Bakery Chef
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Job Summary
Job Title: Baker
Location: Qatar (Candidates must be willing to relocate to Qatar)
Industry:Food & Beverage / Bakery / Hospitality
Employment Type:Full-Time (Overseas)
Job Description:
We are hiring skilled Bakers and Assistant Bakers for reputed bakeries and food production units in Dubai and Qatar. The selected candidates will be responsible for preparing a variety of baked goods while maintaining high standards of quality taste and hygiene.
Key Responsibilities:
- Prepare and bake items such as bread cakes pastries buns and desserts
- Assist in dough preparation mixing proofing and baking processes
- Follow standard recipes to ensure consistency in taste and presentation
- Decorate cakes and pastries (for Baker role)
- Maintain cleanliness and hygiene in the baking area
- Operate baking equipment like ovens mixers and proffers
- Monitor stock levels of ingredients and raw materials
- Ensure proper storage of bakery products and ingredients
Salary:40000 per month Benefits
Requirements
- Minimum qualification: 10th Pass / Diploma in Bakery & Confectionery (preferred)
- Experience: Baker:Freshers and experience both are eligible for apply
- Basic to advanced knowledge of baking techniques
- Experience in bakery or pastry production
- Ability to work in a fast-paced environment
- Knowledge of food safety and hygiene standards
- Creativity in presentation (for experienced bakers)
- Gulf experience preferred (not mandatory)
Required Skills:
Minimum qualification: 10th Pass / Diploma in Bakery & Confectionery (preferred) Experience: Baker:Freshers and experience both are eligible for apply Basic to advanced knowledge of baking techniques Experience in bakery or pastry production Ability to work in a fast-paced environment Knowledge of food safety and hygiene standards Creativity in presentation (for experienced bakers) Gulf experience preferred (not mandatory)
Required Education:
Any Graduate
