Kitchen Stewarding Jobs in Dubai

Key Deliverables and Responsibilities:Organize the store efficiently and maintain high hygiene standards.Ensure cleanliness in all storage areas including shelves and chillers.Assist during vegetable receiving. Sanitize vegetables & Fruits and transfer to Vegetable storageArr More...

Roles and responsibilities Supervising Stewarding Staff Manage and oversee the daily operations of the stewarding team, including dishwashers, kitchen cleaners, and utility staff. Assign tasks and ensure that all staff members are working efficiently and in accordance with More...

Key Responsibilities: Develop and implement quality assurance and control strategies aligned with project goals. Lead the establishment and maintenance of quality management systems for the project. Oversee the inspection and testing of construction materials and processes t More...

Role Sales Presetters /Setter Job Location DubaiSalary Fixed salary bonuses for each deal you closeAbout companyThey are experts for clever shops with Shopify and Shopify Plus: Together as a team They have been developing scaling and optimizing online shops for startups mediumsiz More...

Key Responsibilities: Develop and implement quality assurance and control strategies aligned with project goals. Lead the establishment and maintenance of quality management systems for the project. Oversee the inspection and testing of construction materials and processes t More...

Role Title: Document Control and Corporate Affairs ExecutiveRole Type: Full Time Permanent Long Term OnSiteWork Location: Dubai Internet City Dubai UAEWorking Days & Hours: MondayFriday 9am6pmBenefits: Visa medical insurance yearly vacation and ticket gratuity Maintaining the vari More...

DescriptionPOSITION SUMMARYOur Utility Cleaners play an important role in support of a number of vital hotel functions. At our hotels these associates may work across departments (e.g. kitchen food and beverage laundry) to support cleaning needs. Whether preparing fresh clean linen an More...

Roles and responsibilities 1. Organization and Time Management Managing kitchen inventory, orders, and supplies to ensure the kitchen is always well-stocked. Scheduling shifts for kitchen staff and maintaining a calendar for deliveries, events, and shifts. Keeping track of key t More...