وظائف Menu Planning في أبوظبي

نظرة عامة/الوظيفة الأساسية: مسؤول عن الإشراف على جميع جوانب وظائف المطعم، وفقًا لمعايير الفندق. يوجه وينفذ ويحافظ على فلسفة الخدمة والإدارة التي تكون بمثابة دليل للموظفين المعنيين. المسؤوليات: الحفاظ على المعرفة الكاملة والامتثال لجميع سياسات الإدارة وإجراءات الخدمة والمعايير. ضمان المزيد...

Responsibilities: Preparing and assembling a variety of salads according to recipes Mixing and tossing salad ingredients Ensuring the freshness and quality of salad ingredients. Maintaining cleanliness and organization of the salad station and work area. Following food safety and hyg المزيد...

ستتمتع بسلوك ودود ومهارات ممتازة في العلاقات الشخصية حتى تتمكن من التواصل بشكل جيد مع الضيوف من خلفيات وحالات متنوعة. يتضمن دور المضيفة الرئيسية أيضًا التواصل المستمر، لفظيًا وغير ذلك مع الضيوف، لذلك من المتوقع أن تكون مهارة التواصل لديها جيدة. تستلزم واجباتها أيضًا حل شكاوى العمل المزيد...

Preparing and serving hot and cold drinks such as coffee, tea, artisan and speciality beverages. Cleaning and sanitizing work areas, utensils and equipment. Cleaning service and seating areas. Describing menu items and suggesting products to customers. Servicing customers and taking o المزيد...

What are we looking for? Responsible for recommending, taking orders, selling, and serving wines and other beverages. Responsible in recommending food and beverage pairings to ensure and enhance guest satisfaction. Assist in arranging wine dinner events including contract preparation المزيد...

Maintaining food safety and sanitation standards Collaborating with the Executive Chef on menu tastings and presentations Maintaining accurate records of inventory levels, purchases, and expenditures. Assisting the Executive Chef in creating a positive work culture in the kitche المزيد...

Take food and drink orders from customers accurately and with a positive attitude. Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff. Engage with customers in a friendly manner. Knowledge of the menu, wit المزيد...

Preparing food and drinks carefully and to our high standards Perform all waitress duties Cleaning and sanitising work areas, utensils and equipment Cleaning service and seating areas Describing menu items and suggesting products to customers Taking orders from customers and dealing w المزيد...

KEY RESPONSIBILITIES: · Find new customers for our company · Negotiates contracts · Helps plan the menu and logistics for each event · Provides hands-on support during the actual event and get the feedback from the client · Manage relationships with repeat customers · Books grou المزيد...

Responsibilities • Create and prepare a variety of pastries, cakes, bread, and desserts. • Develop and test new recipes and presentations to enhance the bakery menu. • Ensure proper measurement, mixing, and baking of ingredients. • Decorate pastries and cakes using various techniques المزيد...

Responsibilities: - Prepare and cook a variety of grilled dishes according to menu specifications - Ensure food is cooked to perfection and presented attractively - Maintain cleanliness and hygiene standards in the kitchen area - Assist with food preparation tasks as needed - Follow f المزيد...

Responsibilities: · Greet and welcome guests as they arrive at the restaurant · Manage reservations and seating arrangements to ensure smooth and efficient operation · Provide menu recommendations and answer questions about food and beverages · Maintain a clean and organized hoste المزيد...

Full job description Oversee the cafe's daily operations as part of the overall coffee shop supervisor duties and responsibilities Train new workers on how to make the range of coffee drinks Show employees how to properly start, use and clean the coffee-making equipment Coordinate wit المزيد...

Waiter Responsibilities: Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform patrons of any specials. Deliver meals and beverages to tables when they have been prepared. Check المزيد...

Proven experience as a waitress or in a similar role. Greet guests warmly and guide them to their tables. Provide detailed information about menu items and offer recommendations based on customer… Served and prepared food for customers, open / close duties, handling cash, t المزيد...

Job Description Roles & Responsibilities Prepare and cook menu items according to recipes and quality standards. Ensure all food is prepared promptly and presented attractively. Monitor food stock levels and notify the supervisor of any shortages. Maintain a clean and organized workst المزيد...

Table Maintenance: Clear empty plates and glasses, reset tables for the next guests, and ensure a clean and organized dining area. Billing and Payments: Present the check, process payments accurately, and return change or receipts to guests. Team Collaboration: Work as part of a tea المزيد...

Must be professional and qualified. Must have relevant experience in specialty coffee or more Beverage preparation and Quality Control: Maintain the correct beverage preparation skills to ensure high standards of quality and service in line with Ritual operating procedures and standar المزيد...

Job Description We are a prominent restaurant located in Dubai Mall, actively seeking an exceptionally skilled chef to join us for a short-term contractual project lasting approximately one month. The primary focus of this endeavor is to bring innovation to our menu, elevate kitchen المزيد...

Responsibilities • Control staff scheduling and labor cost • Ensure proper implementation of schedules and job descriptions • Follow up and control standard operating procedures • Prepare staffing renewal and replacement plans • Update sales dashboard and provide monthly reporting • C المزيد...