وظائف Project Cost Control في دبي

Job Title: Planning Engineer MEPLocation: UAEExperience Required: 710 years in planning of MEP works (UAE/GCC experience preferred)Key Responsibilities:Develop and maintain detailed project schedules for MEP (Mechanical Electrical Plumbing & Fire Fighting) works using Primavera P6 or MS ProjectCoor...

As a Partner Operations Manager you will oversee the operational and analytical aspects of our partner program ensuring seamless support accuracy and a positive experience for partners. This role is essential to our growth as it involves executing key partner activities managing payments and coordin...

What are we looking forTo successfully fill this role you should maintain the attitude behaviours skills and values that follow:Relevant qualifications for this role experience in gastropubExcellent planning and organizing skillsAbility multi-task and meet deadlinesStrong supervisory skillsA current...

The Executive Chef will be responsible for the culinary execution and performance across all branches of The Dose by Silvena. This includes overseeing kitchen operations food cost control menu consistency training and hygiene standards. The ideal candidate has a passion for nutritious ingredient-dri...

We are seeking a detail-oriented and analytical Project Controls Analyst to join our team in Dubai United Arab this role you will be responsible for managing and analyzing the financial aspects of project contracts ensuring accurate cost control and supporting project teams with timely and precise...

Role Overview We are looking for a detail-oriented Estimator with solid UAE experience in landscaping projects. The ideal candidate must have hands-on knowledge of plants materials softscape & hardscape elements and the ability to prepare accurate cost estimates for residential and commercial landsc...

The job responsibilities for this position include:Hygiene Management & ComplianceImplement and monitor HACCP guidelines and ensure full compliance with local health regulationsConduct regular hygiene audits across the kitchen storage and back-of-house areasTrain all culinary and stewarding staff on...

The Executive Sous Chef assists the Chef in overseeing kitchen operations ensuring the preparation of high-quality dishes and maintaining food safety standards. Key responsibilities include menu planning supervising kitchen staff managing inventory maintaining budgetary controls and ensuring smooth...