Required Skills:

# Job Description Cook / Chef (Emirati & International Café Cuisine) ### Position Title: **Cook / Chef Emirati Gulf & International Café Cuisine** ### Location: UAE ### Gender: Female Preferred ### Salary: AED 2000 AED 3000 (Based on Experience & Skills) ### Employment Type: Full-Time ### About the Role We are seeking a skilled and passionate **Female Cook / Chef** to join a growing café and restaurant operation in the UAE. The ideal candidate should have hands-on experience preparing **Emirati Gulf Middle Eastern South Asian Café-Style Pasta Noodles Breakfast Sandwiches Salads Desserts and Hot Beverages**. The successful candidate will be responsible for maintaining food quality kitchen hygiene food safety standards and ensuring efficient kitchen operations while delivering excellent customer satisfaction. --- ## Cuisine Experience Required ### Emirati & Gulf Cuisine * Foul (all varieties) * Shakshuka * Halloumi dishes * Labneh dishes * Karak Tea * Suleimani Tea * Traditional Gulf breakfast items ### Middle Eastern Cuisine * Halloumi dishes * Labneh & Zaatar preparations * Arabic breakfast items * Fresh salads ### South Asian Cuisine * Paratha * Puri * Karak Tea * Egg specialties ### Café & International Cuisine * Croissant sandwiches * Toasts and sourdough items * Avocado dishes * Breakfast platters * Specialty sandwiches ### Italian Cuisine * White Sauce Pasta * Red Sauce Pasta * Pink Sauce Pasta * Alfredo Pasta * Pesto Pasta ### Asian Cuisine * Chicken Noodles * Shrimp Noodles * Spicy Noodles ### Desserts & Bakery * Cheesecake * San Sebastian Cheesecake * Tiramisu * Brownies * Cookies * Cakes --- ## Key Responsibilities ### Food Preparation * Prepare and cook menu items according to recipes and quality standards. * Ensure consistency in taste presentation and portion control. * Prepare breakfast sandwiches pasta noodles salads desserts and beverages. * Prepare ingredients and mise en place before service. ### Kitchen Operations * Maintain cleanliness and organization of the kitchen. * Follow daily production schedules. * Monitor stock levels and report shortages. * Minimize food wastage and maintain cost control. ### Hygiene & Food Safety * Follow UAE food safety regulations. * Ensure proper storage of ingredients. * Maintain personal hygiene and grooming standards. * Ensure kitchen equipment is cleaned and maintained. ### Customer Satisfaction * Support smooth kitchen operations during busy service periods. * Maintain high-quality food standards. * Assist in introducing new menu ideas and specials. --- ## Requirements * Female candidate preferred. * Minimum 25 years of cooking experience. * Experience in Emirati Gulf Middle Eastern and Café cuisine. * Knowledge of food safety and hygiene standards. * Ability to work in a fast-paced environment. * Good communication and teamwork skills. * Immediate joiners preferred. --- ## Benefits * Salary AED 2000 AED 3000 * Employment Visa * Medical Insurance * Accommodation (if provided by employer) * Annual Leave as per UAE Labour Law * Career Growth Opportunities --- # Indeed / Interview Assessment Questions ### Technical Cooking Skills 1. How do you prepare traditional Shakshuka 2. Explain the preparation process of Karak Tea. 3. What ingredients are used in Foul with Tahini 4. How do you make Chicken Alfredo Pasta 5. Explain the difference between White Sauce and Pink Sauce Pasta. 6. How would you prepare Halloumi for sandwiches and salads 7. Describe the process of making Paratha from scratch. 8. How do you prepare Shrimp Noodles 9. What is San Sebastian Cheesecake 10. How do you ensure consistency when preparing multiple sandwich orders ### Food Safety & Hygiene 11. What are the basic food safety rules in a commercial kitchen 12. How do you store raw chicken safely 13. What steps do you take to prevent cross-contamination 14. How often should kitchen workstations be sanitized 15. What would you do if you notice spoiled ingredients ### Operational Skills 16. How do you manage multiple food orders during peak hours 17. Describe a situation where you worked under pressure in a kitchen. 18. How do you minimize food wastage 19. What would you do if an ingredient is unavailable during service 20. How do you maintain kitchen cleanliness during busy periods ### Behavioral Questions 21. Why do you want to work in the UAE 22. How do you handle criticism from a Head Chef or Manager 23. Describe your strongest cooking skill. 24. What cuisine are you most experienced in 25. Are you comfortable preparing breakfast lunch and dessert items 26. Can you work weekends and public holidays 27. How soon can you join --- # Indeed Screening Questions (Knockout) 1. Do you have at least 2 years of experience as a Cook or Chef (Yes/No) 2. Do you have experience preparing Emirati or Gulf cuisine (Yes/No) 3. Do you have experience preparing pasta and noodle dishes (

Required Education:

# Job Description Cook / Chef (Emirati & International Café Cuisine)### Position Title:**Cook / Chef Emirati Gulf & International Café Cuisine**### Location:UAE### Gender:Female Preferred### Salary:AED 2000 AED 3000 (Based on Experience & Skills)### Employment Type:Full-Time### About the RoleWe are seeking a skilled and passionate **Female Cook / Chef** to join a growing café and restaurant operation in the UAE. The ideal candidate should have hands-on experience