On Site Preparation Jobs in Dubai

DescriptionSTART YOUR JOURNEY WITH USJW Marriott Marquis Hotel Dubai welcomes you to the heart of the citys lively downtown district with modern luxury and awardwinning service. Soaring above Sheikh Zayed Road our bustling and dynamic 5star hotel is one of the tallest in the world con More...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food More...

What are we looking forA Waiter/ess (Server) serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Positive attitudeGood communicatio More...

What are we looking forA Demi Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Basic Food Hygiene CertificatePosi More...

We are seeking a highly skilled and detailoriented Site Engineer to join our dynamic team in Dubai United Arab Emirates. As a Site Engineer you will play a crucial role in overseeing construction projects ensuring they are completed efficiently on time and to the highest quality stand More...

DescriptionApt Resources is thrilled to announce an exciting opportunity for a talented Pastry Chef to join the culinary team at a luxurious hotel. As the Pastry Chef you will be responsible for creating delightful and visually stunning desserts and pastries that enhance the overall d More...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and More...

DescriptionPOSITION SUMMARYPrepare and cook food according to recipes quality and presentation standards and food prep checklists. Prepare ingredients for cooking including portioning chopping and storing food before use. Safely and appropriately use baking and measuring tools/equipme More...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaini More...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaini More...

We are seeking an experienced and versatile Camp Cook to join our team in Dubai United Arab Emirates. As a Camp Cook you will be responsible for preparing nutritious and delicious meals for campers and staff in an outdoor setting. This role requires a passion for cooking excellent org More...

 Produce all necessary food for all food service operations as required and instructed by the Executive Chef.Maintain quality and quantity control in all aspects from portion control to freshness of the product presented.Prepare and bake a variety of pastries including cakes pies More...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and More...

The Role:The Pastry Chef is responsible for overseeing the pastry kitchen operations of the hotel ensuring the creation of highquality and innovative pastry items for all dining outlets events and catering services. This role involves managing a team of pastry chefs designing and deve More...

The Sous Chef is expected to maintain quality product consistency food and labor cost controls and employee relations. This is achieved through the delegation of work to all kitchen personnel.Approach all encounters with guests and employees in a friendly service oriented manner.Compl More...

 Produce all necessary food for all food service operations as required and instructed by the Executive Chef.Maintain quality and quantity control in all aspects from portion control to freshness of the product presented.Prepare and bake a variety of pastries including cakes pies More...

EOE/AA/Disabled/VeteransAn Executive Lounge Host comforts executive Guests throughout their stay at the hotel by responding efficiently to their enquiries and advising them of the amenities and benefits offered by the hotel.What will I be doingAs an Executive Lounge Host you will comf More...

DescriptionPOSITION SUMMARYPrepare and cook food according to recipes quality and presentation standards and food prep checklists. Prepare ingredients for cooking including portioning chopping and storing food before use. Safely and appropriately use baking and measuring tools/equipme More...

DescriptionApt Resources is excited to announce a unique opportunity for a High End Banquet Chef to join a prestigious culinary team. This role is designed for culinary professionals who excel in creating memorable and highquality dining experiences for large events including weddings More...

DescriptionOur client a successful upmarket Western style restaurant group is looking for a professional Commis 1 Bakery & Pastry who is responsible for assisting in the production and preparation of a wide variety of baked goods and pastries ensuring that they meet the culinary More...