Enter a job title or keyword
Restaurant Supervisor
Job Location:
Monthly Salary:
Experience Required:
Posted:
10 June 2026 (30+ days ago)
Posted:
Application Deadline:
8 September 2026
Application Deadline:
Vacancies:
1 Vacancy
Vacancies:
Job Summary
Posting Title: Restaurant Supervisor
Industry: Hospitality
Salary: AED 2500 to AED 3000 Accommodation Visa Medical
Work Experience: 13 years
Summary
We are looking for a experienced and well professional Restaurant Supervisor for one of our prestigious hospitality client in Al Ain. Who plays a pivotal role in ensuring the smooth efficient and guest-centric operation of a high-volume hospitality dining establishment. Reporting directly to the Restaurant Manager this position is responsible for overseeing daily front-of-house activities leading a team of service staff maintaining exceptional service standards and contributing to a positive guest experience. The ideal candidate will demonstrate strong leadership operational efficiency and a deep understanding of restaurant management principles.
Responsibilities
- Supervise and mentor front-of-house staff including waiters hosts and bartenders ensuring consistent service delivery.
- Manage daily operations including shift scheduling staff assignments and performance monitoring.
- Ensure adherence to food safety hygiene and health regulations at all times.
- Handle guest complaints promptly and professionally turning negative experiences into positive outcomes.
- Monitor inventory levels of consumables and coordinate with the kitchen and procurement teams to prevent stockouts.
- Utilize restaurant management software to track sales manage reservations process orders and generate daily reports.
- Maintain a clean organized and welcoming dining environment in line with brand standards.
- Promote the restaurant through active engagement on social media platforms including content creation and customer interaction.
- Assist in onboarding and training new team members ensuring they are aligned with service protocols and company culture.
- Collaborate with the management team to implement marketing initiatives special events and promotional campaigns.
- Prepare daily and weekly operational reports using Microsoft Word and other reporting tools.
- Ensure compliance with company policies labor laws and safety procedures across all shifts.
Requirements
- 13 years of proven experience in a restaurant or hospitality setting with at least 6 months in a supervisory or team lead role.
- Proficient in using restaurant management software (e.g. POS systems reservation platforms inventory tools).
- Strong command of Microsoft Word for report writing documentation and operational planning.
- Experience managing social media accounts for a restaurant or hospitality brand including content scheduling and engagement.
- Demonstrated ability to lead motivate and develop a team in a fast-paced environment.
- Excellent communication interpersonal and conflict resolution skills.
- Ability to work flexible hours including evenings weekends and public holidays.
- Valid UAE work visa and willingness to reside in provided accommodation.
- High school diploma or equivalent; formal hospitality or business qualification is a plus.
- Knowledge of UAE labor laws and hospitality industry standards.
Benefits
Salary & Benefits: AED 2000 to AED 2500 Visa Accommodation Medical
Gender: Male
Company Industry
IT Services and IT Consulting
Key Skills
- English
- Academics
- Customer Service
- IT Software
- Chemical
- ERP
