing expert wine service, and enhancing the guest experience. Below is a detailed list of the skills, responsibilities, and qualit More...

Roles and responsibilities Dough Preparation: Measuring, mixing, and kneading dough using high-quality, natural ingredients to create a variety of breads. Fermentation and Proofing: Managing fermentation times, temperatures, and hydration levels to develop flavor and structure. S More...