وظائف طباخ في الإمارات
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المدينة
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الخبرة
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نوع التوظيف
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تاريخ الإعلان
تم العثور على 844 وظيفة | التصفية حسب : نسبة الملائمة | التاريخ
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Brand Chef Pan Asian
Swiss Connect Solutions
We are seeking a talented experienced and passionate Brand Chef - Pan Asian to join a high-end restaurant in Dubai This is an excellent opportunity for a skilled culinary professional to be part of a dynamic kitchen delivering authentic and modern Pan Asian cuisine to a diverse and discerning client...
Demi Chef
AccorHotel
Support the Chef de Partie or Sous Chef in the daily operation and work.Prepare the daily mis-en-place and food production in different sections of the kitchen.Actively take part in set up of buffets and special functions.Assisting in all areas of the kitchen for breakfast lunch and dinner.Ensuring...
Senior Chef De Partie - Porterhouse
AccorHotel
Take full responsibility for your designated kitchen section ensuring smooth daily operations high-quality food preparation and efficient service delivery in line with Sofitel standards and guest expectations.Supervise and mentor the Demi Chef de Partie and Commis Chefs guiding them in executing tas...
Demi Chef De Partie Main Kitchen
Minor International
What you will be doing:Supervising coordinating and participating in the preparation of mise en place cooking for F&B outlets.Controls freshness preparation techniques and storage of goods used.To check Demi Chefs / Commis Chefs on his/her section: e.g. regarding personal hygiene.To assist the seni...
Chef De Partie (asian Specialty) | Aloft Abu Dhabi
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Chef De Cuisine | Hilton Abu Dhabi Yas Island
Hilton
EOE/AA/Disabled/VeteransWhat are we looking forA Chef de Cuisine serving Hilton Brand hotels is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Strong Sous Chef or pre...
Chef De Partie Staff Cafeteria
Minor International
Members of the Kitchen Department are responsible for ensuring that all colleagues dining in the Staff Cafeteria are provided with nutritious well-prepared and consistently high-quality meals that support employee wellbeing and satisfaction. The kitchen team plays an important role in maintaining op...
Bussola Bar Chef
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Demi Chef De Partie
Hilton
A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Team Member experience while assisting with food cost controls.What will I be doingAs a Demi Chef de Partie you will be responsible for preparing and presenting high quality dishes...
Junior Sous Chef Seafood Market
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Chef De Partie The Gallery
Dorchester Collection
Who we are Our Hotels We work with some of the most talented and unique individuals in our business who always ensure the extraordinary guest experience of Dorchester Collection and the hotels within it. It is...
Demi Chef De Partie - Banquet Kitchen
Marriott Hotels Resorts
DescriptionSTART YOUR JOURNEY WITH USJW Marriott Marquis Hotel Dubai welcomes you to the heart of the citys lively downtown district with modern luxury and award-winning service. Soaring above Sheikh Zayed Road our bustling and dynamic 5-star hotel is one of the tallest in the world consisting of tw...
Demi Chef De Partie-arabic Kitchen
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Demi Chef De Partie Pastry & Bakery
Dorchester Collection
Who we are Our Hotels We work with some of the most talented and unique individuals in our business who always ensure the extraordinary guest experience of Dorchester Collection and the hotels within it. It is...
Demi Chef De Partie Riviera By Jean Imbert
Dorchester Collection
Who we are Our Hotels We work with some of the most talented and unique individuals in our business who always ensure the extraordinary guest experience of Dorchester Collection and the hotels within it. It is...
Demi Chef De Partie Jara By Martín Berasategui
Dorchester Collection
Who we are Our Hotels We work with some of the most talented and unique individuals in our business who always ensure the extraordinary guest experience of Dorchester Collection and the hotels within it. It is...
Chef De Partie (pastry Kitchen) The St. Regis Down...
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Assistant Chef
IIQAF
Location: Dubai UAEIndustry: HospitalityJob Type: Full-TimeSalary: AED 6500 AED 7000 per monthJob OverviewIIQAF Group is seeking a skilled and motivated Assistant Chef to support kitchen operations in our hospitality establishments in Dubai. The ideal candidate will assist in food preparation cooki...
Sous Chef Greek Mediterranean
Minor International
To ensure that all outlet reports schedules standard recipes menus food presentation photographs and correspondence are completed in liaison with the Executive Chef and Executive Sous Chefs in an accurate and punctual manner.To develop menus and specials which meet the needs of the target market and...
Chef De Partie Latin American Restaurant
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...