PULLMAN HOTEL

Company Description Being a Pullman Heartist means embodying and conveying the brand mindset through the values of commitment, adaptability and creativity. *What is in it for you**: - Employee benefit card offering discounted rates in Accor worldwide - Learning programs through our A More...

- Proven experience in a senior financial management role, preferably in the investment industry;- Fortune 500 or Big Four experience;- Financial Systems experience;- Experience... Get personalised jobs in email. Apply in one click. Qualifications: Bachelors degree In Accounting or More...

Pullman Doha West Bay Qatar Jobs 2024:- If you are looking for job opportunities in Doha 2024, then there are various Pullman Doha West Bay vacancies that you can explore. Pullman Doha West Bay Doha offers many emplaoyment opportunities for candidates seeking rewarding careers and per More...

Pullman Doha West Bay Qatar Jobs 2024:- If you are looking for job opportunities in Doha 2024, then there are various Pullman Doha West Bay vacancies that you can explore. Pullman Doha West Bay Doha offers many emplaoyment opportunities for candidates seeking rewarding careers and per More...

Microsoft Dynamics D365 Finance Lead Functional ConsultantLocation: West Lake, Los Angeles, CA, USAAbout our client:Our client is a global technology company specializing in platform-based digital transformation, supporting businesses to become connected, open, intelligent and scalabl More...

1.Perform specialized and priority cleaning in schools and district buildings for COVID-19 including using an ionizing hydrostatic sprayer to disinfect restrooms, locker rooms, gym, health offices, public areas, reception areas, hallways,suites, and bedrooms. Clean and disinfect high More...

Responsible for preparing and cooking all food items by the recipe and to specification. Prepare ingredients for cooking, including portioning, chopping, and storing food. Prepare all menu items by strictly following recipes and yield guide.

Ensure that all guests are served to the hotels standard in the Restaurant / Bar / Lounge areas. ... Takes orders for, serves (where applicable, prepares) food and beverages to guests as per the hotels standards in a friendly, timely and efficient manner.

A telephone operator is anemployee who assists clients through transferring calls, answering questions, and providing information. ... Telephone operators also perform clerical duties such as typing, sorting mail, and updating directory information.

in charge of overseeing the financial transactions of a company. Also known as chief financial officers, these professionals are tasked with developing budgets, monitoring transactions, and preparing financial reports. They possess strong accounting and analytical skills.

What you will be doing: Food preparation and cooking, plating, presentation Kitchen maintenance and cleaning, following food safety requirements Maintaining and ordering stocks and supplies Your experience and skills include: Creative and passionate about food and customer se More...

responsible for taking care of a building's general cleanliness to provide tidy and sanitary amenities to guests and residents. Their duties include cleaning floors, making beds and dusting surfaces throughout a home or other building.

To record and process all reservation inquiries made by phone, or email efficiently and accurately and convert to sales where possible to meet hotel targets. Promote and maximize hotel yield by up selling and suggestive selling as set out. To have a good knowledge of all the diffe More...

responsible for welcoming customers to a food service environment and ensuring that they are seated and receive attentive service. Their duties include maintaining a waitlist of patrons during busy meal service, passing out menus and accepting phone calls.

maintain pools clean and safe by completing the following duties:responding to water hygiene incidents, cleaning filters, performing water cleaning, running tests, servicing pool systems, identifying and repairing cracks and leaks, and reporting water quality to managers.

Timely delivery of guests’ luggage, messages and any other items for delivery within the property Personalize guests’ orientation of their room in a professional, friendly and engaging way Maintain presence in the lobby as an ambassador of the property and brand, offer More...

Be involved in the planning of promotions, beverage purchases and pricing under the supervision of the Outlet Manager and constantly be aware of the outlet’s cost of sale. Participate in the weekly supplies inventory and prepares store requisitions Supervise the daily operat More...

Prepare for daily arrivals in terms of room allocation, amenities and special requests of guests in coordination with the Front Office team. Maintain daily courtesy call sheet and share feedback/action with the Rooms Division Manager. Effectively handle all guest complaints concer More...

Inspect and perform preventative maintenance on property’s facilities and equipment Inspect all areas of the property for safety issues and take immediate corrective action Assist guests regarding property facilities in an informative and helpful way Your experience and s More...

Maintains a clean kitchen, properly washes and sorts soiled dishes, and preps foods as needed. Keeps dish area free of clutter and organized. Sets up dish stations, including dishmachines and sinks. ... Assists in food prep and any other duties set forth or requested by the chef as ne More...

The laundry attendant's responsibilities includecleaning, pressing, and folding clothes and other textile articles. You should also be able to keep a record of which items belong to whom. To be successful as a laundry attendant, you should demonstrate excellent organizational and More...

To prepare the supplies and equipment needed for the daily operations of the main kitchen in coordination with the Chef de Partie as required Communicate to the Sous Chef and Chef de Partie any updates on the operation, external or internal customer comments and other relevant info More...

To oversee the pastry section and organize the team’s tasks for the daily production and ensure standards are being followed. To develop seasonal offerings as required To prepare forecasts, reports and supplies requisition to ensure the smooth operation of the Pastry section More...

Lead and supervise the day-to-day operation of the department to ensure service standards are followed with friendly and engaging service Handle guest concerns and react quickly, tracking and notifying proper areas to guarantee memorable moments for our guests Ensure employees are More...

Lead and supervise the day-to-day operation of the department to ensure service standards are followed with friendly and engaging service Handle guest concerns and react quickly, tracking and notifying proper areas to guarantee memorable moments for our guests Ensure employees are More...