Employer Active
Controlling and directing the food preparation process and any other relative activities Constructing menus with new or existing culinary creations ensuring the variety and quality of the servings Approving and “polishing” dishes before they reach the customer Control and direct the food preparation process and any other relative activities Construct menus with new or existing culinary creations ensuring the variety and quality of the servings Approve and “polish” dishes before they reach the customer Plan orders of equipment or ingredients according to identified shortages Arrange for repairs when necessary Remedy any problems or defects Be fully in charge of hiring, managing and training kitchen staff Oversee the work of subordinates Estimate staff’s workload and compensations Comply with nutrition and sanitation regulations and safety standards Foster a climate of cooperation and respect between co-workers
Full Time
Chefs / F&B / Housekeeping / Front Desk
Dubai based Restaurant and cafe's, to develop the menu with high quality products and presentation for upcoming high end restaurant in prime location of Dubai hiring chef's, managing food cost, monthly inventory. From miles and miles of all shades of lush green to pristine waters pour ... View more