Junior Sous Chef Jobs in Abu Dhabi

Bachelor's degree in Civil/ Architecture/ Quantity Surveying Engineering or Construction Management or related field (or equivalent work experience). Minimum 3 years of related work experience involving typical estimating activities in infrastructure projects including wet and More...

Essential duties and responsibilities: 1. Packing of end products according to established standard procedures. 2. Storing and transporting goods by stacking on a pallet. 3. Movement of Stacked pallets into the cooling zone after film wrapping. 4. Ensure compliance to packaging sc More...

Perform data entry for account receivables and account payables. Organize documents and files to ensure compliance with company policies and proper ordering. Manage payments for utility services. Assist team members with various tasks as required. Communicate with suppliers to o More...

Evaluate financial statements to streamline your daily processes. Maintain accurate month-end records by examining all financial statements. Facilitate a smooth yearly audit process through an independent evaluator by providing accurate transactions and balances of the company. Pre More...

tion methods, bringing innovative ideas and solutions to the team. Client Interaction: Participate in client meetings to understand their needs, present design concepts, and incorporate feedback into project development. Project Support: Assist in project management tasks, includi More...

A Bachelor's Degree in Accounting, Finance, or a related field (recent graduates encouraged to apply). Strong analytical and problem-solving skills with a keen eye for detail. Excellent communication and interpersonal skills, with the ability to work effectively within a team. More...

Roles and responsibilities Ensures kitchen equipment is prepared for use. Communication is polite and displays courtesy to guests and internal customers. Familiarity with property safety, first aid, and fire and emergency procedures is displayed and equipment is operated safely an More...

Roles and responsibilities Maintain a high standard of specified work in accordance with the Senior Chef’s instructions Prepare, cook and serve food delegated whilst ensuring that the highest possible quality is maintained and that agreed standards for food preparation and p More...

Job Description Assist in food preparation and cooking. Handle ingredients and maintain their quality. Maintain a clean and organized kitchen. Ensure precise food plating and presentation. Participate in culinary training and development Skills Position Title: Commis Chef More...

Roles and responsibilities Standard recipes are developed and written. Dishes and products are developed. Ensure that outstanding culinary technical skills are maintained. Effective employee working relationships are established and maintained. Profitability and popularity of d More...

Take full responsibilities of the pastry and bakery kitchen section Create high quality and creative pastry products to satisfy the customer Follow the instructions and recommendations from the immediate Superiors to complete the daily tasks Ensure the highest standards and consi More...

Responsibilities • Create and prepare a variety of pastries, cakes, bread, and desserts. • Develop and test new recipes and presentations to enhance the bakery menu. • Ensure proper measurement, mixing, and baking of ingredients. • Decorate pastries and cakes using various techniques More...

Role: Support Consultant SAP B 1 Experience: 2 to 4 Years Education: BE/ BTech/ MCA Degree in Computer Science or equivalent Position: Multiple Location: Pune, Pashan Skills: SAP B 1, MySql / MsSQL , Technical Support , MS Office Desired Profile: Should have Kn More...

Provide visionary leadership and management from development process, product creation through implementation. Oversee all operational and administrative aspects of the culinary division and prioritise the required level of engagement in all areas depending on business volumes and More...

Extra Multi-Ressources est pr sentement la recherche de travailleurs ou travailleuses pour une entreprise situ e Pointe-Claire. ProfilLentreprise pour laquelle nous recrutons soccupe de produits des produits reli s au domaine de la construction. Tel que du ciment en poudre, More...

Full job description Assist the Executive Chef in menu planning, recipe development, and food preparation Supervise kitchen team and ensure adherence to quality and safety standards, maintaining the catering reputation for excellence. Monitor inventory levels and order supplies as nee More...

Roles and responsibilities 1. Preparing and Creating Pastries and Desserts Baking: Preparing a variety of baked goods, including cakes, pastries, pies, tarts, cookies, and breads. Decorating: Applying various decorating techniques to cakes, cupcakes, and other desserts, such as p More...

Roles and responsibilities Displays a friendly, helpful, and cheerful attitude while communicating effectively with our guests and fellow colleagues in order to support Miral's strategy and values. Represents and promotes Miral in a positive manner at all times in order to mai More...

Set up workstations with necessary ingredients and cooking equipment Prepare ingredients for cooking tasks, including chopping, peeling vegetables, and other necessary preparations. Cook food using appropriate utensils and equipment. Maintain a mise en place checklist under the superv More...

Expertise in cutting, slicing, and filleting different types of fish. Inspecting the quality of fruits, vegetables, and fish used to prepare sushi dishes and informing the Chef de Cuisine when quality is sub-standard. Preparing various types of sushi dishes according to establishe More...